Sources:
Enter the
Share Market
Produce Briefs...
Ramps
The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
Calamondin Limes
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Description/Taste
Tarragon is a tender leafy, aromatic herb. Thin, multi-branched stems grow from a central root which grows horizontally, growing young stem shoots to propagate the plant. Tarragon leaves are long and thin, smooth and glossy green in color. Multiple leaves grow up the stems in pairs. Tarragon can reach up to four feet in height. The leaves and stem are both edible and give off an anise or licorice aroma and taste. French or German varieties are typically sweeter and stronger in flavor than the Russian variety.
Seasons/Availability
Tarragon is available year-round.
Current Facts
Tarragon is an herb botanically classified as Artemisia dracunculus, and is a member of the sunflower family. The herb is also known as Estragon and Dragon herb. The leafy Tarragon is considered one of France’s “fine herbs,” alongside chives, chervil, parsley, and thyme. Records of the use and cultivation of Tarragon date back to 500 B.C. Two varieties make up what is commonly known as Tarragon: French, or “true Tarragon” the preferred culinary herb, and Russian, which is more hardy, but not as flavorful. There is another species that is known as “false tarragon” or Mexican tarragon, which may or may not be related.
Nutritional Value
Tarragon contains potassium and beta-carotene, both nutrients beneficial for eye health. Tarragon has been used as a liver tonic for centuries because it helps aid in the production of bile, which also makes it beneficial for digestion. Tarragon contains antioxidants that benefit overall health. The compound eugenol found in Tarragon has anti-bacterial, anti-inflammatory and antiseptic properties.
Applications
Tarragon can be used both fresh and dried, though the flavor is stronger in fresh leaves. It has a powerful flavor and can overpower other herbs; it is best used sparingly. Tarragon pairs well with egg dishes, poultry, and sauces like béarnaise. Add Tarragon to marinades or chimichurri for game meats, pair the herb with mushrooms, seafood and vegetables like artichokes and potatoes. Tarragon can be used to flavor vinegars and can be used to flavor soft drinks or steeped in hot liquids to draw out the anise flavor. Use fresh Tarragon within a few days, store refrigerated in a plastic bag.
Ethnic/Cultural Info
Ancient Greeks chewed Tarragon to numb the mouth. It is the compound eugenol present in the oils extracted from Tarragon that gives it this property. For the Romans and Greeks, Tarragon was used more for its pain killing abilities than for its culinary appeal. Native Americans in North America used bundles of tarragon as brooms, and also used the herb medicinally to treat inflammation.
Geography/History
Tarragon is native to the majority of the Northern Hemisphere, including most of Europe, Asia, India, western North America and parts of Mexico. However, the herb is likely indigenous to Russia and southwestern Asia. Tarragon was mentioned in the 13th century by Arabic Botanist Ibn al-Baytar who studied in Spain and traveled to North Africa and Syria collecting and writing about plants. He wrote about Tarragon as a seasoning for vegetables and as a sleep-aid. It wasn’t until the 16th century that Tarragon became a staple in European