Raspberries
Inventory, 12 ct : 34.10
This item was last sold on : 04/24/24
Description/Taste
Raspberries are small, aggregate fruits that generally average 1 to 3 centimeters in diameter and have a round, oval, to oblong shape. Despite the fruits resembling berries, Raspberries are developed from tiny round drupelets that fuse together to create a solid but bumpy, textured, and bubbled appearance. Each clustered section, or drupelet, contains fine hairs, seeds, and juice, growing over a spongy core that remains with the plant once the fruit is picked. The fruit’s flesh is also typically soft, tender, juicy, and mildly crunchy as the drupelets encase 100 to 120 seeds in totality. There are many types of Raspberries appearing in hues of red, black, gold, and purple. When harvested, the fruits detach from the central core creating the signature hollow cavity. Raspberries have a bright and tangy, sweet-tart flavor, with earthy, jammy, and mouth-puckering nuances.
Seasons/Availability
Raspberries are available year-round, with peak season in the summer.
Current Facts
Raspberries, botanically classified as Rubus idaeus, are bramble fruits that grow on a perennial shrub belonging to the Rosaceae family. There are over 200 species of Raspberries found worldwide, varying in flavor, color, and texture, with the most popular commercial cultivars primarily being red. Raspberries have been cultivated since ancient times, and many of the Raspberries found in consumer markets in the modern-day are the result of years of natural and intentional crossbreeding to produce varieties with improved characteristics. The name Raspberry is hypothesized by experts to have been derived from the 16th-century word “raspis,” stemming from “raspise,” meaning “a sweet, blush-colored wine.” Over time, “raspis” became the most commonly used name for the fruit and in the 17th century, “raspis” was eventually shortened and altered into Raspberry to match other new fruit names, including blackberry and strawberry. Raspberries are widely favored worldwide for their bright flavoring and are frequently grown in both commercial and home gardens for culinary and medicinal use.
Nutritional Value
Raspberries are an excellent source of vitamin C to strengthen the immune system, reduce inflammation, and protect the cells against free radical damage. The fruits are also a good source of fiber to regulate the digestive tract, folic acid to develop red blood cells, potassium to balance fluid levels within the body, and contain other amounts of magnesium, calcium, vitamins A and C, copper, iron, and manganese.
Applications
Raspberries have a sweet-tart, tangy flavor well suited for savory and sweet culinary preparations. The fruits can be consumed straight, out of hand, or tossed into salads, mixed into fruit bowls, or stirred into yogurt, cereal, and oatmeal. Fresh, whole Raspberries can also be used as an edible garnish over tarts, cakes, and pies. In savory preparations, Raspberries can be cooked into sauces, glazes, vinaigrettes, and other dressings. Barbecue sauces, marinades, and homemade ketchup all benefit from a touch of Raspberry. The fruit’s complex taste also complements sweet applications, including simmering into jams, jellies, syrups, and preserves or used as a flavoring for sorbet, ice cream, and fillings for baked goods. In addition to culinary preparations, Raspberries can be incorporated into sparkling beverages, muddled into cocktails, blended into smoothies, or dried and steeped into herbal teas. Raspberries pair well with cheeses such as blue, sharp cheddar, and goat, almonds, white chocolate, dark chocolate, fruits including coconut, peaches, and blueberries, ginger, sesame, cinnamon, and herbs such as lavender, basil, thyme, and oregano. Unwashed Raspberries will keep 1 to 3 days when stored in a clamshell with good air circulation in the refrigerator. It is important to note that Raspberries will not continue to ripen after harvest, and ripe berries must be picked for a pleasant flavor. The fruits can also be frozen whole, pureed, or dried for extended use.
