![](images/curve_left.gif)
![](images/curve_right.gif)
![Turnips picture](http://www.specialtyproduce.com/sppics/11437.png)
![Copy Link](/images/icon_copy_link.png)
![Magnify picture](http://www.specialtyproduce.com/images/btn_magnify.gif)
Turnips
Inventory, bunch : 0
Description/Taste
Japanese turnips, also known as Hakurei turnips, are small to medium sized globe-shaped roots. They have a thin white skin that does not need to be peeled away and offer a crisp texture when eaten raw. Japanese turnips are sweeter and milder in flavor than other varieties of turnips or radishes. The dark green tops are also edible.
Seasons/Availability
Japanese turnips are available year-round.