kitchens. Russian Tarragon was discovered by German botanist, Frederick Traugott Pursch, and is classified botanically as Artemisia dracunculoides Pursch. Pursch came to the United States and went on to befriend famous botanists like John Bartram, and Benjamin Smith Barton, among others. His primary interest was new flora of North America, and he spent several years wandering various regions in the country on “walk-abouts” with just his dog and a shotgun. His book Flora Americae Septrionalis was published in 1813, among some of the entries were specimens collected on the expedition of Lewis & Clark.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Addison Del Mar | Del Mar CA | 858-350-7600 |
| Toast Catering | san diego CA | 858-208-9422 |
| The Patio on Goldfinch (Mission Hills) | San Diego CA | 619-501-5090 |
| You & Yours Distilling (Kitchen) | San Diego CA | 214-693-6619 |
| Coast Catering | Escondido CA | 619-295-3173 |
| Paradise Point Resort Main Kitchen | San Diego CA | 858-490-6363 |
| Homestead Solana Beach | Solana Beach CA | 858-209-0149 |
| Stake Chophouse & Bar | Coronado CA | 619-522-0077 |
| Miho Gastrotruck | San Diego CA | 619-867-4295 |
| Lodge at Torrey Pines Grill | San Diego CA | 858-453-4420 |
| Arrowood Golf Course | Oceanside CA | 760-967-8400 |
| Grande Ole BBQ Flinn Springs | El Cajon CA | 619-312-0714 |
| Trattoria Positano | Cardiff CA | 760-320-111 |
| Terra Restaurant | San Diego CA | 619-293-7088 |
| Lucky Bolt | San Diego CA | 917-969-9500 |
| InterContinental Banquet Kitchen | San Diego CA | 619-501-9400 |
| The Patio on Lamont | San Diego CA | 619-235-5606 |
| The Clean & Colorful Kitchen | San Diego CA | 858-775-9005 |
| Sara Polczynski (Seasoned Plates) | San Diego CA | 619-757-8924 |
| Viejas Casino Grove Steakhouse | Alpine CA | 800-295-3172 |
| Smoking Gun | San Diego CA | 619-276-6700 |
| Crab Catcher La Jolla | San Diego CA | 858-454-9587 |
| Studio Kitchen - Day Crew Dining (EDR) | ||
| Jeune Et Jolie | Carlsbad CA | 858-231-0862 |
| Small Bar | San Diego CA | 619-795-7998 |
| Little Lion | San Diego CA | 619-519-4079 |
| West Root 2019 | San Diego CA | 619-276-6700 |
| JSIX American restaurant & Bar | San Diego CA | 619-531-8744 |
| US Grant Hotel Grill | San Diego CA | 619-232-3121 |
| The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
| Chateau Lake San Marcos | San Marcos CA | 760-471-0083 |
| Luce | San Diego CA | 619-275-2094 |
| Georges at the Cove | San Diego CA | 858-454-4244 |
| Catamaran | San Diego CA | 858-488-1081 |
| The Wooden Spoon | Escondido CA | 760-445-2816 |
| Chez Loma | Coronado CA | 619-435-0661 |
| The Compass | Carlsbad CA | 760-434-1900 |
| Little Frenchie | Coronado CA | 619-522-6890 |
| Rustic Root | San Diego CA | 619-232-1747 |
| REPS & Co | San Diego CA | 951-834-8184 |
| Eve-Creations Wellness | Encinitas CA | 760-230-2560 |
| Cowgirl Q | San Diego CA | 858-586-1717 |
| Leroy's Kitchen & Lounge | Coronado CA | 619-522-6890 |
| Better Buzz Coffee (La Jolla) | La Jolla CA | 619-269-4022 |
| Culinary Concepts | San Diego CA | 858-530-1885 |
| Harvest Kitchen | Vista CA | 619-709-0938 |
| Prepkitchen Little Italy | San Diego CA | 619-247-0394 |
| Pacifica Del Mar | Del Mar CA | 858-792-0505 |
| Kettner Exchange | San Diego CA | 312-415-5455 |
| La Jolla Country Club | San Diego CA | 858-454-9601 |
| Animae | San Diego CA | 619-925-7908 |
| Under Belly-Uptown | San Diego CA | 619-269-4626 |
