The yellow watermelon has a canary yellow flesh, often seedless, with occasional black seeds. Tasting no different from the common red watermelon, when ripe, yellow watermelons have the same signature two-toned green skin.
The Lobster mushroom is actually a parasitic hybrid of the fluorescent red-orange fungal parasite, Hypomyces lactifluorum, and the brittle white mushroom, Russula brevipes.
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This item was last sold on : 08/08/15
|Polito Family Farms||Homepage|
The Adriatic fig is a self-pollinating tree which bears green to yellowish fruit, that is thin-skinned with a sweet, flavorful red pulp.
Summertime sub-tropical fruit, ripening in June on the previous year's growth, called the breba crop, and again in August on current year's growth, known as the main crop.
Tolerant of a wide variety of soils from sand to clay. It can withstand heat, humidity and coastal climates.
Perfect for eating fresh or preserved.
Recipes that include Adriatic Figs. One is easiest, three is harder.
|Give Recipe||Unripe Fig Jam|
|eCurry||Preserved Figs with Spices and Rose Petals|
|Chez Pim||The Best Fig Tart Ever|