The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Inventory, 12 ct : 7.17
This item was last sold on : 08/07/20
|Food Buzz: History of Cauliflower||Listen|
|Food Fable: Cauliflower||Listen|
|Colorful Harvest Inc.||Homepage|
Green cauliflower displays several of the same physical attributes as its white counterpart. The plant is made up of tightly packed clusters of lime green florets, known as the "curd", that form from a single stalk, which produces green leaves that hug the base of the curd. In contrast, broccoli is made of sprouted clusters rather than curd clusters. The entire plant (floret, stalk and leaves) is edible. Green cauliflower's flavor is sweet, mild and nutty, differentiating itself from a bolder, sometimes bitter White cauliflower. As it is a hybrid, its texture is tender, yet firm, like broccoli and less crumbly than cauliflower.
Green cauliflower is generally available year-round.
Although the Green cauliflower is relatively new to the market, one would perhaps have expected to see it in the commercial market sooner as it is actually quite easily developed. It is a hybrid of cauliflower and broccoli, both members of the species Brassica oleracea, making them fully cross compatible. The cross is easily made by hand pollination or natural pollinators. Green cauliflower can also be found under the name broccoflower or cauliflower broccoli.
Green cauliflower can be used in both raw and cooked preparations. It can be boiled, steamed, sauteed, roasted, fried and pickled. It can be used as a substitute in recipes wherever traditional cauliflower is called for. Steamed Green cauliflower can be pureed to make sauces and soups. Its flavor pairs well with robust cheeses, garlic, pine nuts, golden raisins, curry, cumin and cardamom. Keep fresh in a crisper drawer until ready to use. Rinse with water immediately prior to preparation.
Tanimura and Antle Co. developed and cultivated Green cauliflower, the first hybridized version of broccoli and cauliflower in Salinas, CA in 1980, bringing it to the market in 1988 under the trademarked name "broccoflower". A trip to Holland by company President, Rick Antle, inspired the hybrid experiment as he discovered a broccoli-cauliflower being grown there on a small scale. This hybrid had not yet been introduced to the United States so Rick purchased enough seeds to sow a field and achieve a crop.
Restaurants currently purchasing this product as an ingredient for their menu.
|JSIX American restaurant & Bar||San Diego CA||619-531-8744|
|AToN Center Inc.||Encinitas CA||858-759-5017|
|Jake's Del Mar||Del Mar CA||858-755-2002|
|Rustic Root||San Diego CA||619-232-1747|
|Shoreside Support Boat||San Diego CA||704-277-7929|
|Chateau Lake San Marcos||San Marcos CA||760-471-0083|
|Reata Glen||Mission Viejo CA||949-545-2250|
|University Club||San Diego CA||619-234-5200|
|Hotel Del Coronado Store Room||Coronado CA||619-435-6611|
|RoVino Rotisserie + Wine||San Diego CA||619-972-6286|
|Dolce Pane & Vino||Del Mar CA||858-832-1518|
|Orens Fine Foods||San Diego CA||510-910-2298|
|Pitchers||San Diego CA||858-484-3777|
|Harney Sushi Oceanside 2019||Oceanside CA||760-967-1820|
|Huntress||San Diego CA||619-955-5750|
|Lodge at Torrey Pines Grill||San Diego CA||858-453-4420|
|Harney Sushi Old Town||San Diego CA||619-295-3272|
|Eddie V's Prime Seafood||San Diego CA||619-615-0281|
|Rovino The Foodery||San Diego CA||619-972-6286|
|Jujus Kitchen||Bonita CA||619-471-5342|
|Born & Raised||San Diego CA||619-550-5412|
|Rancho Valencia||Del Mar CA||858-756-1123|
|Bleu Boheme||San Diego CA||619-255-4167|
|Sbicca||Del Mar CA||858-481-1001|
|Local Tap House & Kitchen||Oceanside CA||760-547-1469|
|Red Tail Catering||San Marcos CA||858-605-8219|
|The Wild Thyme Company||San Diego CA||858-527-0226|
|The Cork and Craft||San Diego CA||858-618-2463|
|Catamaran||San Diego CA||858-488-1081|
|Flying Pig Pub & Kitchen 2||Vista CA||760-630-4311|
|Well Fed||San Diego CA||619-948-9983|
|Shogun Sportfishing||San Diego CA||619-226-8030|
|Viejas Casino Baron Long's||Alpine CA||702-401-0455|
|Blue Ocean||Carlsbad CA||760-434-4959|
Recipes that include Green Cauliflower. One is easiest, three is harder.
|Eat Healthy, Eat Happy||Cauliflower Rice|
|Blissful Basil||Roasted Cauliflower with Tahini Cilantro Vinaigrette|
|Mountain Mama Cooks||Roast Cauliflower and Pancetta Gratin|
|Food For My Family||Honey and Cider Roasted Cauliflower and Butternut Squash|
People have shared Green Cauliflower using the Specialty Produce app for iPhone and Android.
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Certified Farmer's Market
Nest FarmsNear Palm Springs, California, United States
About 498 days ago, 3/30/19
Sharer's comments : Palm Springs Farmers Market
Ocean Beach People's Organic Food Market Near Coronado, California, United States
About 551 days ago, 2/05/19
Sharer's comments : Green Cauliflower spotted at Ocean Beach People's Organic Food Market.