| Barbarella La Jolla | La Jolla CA | 858-454-7373 |
| The Lion Share | San Diego CA | 619-564-6924 |
| Bagby Beer Company | Oceanside CA | 760-505-3445 |
| The LOT (Liberty Station) | San Diego CA | 619-987-9537 |
| Brandon Matzek- Blogger | San Diego CA | 800-221-9730 |
| RoVino Rotisserie + Wine | San Diego CA | 619-972-6286 |
| The Guild Hotel | San Diego CA | 858-373-3184 |
| Hotel Indigo | San Diego CA | 619-906-4805 |
| Four Seasons Residence Club | Carlsbad CA | 760-603-3700 |
| Ramada Hotel North and Conference Center | San Diego CA | 858-278-0800 |
| Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
| Yoann Taboyan, Personal Chef | San Diego CA | 347-277-1958 |
| Chateau La Jolla | San Diego CA | 858-459-4451 |
| West Steak and Seafood | Carlsbad CA | 760-930-9100 |
| Campfire | Carlsbad CA | 858-231-0862 |
| Hilton Garden Inn | San Diego CA | 858-720-9500 |
| The Wild Thyme Company | San Diego CA | 858-527-0226 |
| Currant 2019 | San Diego CA | 619-702-6309 |
| Thai One On | Carlsbad CA | 760-500-8674 |
| Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
| Sheraton Carlsbad (Distribution Center) | Carlsbad CA | 760-827-2400 |
| California Center for the Arts | Escondido CA | 760-839-4107 |
| Backyard Kitchen & Tap | San Diego CA | 619-308-6500 |
| Blind Lady | San Diego CA | 619-255-2491 |
| Claire's on Cedros - SKSB | Solana Beach CA | 858-259-8597 |
| Trident Coffee | San Diego CA | 619-246-9316 |
| The Patio Marketplace Spectrum | Irvine CA | 619-295-3172 |
| Saska's Steak & Seafood | San Diego CA | 858-488-7311 |
| Lumi | San Diego CA | 619-955-5750 |
| Fort Oak | San Diego CA | 619-795-6901 |
| Bleu Boheme | San Diego CA | 619-255-4167 |
| Bahia Resort Hotel | San Diego CA | 858-488-0551 |
| Pacific Coast Spirits | Oceanside CA | 925-381-5392 |
| Sugar and Scribe | La Jolla CA | 858-274-1733 |
| Paradise Point Resort Barefoot | San Diego CA | 858-490-6363 |
| Handlery Hotel & Resort | San Diego CA | 619-298-0511 |
| Mimmos Italian Village | San Diego CA | 619-239-3710 |
| Vineyard Gourmet Catering | Temecula CA | 951-858-1585 |
| Golden Door | San Marcos CA | 760-761-4142 |
| San Diego Yacht Club | San Diego CA | 619-758-6334 |
| Craft House | San Diego CA | 619-948-4458 |
| Wine Vault & Bistro | San Diego CA | 619-295-3939 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
| AToN Center Inc. | Encinitas CA | 858-759-5017 |
| Pendry SD (Provisional) | San Diego CA | 619-738-7000 |
| Del Mar Country Club | Rancho Santa Fe CA | 858-759-5500 x207 |
| Town & Country Cold Prep | San Diego CA | 619-291-7131 |
| Huntress | San Diego CA | 619-955-5750 |
| Mary Frese | Coronado CA | 619-435-5425 |
| Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
| Fishery | San Diego CA | 858-272-9985 |
| Lauberge Del Mar | Del Mar CA | 858-259-1515 |
| Rancho Valencia | Del Mar CA | 858-756-1123 |
| Shorehouse Kitchen | La Jolla CA | 858-459-3300 |
| Barleymash | San Diego CA | 619-276-6700 x304 |
| Jeune Et Jolie Bar | Carlsbad CA | 8582310862 |
| Fish 101 Cardiff | Cardiff CA | 760-230-1021 |
| Home Kitchen Culture | San Diego CA | 619-302-7655 |
| Bishop School | San Diego CA | 858-459-4021 x212 |
| Grossmont-Cuyamaca Community College District | El Cajon CA | 619-644-7585 |
| Prepkitchen La Jolla | San Diego CA | 858-875-7737 |
| Truluck's Seafood Steak and Crab House | San Diego CA | 858-453-2583 |
