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Snow peas are botanically known as Pisum satvium and are considered to be a hardy annual. The entire pod is edible and typically grows up to 6" in length. Produce on a climbing vine, Snow peas offer a sweet, tender flavor that has mild green notes.
Snow peas are available in the late spring and early summer months.
Recipes that include Snow Peas. One is easiest, three is harder.
|Earth Eats||Pea Pods In Orange Reduction|
|Art From My Table||Slow Cooker Beef with Pea Pods|