The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Inventory, lb : 0
This item was last sold on : 08/17/17
|Food Buzz: History of Figs||Listen|
|Polito Family Farms||Homepage|
The Adriatic fig is a self-pollinating tree which bears green to yellowish fruit, that is thin-skinned with a sweet, flavorful red pulp.
Summertime sub-tropical fruit, ripening in June on the previous year's growth, called the breba crop, and again in August on current year's growth, known as the main crop.
Tolerant of a wide variety of soils from sand to clay. It can withstand heat, humidity and coastal climates.
Perfect for eating fresh or preserved.
Recipes that include Adriatic Figs. One is easiest, three is harder.
|Chez Pim||The Best Fig Tart Ever|
|Give Recipe||Unripe Fig Jam|
|eCurry||Preserved Figs with Spices and Rose Petals|