The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Inventory, 12 ct : 111.74
This item was last sold on : 01/27/21
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The Gaviota variety is a rather young cultivar which was first fruited at the University of California Wolfskill Experimental Orchard in 1992. It is a short-day strawberry that produces well in wet and cold seasons. Its fruit has a conical shape, typically less aromatic than other berries but makes up for that in its ruby red color and delicious taste. Gaviota strawberries are low-acid, have exceptional fruit quality and quintessential strawberry flavor.
Gaviota strawberries are available from Gloria Tamai during the spring and summer.
Restaurants currently purchasing this product as an ingredient for their menu.
|Toast Catering||San Diego CA||858-208-9422|
|Michele Coulon Dessertier||San Diego CA||858-456-5098|
|Juniper & Ivy||San Diego CA||858-481-3666|
|Little Lion||San Diego CA||619-519-4079|
|Addison Del Mar||Del Mar CA||858-350-7600|
Recipes that include Gaviota Strawberries. One is easiest, three is harder.