When an uncurled fern frond first peaks through the soil in the spring, it is called a "fiddlehead". Fiddlehead ferns offer an earthy, nutty flavor that has been likened to the taste of asparagus, artichokes, and mushrooms.
Hairy eggplant may be eaten raw by themselves or cooked in dishes to add a touch of piquant sweet and sourness -
Micro Tangerine Lace™
Inventory, 4 oz : 0
This item was last sold on : 04/26/16
Aromatic Micro Tangerine Lace™ offers a citrusy taste that blends refreshing flavors of tangerines and oranges. An attractive and unique premium microgreen, this garden fresh edible actually shows off a lovely lacy look.
Micro Tangerine Lace™ is available year-round.
Ideal garnish for seafood creations including shrimp, lobster, scallops, red snapper, halibut, sturgeon, tuna, salmon, escargo and oysters. A tasty accompaniment for crab salad.
Restaurants currently purchasing this product as an ingredient for their menu.
|Brigantine Del Mar||Del Mar CA||858-481-1166|
|Culinary Concepts||San Diego CA||858-530-1885|
|Jake's Del Mar||Del Mar CA||858-755-2002|
|The Bellows||San Marcos CA||619-395-6325|
|Waters Catering||San Diego CA||619-276-8803 x4|
|The Highdive||San Diego CA||619-275-0460|
Recipes that include Micro Tangerine Lace™. One is easiest, three is harder.
|Fresh Origins||Tangerine twist|
|Fresh Origins||Tangerine Twist with Micro Tangerine Lace™|
|Blogs weekly||Craig Strong's Crab and Melon Salad with Micro Greens and Honey Sherry Vinaigrette|