Produce Briefs...
Maui Onions
Two characteristics set the Maui onion apart from other yellow onions: the high sugar and high moisture content of its flesh.
Rainbow Swiss Chard
Rainbow chard, also known a 5-color silverbeet, is a tender chard variety with multi-colored stalks of yellow, white, orange pink and red.
Mix Beans Sprouts
This product is organically grown.
Specialty Produce is certified to handle organics.
Our California registration number is: 37-1293 Organically grown.
Inventory, 2 lbs : 0
This item was last sold on : 04/18/12
Grower
Seasons/Availability
Bean Sprout Mix is available year round.
Description/Taste
Blending shades of green, pinks and reds, this mix consists of green peas, green lentils, red lentils, adzuki beans and a touch of fenugreek, the spice.
Nutritional Value
This mix provides folate, potassium, magnesium, iron, protein, the B vitamins, vitamin C, zinc, complex carbohydrates and dietary fiber.
Applications
Perfect for stir-fries, bean sprout mix offers that something extra added to a variety of salads. For a simple side dish, enjoy simply steamed; top with favorite salad dressing or spices.
Ethnic/Cultural Info
In the Middle East and India, lentils have long been been used as a protein source. Adzuki beans are especially popular in Japanese and Chinese cuisine. Useful in a vegetarian diet, fenugreek is a favorite spice in the Middle East and India. Egyptians valued fenugreek for healing, embalming and eating.
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Seasons/Availability
Bean Sprout Mix is available year round.
Description/Taste
Blending shades of green, pinks and reds, this mix consists of green peas, green lentils, red lentils, adzuki beans and a touch of fenugreek, the spice.
Nutritional Value
This mix provides folate, potassium, magnesium, iron, protein, the B vitamins, vitamin C, zinc, complex carbohydrates and dietary fiber.
Applications
Perfect for stir-fries, bean sprout mix offers that something extra added to a variety of salads. For a simple side dish, enjoy simply steamed; top with favorite salad dressing or spices.
Ethnic/Cultural Info
In the Middle East and India, lentils have long been been used as a protein source. Adzuki beans are especially popular in Japanese and Chinese cuisine. Useful in a vegetarian diet, fenugreek is a favorite spice in the Middle East and India. Egyptians valued fenugreek for healing, embalming and eating.
