Slender and irregularly shaped, parsley root is often double-rooted and resembles a small parsnip. Attached to feathery large parsley leaves, the flavor is somewhere between a carrot and celeriac.
The Purple mangosteen, botanical name Garcinia magostana, simply referred to as mangosteen, is an ultra-tropical slow growing evergreen tree that is cultivated for its edible fruit.
Bi Color Corn
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Bicolor corn is a sweet corn variety. Its ear is wrapped in layered green to white husks. It has a very high percentage of sugar and water in the composition of the kernels. When at its prime (the milking stage) the kernels will be tender, sweet and succulent. As the ear matures the water decreases, the sugar turns to starch and the kernels become tough with a doughy consistency.
Recipes that include Bi Color Corn. One is easiest, three is harder.
|Lovely Little Kitchen||Chili Lime Sweet Corn Salad|