Ethnic/Cultural Info
In Greek folklore, Raspberries obtained their signature red hue from the nymph, Ida. Legend states that Raspberries were initially white. Ida was one of the nymphs tasked with keeping Zeus hidden from his father, Kronos, to save his life. The nymph lived with Zeus in a cave and was essentially his caretaker and nurse, nurturing the growing infant. One day when Ida was picking Raspberries for Zeus, she accidentally caught her skin on a thorn, leading her blood to be dropped onto the Raspberry bush, turning it red. Many attribute the fruit’s botanical name Rubus idaeus to be loosely connected to this story. The word Rubus roughly translates to mean “red,” and idaeus translates to mean “belonging to Ida,” a reference to the nymph or Mount Ida on Crete.
Geography/History
Raspberries are native to several temperate regions worldwide and are an ancient crop, growing wild for thousands of years. Within the Rubus genus, there are Raspberries native to Europe and Asia, while another red subspecies is native to North America. Experts theorize that the Raspberries found in North America may have been carried across the Bering Strait in the Early Ages from Asia. Raspberries were cultivated by the Ancient Romans and Greeks, especially loved by the residents of Troy, and were mentioned in the writings of Palladius, a Roman agriculturist in the 4th century. During this time, the leaves of the plant were also used in natural medicines and teas. Raspberries were introduced to civilizations across Europe through the Romans. In the 14th century, King Edward I encouraged Raspberry cultivation in England, and in the 18th century, Raspberries were brought to the New World, where they were widely planted in home gardens. Many different Raspberry hybrids were created in the 19th century, and the majority of these cultivars are the varieties sold in commercial cultivation in the modern day. Today Raspberries are cultivated worldwide through farms and home gardens and are commonly grown in Europe, Asia, North America, Australia, and regions of South America. In the United States, the fruits are produced in California, Washington, and Oregon, sold through supermarkets, distributors, and farmer’s markets.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
Duke's La Jolla | La Jolla CA | 858-454-1999 |
Pendry SD (Provisional) | San Diego CA | 619-738-7000 |
Sheraton Carlsbad (7 Mile) | Carlsbad CA | 760-827-2400 |
Tahona (Bar) | San Diego CA | 619-573-0289 |
Stake Chophouse & Bar | Coronado CA | 619-522-0077 |
JRDN Restaurant | San Diego CA | 858-270-5736 |
Nostalgia Coffee Roasters | San Diego CA | 858-997-8574 |
Born & Raised | San Diego CA | 619-944-1631 |
Moniker Coffee Company | San Diego CA | 541-450-2402 |
Hilton Garden Inn | San Diego CA | 858-720-9500 |
Barrio Star | San Diego CA | 619-501-7827 |
Four Seasons Residence Club | Carlsbad CA | 760-603-6360 |
Amalfi Gourmet LLC | San Diego CA | 619-379-3099 |
Smoking Gun (Spill the Beans) | San Diego CA | 619-276-6700 |
Lumi | San Diego CA | 619-955-5750 |
Alila Marea Beach Resort (Pastry) | Encinitas CA | 805-539-9719 |
Junkyard Sports Bar and Grill | Oceanside CA | 760-407-8500 |
Zanzibar at the Loft | La Jolla CA | 858-210-5476 |
Coasterra | San Diego CA | 619-814-1300 |
Mesa College | San Diego CA | 619-388-2240 |
Bistro du Marche by Tapenade | La Jolla CA | 858-551-7500 |
