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Reed Avocado
Inventory, 24 ct : 0
Description/Taste
The Reed avocado's most distinguishing characteristic is also an obvious one. It is the largest of all known avocado varieties. Its thin green peel contains a hefty fruit that can easily weigh a pound or more. Its flesh is a pale golden yellow, its weight clinging to its fragile shell. It has a relatively large seed and seed cavity, but its robust size allows it to still carry a substantial amount of edible flesh. Its flavor and texture are both superior in quality. The texture is buttery, almost maintaining a melting quality. Its flavor, bold, rich, nutty and even buttery. Regardless of its obscure commercial availability, it is perhaps the best tasting avocado and considered so among avocado growers.
Seasons/Availability
Reed avocados have a very short peak season from September to November.