Inventory, lb : 0
The Red onion is a cured bulb onion with a deep purple, papery outer skin and slightly red tinted flesh. Red onion’s flavor ranges from sweet to pungent depending on its age, variety, or how much sulfur was in the growing soil. This onion’s layers are thinner and crunchier compared to other onion varieties and therefore most commonly used for raw preparations. Red onions can grow up to six inches in diameter if harvested at its latest point of maturity.
Red onions are available year-round.