Madi | San Diego CA | 320-491-1217 |
Harney Sushi | San Diego CA | 619-295-3272 |
Park Commons - ARE | San Diego CA | 619-295-3172 |
World Famous | San Diego CA | 858-272-3100 |
Vertex - Merryfield Row | San Diego CA | 619-405-8950 |
Seneca Bar | San Diego CA | 619-588-2411 |
The Smoking Goat | San Diego CA | 858-232-4220 |
Huntress | San Diego CA | 619-955-5750 |
The Lion Share Bar | San Diego CA | 619-564-6924 |
Little Frenchie (Bar) | Coronado CA | 619-522-6890 |
AC Hotel by Marriott SD | San Diego CA | 248-703-3310 |
Birds Eye (La Jolla) | La Jolla CA | 513-549-0974 |
Mille Fleurs | Rancho Santa Fe CA | 858-756-3085 |
Huntress (Banquet) | San Diego CA | 619-955-5750 |
Bang Bang | San Diego CA | |
Cliffhanger Cafe Menu | San Diego CA | 858-452-9858 |
Grossmont-Cuyamaca Community College District | El Cajon CA | 619-644-7585 |
Frankie's | Oceanside CA | 442-266-2270 |
The Flower Pot Cafe and Bakery | La Jolla CA | 858-454-5453 |
Mimmos Italian Village | San Diego CA | 619-239-3710 |
The Kitchen at MCASD | La Jolla CA | 619-894-2051 |
Green Dragon Tavern & Museum | Carlsbad CA | 760-797-5579 |
Del Mar Country Club | Rancho Santa Fe CA | 858-759-5500 x207 |
Kitchens for Good (SD) | San Diego CA | 619-450-4040 |
Brockton Villa Restaurant | San Diego CA | 858-454-7393 |
Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
Fresh Sushi Catering | Carlsbad CA | 858-344-7098 |
Barbarella La Jolla | La Jolla CA | 858-454-7373 |
Two Ducks (Deliver Lion Share) | San Diego CA | 619-564-6924 |
Reata Glen | Ladera Ranch CA | 949-545-2250 |
The Spot 2021 | La Jolla CA | 958-459-0800 |
Madison | San Diego CA | 619-822-3465 |
Brigantine Pt Loma | San Diego CA | 619-224-2871 |
Brigantine Poway Bar | Poway CA | 858-486-3066 |
Kona Kai Resort and Marina | San Diego CA | 619-221-8000 |
InterContinental Banquet Kitchen | San Diego CA | 619-501-9400 |
Camino Riviera Bar | San Diego CA | 619-685-3881 |
Sbicca Del Mar | Del Mar CA | 619-417-2587 |
The Lion Share | San Diego CA | 619-564-6924 |
Joya Kitchen | San Diego CA | 619-255-5979 |
Roots Craft Juice | Oceanside CA | 760-708-8859 |
Rancho Valencia | Del Mar CA | 858-756-1123 |
Dolce Pane & Vino | Del Mar CA | 858-832-1518 |
The Guild Bar | San Diego CA | 619-573-0289 |
Tom Hams Light House | San Diego CA | 619-291-9110 |
Hazel & Jade Bakery | San Diego CA | 804-815-8052 |
Bali Hai Restaurant | San Diego CA | 619-222-1181 |
Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
Yoann Taboyan, Personal Chef | San Diego CA | 347-277-1958 |
UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-761-1269 |
Monarch School | San Diego CA | 619-804-1766 |
Spill the Beans (Mission Valley) | San Diego CA | 619-276-6700 |
Portside Pier (Ketch Tasting Deck) | San Diego CA | 858-268-1030 |
Venissimo Cheese Hillcrest | San Diego CA | 619-491-0708 |
Louisiana Purchase | San Diego CA | 619-255-8278 |
Thyme for Something Homemade | Rancho Santa Fe CA | 858-245-1004 |
Echale | Encinitas CA | 303-210-2892 |
Maderas Golf Club | Poway CA | 858-451-8100 |
Boujiemana | San Diego CA | 415-710-0510 |
Encontro North Park | San Diego CA | 310-955-6333 |
Darshan Bakery (Del Mar) | Del Mar CA | 858-925-7223 |
Cutwater Spirits | San Diego CA | 619-672-3848 |
The Corner Drafthouse | San Diego CA | 619-255-2631 |
Born & Raised (Bar) | San Diego CA | 619-550-5412 |
Mister A's Pastry | San Diego CA | 619-239-1377 |
