Calamondin Limes
The Calamondin lime, scientific name, X Citrofortunella mitis & Citrus microcarpa, is also known as the lime orange, Chinese orange or Calamondin orange.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Pinkglow™ Pineapple
Pinkglow™ pineapples are small to medium fruits with an oval to cylindrical shape.





Lowfat Milk
Inventory, gal : 0
This item was last sold on : 06/25/22
Description/Taste
Milk has been consumed for thousands of years by humans and is one of the most popular animal milks that are consumed around the world. Lowfat milk generally comes in two forms: 2% and 1%. These percent labels refer to the amount of fat per weight that the milk has and in the United States most milks are always pasteurized. Pasteurization occurs when the milk product is heated then quickly cooled which kills microorganisms that cause disease as well as giving the milk a longer shelf life. Milk is often used as a beverage and in many baking recipes.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
C 2 C | San Diego CA | 619-972-9345 |
US Grant Hotel Main | San Diego CA | 619-232-3121 |