Star Ruby Grapefruit
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Star Ruby grapefruit originated in Texas and is one of the best varieties of grapefruit available. The outer flesh of the Star Ruby grapefruit is smooth, thin and easy to peel. The Star Ruby grapefruit gets its name from the ruby red inner flesh that offers both a sweet flavor with mild tart undertones.
Star Ruby grapefruits are available in the early fall and throughout the winter months. Vvvv
Star ruby grapefruit are the standard pink grapefruit in taste, flavor and appearance. Most often eaten fresh in breakfast preparations, grapefruit may also be used in savory salads, baked dishes, or juiced into cocktails, vinaigrette or frozen desserts. The flesh and juice may also be cooked down into sauces, syrups and jams. Pair Star ruby grapefruit with citrus, tropical fruit, avocados, yogurt, root vegetables, fish, and fresh herbs.
Recipes that include Star Ruby Grapefruit. One is easiest, three is harder.
|Mark's Daily Apple||Lobster, Grapefruit and Avocado Salad with Creamy Citrus Dressing|
|Food & Wine||Ruby Grapefruit and Campari Ice Pops|