Slender and irregularly shaped, parsley root is often double-rooted and resembles a small parsnip. Attached to feathery large parsley leaves, the flavor is somewhere between a carrot and celeriac.
The Purple mangosteen, botanical name Garcinia magostana, simply referred to as mangosteen, is an ultra-tropical slow growing evergreen tree that is cultivated for its edible fruit.
Sugar Pie Pumpkins
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This item was last sold on : 10/12/16
|Be Wise Ranch||Homepage|
The Sugar Pie pumpkin is a small variety of pumpkin. This petite pumpkin has a round shape and classic orange colored exterior. The inner flesh is bright orange and transforms into a sweet nutty treat when roasted.
Sugar Pie pumpkins are available in the fall and winter.
The Sugar Pie pumpkin is a variety of Cucurbita pepo that is prized for its extraordinary sweentness. The Sugar Pie pumpkin usually comes into season towards the beginning of fall and may be store for up to 3 months after harvest.
Recipes that include Sugar Pie Pumpkins. One is easiest, three is harder.
|Oh She Glows||All Natural Pumpkin Butter|
|Fox and Briar||Roasted Pumpkin Coconut Curry Soup|