Produce Briefs...
Wasabi
Wasabi is a perennial and a member of the Cruciferae family. It is grown mainly for its underground rhizome (tuber) which produces branch-less, edible leaves above ground. A mature wasabi root is firm, cylindrical, brown and green-skinned and tapered.
Banana Flowers
Exotic banana flowers are the red-orange to deep purple, pointed, compact heads at the tip end of a forming bunch of bananas. Each bud has large outer petals that protect groups of small white flowers
Grower
MicroGreen Rainbow Mix is available year round.
MicroGreen Rainbow Mix is a top seller because of its combination of so many greens. MicroGreen Rainbow Mix is used often for catering events as a universal garnish for a high volume of plates.
MicroGreen Rainbow Mix consists of broccoli, brussel sprout, cabbage, kale, mustard, orach, and radish greens.
MicroGreen Rainbow Mix contains vitamins A, C, and E, calcium, and potassium.
MicroGreen Rainbow Mix is very versatile and can be used as a garnish on top of any protein dish. Add to any salad or sandwich to add a spicy radish flavor.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
the other 44...
Recipe Ideas
Recipes that include Micro Rainbow Mix. One
is easiest, three is harder.
| Fresh Origins | Homepage |
Seasons/Availability
MicroGreen Rainbow Mix is available year round.
Current Facts
MicroGreen Rainbow Mix is a top seller because of its combination of so many greens. MicroGreen Rainbow Mix is used often for catering events as a universal garnish for a high volume of plates.
Description/Taste
MicroGreen Rainbow Mix consists of broccoli, brussel sprout, cabbage, kale, mustard, orach, and radish greens.
Nutritional Value
MicroGreen Rainbow Mix contains vitamins A, C, and E, calcium, and potassium.
Applications
MicroGreen Rainbow Mix is very versatile and can be used as a garnish on top of any protein dish. Add to any salad or sandwich to add a spicy radish flavor.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| KI's | Encinitas CA | 760-436-5236 |
| Tom Hams Light House | San Diego CA | 619-291-9110 |
| Third Corner Ocean Beach | San Diego CA | 619-223-2700 |
| Sheraton La Jolla | San Diego CA | 858-453-5500 |
| Pascucci Pasta | San Diego CA | 619-285-8000 |
| Humphery's | San Diego CA | 619-224-3577 |
| Prado at Balboa Park Restaurant | San Diego CA | 619-744-3732 |
| Convivial Catering | San Diego CA | 760-828-8762 |
| Donovan's Downtown | San Diego CA | (619)-237-9700 |
| Nordstrom Fashion Valley (#360) | San Diego CA | 619 295-4441 |
| Bahia Resort Hotel | San Diego CA | 858-488-0551 |
| Chez Loma | Coronado CA | 619-435-0661 |
| Vi At La Jolla Village | San Diego CA | 858-646-7700 |
| JRDN Restaurant | San Diego CA | 858-270-5736 |
| La Costa Blue Fire | Carlsbad CA | 760-930-7063 |
| Crosby National Golf Club LLC | Rancho Santa Fe CA | 858-227-0172 |
| Paradise Point Resort Main Kitchen | San Diego CA | 858-490-6363 |
| Finch's Wine Bar & Bistro | La Jolla CA | 858-456-4056 |
| Tapenade | San Diego CA | 858-551-7500 |
| US Grant Hotel Main | San Diego CA | 619-232-3121 |
| Whisknladle | San Diego CA | 858-551-7575 |
| Bleu Boheme | San Diego CA | 619-255-4167 |
| Azuki Sushi Lounge | San Diego CA | 619-238-4760 |
| Prado at Balboa Park Kitchen | San Diego CA | 619-744-3732 |
| Jake's Del Mar | Del Mar CA | 858-755-2002 |
| Tartine | Coronado CA | 619-435-4323 |
| French Gourmet | Pacific Beach CA | 858-488-1725 |
| Red Door Restaurant & Wine Bar | San Diego CA | 619-295-6000 |
| JR Produce | San Diego CA | 858-270-3857 |
| The Hake | La Jolla CA | 619-994-7832 |
| Inn at the Park | San Diego CA | 619-296-0057 |
| La Costa Resort & Spa | Carlsbad CA | 760-930-7063 |
| Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
| Analog | San Diego CA | 619-233-1183 |
| Heat Bar & Kitchen | San Diego CA | 619-546-4328 |
| Hotel Del Coronado Banquets | Coronado CA | 619-435-6611 |
| Sbicca | Del Mar CA | 858-481-1001 |
| Bertrand at Mr A's | San Diego CA | 619-239-1377 |
| Hard Rock Hotel Main Kitchen | San Diego CA | 619-702-3000 |
| Culinary Concepts | San Diego CA | 858-530-1885 |
| Hotel La Jolla & CUSP Dining & Drinks | La Jolla CA | 858-459-0261 |
| Something Savory | Oceanside CA | 760-917-4158 |
| Alexander's on 30th | San Diego CA | 619-281-2539 |
| Nordstrom Horton Plaza (#362) | San Diego CA | 602-741-6102 |
| La Valencia | San Diego CA | 858-551-3750 |
| Gabardine | San Diego CA | 619-398-9810 |
| Marine Room | San Diego CA | 858-551-4676 |
| The Fantail Cafe | San Diego CA | 619-398-8258 |
| Aztec Shops Catering | San Diego CA | 619-594-7641 |
| Fleming's Steakhouse Downtown | San Diego CA | 619-237-1155 |
| Eddie V's La Jolla | San Diego CA | 858-459-5500 |
| Dobsons | San Diego CA | 619-231-6771 |
| Cucina Celestina | Coronado CA | 619-672-4246 |
| Currant | San Diego CA | 619-702-6309 |
| Donovan's Prime Seafood | San Diego CA | 619-906-4850 |
| Prado at Balboa Park Banquets | San Diego CA | 619-744-3732 |
| The Australian Grill | Carlsbad CA | 858-222-9328 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| Akinori | San Diego CA | 619-220-4888 |
| Roy's La Jolla | San Diego CA | 858-455-1616 |
| Marriott Gaslamp | San Diego CA | 619-696-0234 x6051 |
| Hilton Harbor Island | San Diego CA | 619-291-6700 |
| Brigantine Poway | Poway CA | 858-486-3066 |
| Chart House Restaurant Cardiff | Cardiff-by-the-Sea CA | 760-436-4044 |
Recipe Ideas
Recipes that include Micro Rainbow Mix. One
is easiest, three is harder.