| Pacific Beach Ale House | San Diego CA | 858-581-2337 |
| Brockton Villa Restaurant | San Diego CA | 858-454-7393 |
| Viejas Casino Baron Long's | Alpine CA | 702-401-0455 |
| Stout Public House | San Diego CA | 619-702-7933 |
| Beaumont's | San Diego CA | 858-459-0474 |
| Dija Mara | Oceanside CA | 760-231-5376 |
| Panama 66 | San Diego CA | 619-702-6373 |
| Encontro North Park | San Diego CA | 619-291-1220 |
| Mille Fleurs | Rancho Santa Fe CA | 858-756-3085 |
| Ballast Point Restaurant - Little Italy | San Diego CA | 619-298-2337 |
| Leap Coffee | Carlsbad CA | 760-448-6167 |
| Gaslamp Union Kitchen & Tap | San Diego CA | 619-795-9463 |
| The Oceanaire Seafood Room | San Diego CA | 619-858-2277 |
| InterContinental San Diego | San Diego CA | 619-501-9400 |
| The Land & Water Company | Carlsbad CA | 760-729-5263 |
| Volcano Rabbit | San Diego CA | 619-232-8226 |
| US Grant Hotel Main | San Diego CA | 619-232-3121 |
| Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
| Third Corner Ocean Beach | San Diego CA | 619-223-2700 |
| Prepkitchen San Marcos | San Marcos CA | 760-798-8778 |
| Born & Raised | San Diego CA | 619-550-5412 |
| Civico 1845 | San Diego CA | 619-300-4810 |
| The Hive Bar & Grill | Wildomar CA | 951-678-0722 |
| Et Voilà! French Bistro | San Diego CA | 619-209-7759 |
| The Cork and Craft | San Diego CA | 858-618-2463 |
| Larsen's Steakhouse - La Jolla | San Diego CA | 310-407-9937 |
| The Barrel Room | San Diego CA | 858-673-7512 |
| Berry Good Food Foundation | La Jolla CA | 619-295-3173 |
| Searcher | San Diego CA | 619-226-2403 |
| Top of the Market | San Diego CA | 619-234-4867 |
| The Patio Marketplace | San Diego CA | 858-270-9900 |
| Cody's at the Cove | La Jolla CA | 858-459-0040 |
| Crown Point Catering | San Diego CA | 619-223-1211 |
| Local Tap House & Kitchen | Oceanside CA | 760-547-1469 |
| Morning Glory | San Diego CA | 619-629-0302 |
| Miho Gastrotruck Delivery | San Diego CA | 619-867-4295 |
| Wheat & Water | La Jolla CA | 858-291-8690 |
| The Pearl Hotel | San Diego CA | 877-732-7573 |
| Maretalia Ristorante | Coronado CA | 619-522-6890 |
| Brigantine Imperial Beach | Imperial Beach CA | 619-591-1350 |
| Cow by Bear | San Diego CA | 415-565-9989 |
| Mesa College | San Diego CA | 619-388-2240 |
| The Swell Coffee Roasting Company | San Diego CA | 858-270-9900 |
| CaliSpirit Catering | San Diego CA | 619-403-1221 |
| Wrench and Rodent | Oceanside CA | 760-840-1976 |
| Firefly Beach | San Diego CA | 619-222-6440 |
| Mangia Mangia | CA | 619-295-3172 |
| Waters Catering | San Diego CA | 619-276-8803 x4 |
| Rovino The Foodery | San Diego CA | 619-972-6286 |
| Nomad Donuts | San Diego CA | 619-431-5000 |
| Bistro du Marche by Tapenade | La Jolla CA | 858-551-7500 |
| Morgan Run Resort and Club | Rancho Sante Fe CA | 858-756-2471 |
| Sbicca | Del Mar CA | 858-481-1001 |
| The Rose | San Diego CA | 619-281-0718 |
| Prepkitchen Del Mar | Del Mar CA | 858-792-7737 |
| The Miller's Table | Oceanside CA | 310-694-4091 |
| Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
| Salad Style | San Diego CA | 619-255-6731 |
| Union Kitchen & Tap (Encinitas) | Encinitas CA | 760-230-2337 |
| La Costa Glen South | Carlsbad CA | 760-704-1000 |
| Marriott Coronado | Coronado CA | 619-435-3000 x6335 |
| Hotel La Jolla & CUSP | La Jolla CA | 858-459-0261 |
| Trust Restaurant | San Diego CA | 609-780-7572 |
| Herb & Wood | San Diego CA | 619-955-8495 |
