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Shishito Peppers
Inventory, lb : 0
This item was last sold on : 01/26/23
Description/Taste
An old Japanese variety, the shishito is a wrinkly thin skinned savory and mild flavored peppers that is about three inches long. This peppers should be harvested when its skin color is bright lime green. It is 100% edible, including the seeds.
Seasons/Availability
This particular crop harvests from late August through December.
Applications
Shishitos are perfect for saute and frying. Heat, oil and sea salt are the perfect companions.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Portside Pier (Brigantine) | San Diego CA | 858-268-1030 |
| Viejas Casino Grove Steakhouse | Alpine CA | 800-295-3172 |
| Chateau Lake San Marcos | San Marcos CA | 760-670-5807 |
Recipe Ideas
Recipes that include Shishito Peppers. One
is easiest, three is harder.
