The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Inventory, 15 doz : 1.16
This item was last sold on : 07/05/20
Schaner Farms has fresh eggs, laid daily and brought to market three to four days a week throughout the Los Angeles and San Diego County area farmers markets. The shells range in colors from sea-foam green to pale brown; the yolks are a fresh golden orange.
Hen eggs are laid year-round.
Restaurants currently purchasing this product as an ingredient for their menu.
|Zito Inc||Rancho Santa Fe CA||831-915-9038|
|Cal A Vie||Vista CA||760-945-2055|
|Andrew Spurgin||San Diego CA||619-277-6020|
|Ebullition Brew Works & Gastronomy||Carlsbad CA||760-842-1046|
|Caramel Collective||San Diego CA||206-595-5504|
|Solterra Winery + Kitchen||Encinitas CA||760-230-2970|
|Justin Hoehn||San Diego CA||619-326-8895|
|Graze||San Diego CA||619-839-9852|
|Supernatural Sandwich (Miramar)||San Diego CA||858-831-7835|
|Kettner Exchange||San Diego CA||312-415-5455|
|Venissimo Cheese Hillcrest||San Diego CA||619-491-0708|
|Chef Drew Mc Partlin||San Diego CA||619-990-9201|
Recipes that include Hen Eggs. One is easiest, three is harder.
|Kalyn's Kitchen||Mexican Baked Eggs with Black Beans, Tomatoes, Green Chiles and Cilantro|
|Almost Turkish||Turkish Scrambled Eggs with Vegetables (Menemen)|