| Blue Water Seafood Market and Grill | San Diego CA | 619-497-0914 |
| Enclave | Carlsbad CA | 808-554-4219 |
| Hotel Palomar-Salt Box | San Diego CA | 619-515-3003 |
| Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| The Smoking Goat | San Diego CA | 858-232-4220 |
| Il Dandy | San Diego CA | 609-373-5917 |
| TBR & Mason Kitchen | San Diego CA | 619-609-9245 |
| Illusions Theatre | San Diego CA | 760-500-2378 |
| Stone Brewing-Liberty Station | San Diego CA | 619-269-2100 |
| SIE Culinary Management | San Diego CA | 858-964-8677 |
| Blade 1936 | Oceanside CA | 760-231-1456 |
| Sheraton Carlsbad - 7 Mile | Carlsbad CA | 760-827-2400 |
| La Costa Resort & Spa Main Kitchen | Carlsbad CA | 760-930-7063 |
| Eddie V's La Jolla | La Jolla CA | 858-459-5500 |
| Town & Country Terrace Cafe & Market | San Diego CA | 619-291-7131 |
| Extraordinary Desserts | San Diego CA | 619-294-2132 |
| The Holding Company | San Diego CA | 619-665-1251 |
| Farm Fresh Meals | Vista CA | 760-707-2383 |
| Pendry SD (Pool House) | San Diego CA | 619-738-7000 |
| Catania La Jolla | La Jolla CA | 619-295-3173 |
| Ballast Point Restaurant - Miramar | San Diego CA | 858-790-6900 |
| The Florence | San Diego CA | 858-433-1545 |
| Tiger Tiger Charcuterie | San Diego CA | 619-764-5475 |
| Town & Country Banquet | San Diego CA | 8002219730 |
| Biga | San Diego CA | 949-295-4377 |
| Cal A Vie | Vista CA | 760-945-2055 |
| Great Maple | San Diego CA | 619-255-2282 |
| Hotel Del Coronado Serea Restaurant | Coronado CA | 619-435-6611 |
| Miho Faculty Club | La Jolla CA | 619-323-2866 |
| Counterpoint | San Diego CA | 619-564-6722 |
| Urban Kitchen | San Diego CA | 619-239-2222 |
| Red Tail Catering | San Marcos CA | 858-605-8219 |
| Wayfarer Bread | La Jolla CA | 805-709-0964 |
| Cape Rey Carlsbad, a Hilton Resort | Carlsbad CA | 760-602-0800 |
| Blue Water Seafood Ocean Beach | San Diego CA | 619-308-6500 |
| Extraordinary Desserts Union St. | San Diego CA | 619-294-7001 |
| InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
| JRDN Restaurant | San Diego CA | 858-270-5736 |
| The Roxy Encinitas | Encinitas CA | 760-230-2899 |
| Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
| Sheraton Carlsbad Resort & Spa | Carlsbad CA | 760-827-2400 |
| Eddie V's Prime Seafood | San Diego CA | 619-615-0281 |
| Tiger Tiger | San Diego CA | 619-764-5475 |
| Tom Hams Light House | San Diego CA | 619-291-9110 |
| UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-657-6473 |
| Mr A's | San Diego CA | 619-239-1377 |
| Continental Catering Inc | La Mesa CA | 619-698-3500 |
| Craft and Commerce (Sekscobra Inc.) | San Diego CA | 619-962-5935 |
Recipe Ideas
Recipes that include Tarragon. One
is
easiest, three is harder.Recently Shared
People have shared Tarragon using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
|
Stater Bros. Markets
Stater Bros. Markets - Baker Street
Near South Coast Metro, California, United States1175-c Baker St. Costa Mesa CA 92626 714-437-0754 About 90 days ago, 6/21/19 Sharer's comments : Fresh Fat Cat Organics, Cullman AL Near Cullman, Alabama, United States About 398 days ago, 8/17/18 18 Anhalt Road Near Kirtlington, United Kingdom About 694 days ago, 10/26/17 First Alternative Natural Foods Co-Op Near Corvallis, Oregon, United States About 702 days ago, 10/17/17 Sharer's comments : Tarragon spotted at First Alternative Natural Foods Co-Op. |