Graze | San Diego CA | 619-839-9852 |
Warren Walker School Mission Valley | San Diego CA | 619-223-3663 |
Bleu Boheme | San Diego CA | 619-255-4167 |
Village Vino | San Diego CA | 619-546-8466 |
Wonderland Ocean Pub | San Diego CA | 619-255-3358 |
Belching Beaver Brewery - Pub 980 | Vista CA | 760-420-7764 |
Savory Moment (1) | El Cajon CA | 619-633-8863 |
The Tavern Bar | Coronado CA | 602-628-5890 |
PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
Polaris Supreme | San Diego CA | 619-390-7890 |
Viejas Casino Banquets | Alpine Ca | 619-295-3172 |
Lafayette Hotel - Pool (Bar) | San Diego CA | 619-296-2101 |
The Santaluz Club Inc - Main Dining | San Diego CA | 858-759-3150 |
Villa Capri Poway | Poway CA | 858-391-9400 |
Nick & G's Restaurant | Rancho Santa Fe CA | 858-771-1871 |
Lil Piggy's | Coronado CA | 619-522-6890 |
Mavericks Beach Club | San Diego CA | 858-999-0348 |
Le Parfait Paris- Downtown | San Diego CA | 619-245-4457 |
Culinary Concepts | San Diego CA | 619-865-1918 |
Michele Coulon Dessertier | San Diego CA | 858-456-5098 |
Bishop School | San Diego CA | 858-459-4021 |
Harbor View Hotel Ventures, LLC | San Diego CA | 619-239-6800 |
Extraordinary Desserts Union St. | San Diego CA | 619-294-7001 |
Coast Catering | Escondido CA | 619-295-3173 |
Pali Wine Company | San Diego CA | 310-893-0038 |
Seven Seas Roasting Co. | San Diego CA | 619-261-7275 |
La Jolla Country Club | San Diego CA | 858-454-9601 |
The Switchboard Restaurant and Bar | Oceanside CA | 442-266-2781 |
Salt & Whiskey | San Diego CA | 619-544-1886 |
Elks Lodge 2698 -Donation | Lakeside CA | 619-390-4949 |
Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
Town & Country Cold Prep | San Diego CA | 619-291-7131 |
Lodge at Torrey Pines Grill | San Diego CA | 858-453-4420 |
A & M catering | San Diego CA | 206-802-8320 |
La Jolla Beach & Tennis Club | San Diego CA | 858-454-7126 |
Sheraton La Jolla | San Diego CA | 858-453-5500 |
Herb & Wood | San Diego CA | 520-205-1288 |
Saiko Sushi-Coronado | Coronado CA | 619-435-0868 |
Campfire Bar | Carlsbad CA | 858-231-0862 |
University Club | San Diego CA | 619-234-5200 |
Inn at Rancho Santa Fe (Bar) | Rancho Santa Fe CA | 858-381-8289 |
Part Time Lover | San Diego CA | 619-588-2411 |
Nolita Hall | San Diego CA | 619-618-8820 |
InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
Harvest Kitchen | Vista CA | 619-709-0938 |
Zinque | San Diego CA | 559-281-2485 |
Humphrey's | San Diego CA | 619-224-3577 |
Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
Crown Point Catering | San Diego CA | 619-223-1211 |
Patisserie Melanie | San Diego CA | 619-677-2132 |
Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
Bayhill Tavern | San Diego CA | 858-288-6923 |
Snake Oil Cocktail Company LLC | San Diego CA | 619-754-4041 |
Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
Sheraton Carlsbad (Banquets) | Carlsbad CA | 760-827-2400 |
Fairmont Grand Del Mar | San Diego CA | 858-314-1975 |
Rustic Root | San Diego CA | 619-232-1747 |
Craft House Fashion Valley | San Diego CA | 619-948-4458 |
Brigantine La Mesa | La Mesa CA | 619-465-1935 |
Giaola | Carlsbad CA | 858-266-9303 |
Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
Miguel's Old Town | San Diego CA | 619-298-9840 |
Solare Ristorante Lounge | San Diego CA | 619-270-9670 |
Top of the Market | San Diego CA | 619-234-4867 |
Invigatorium | San Diego CA | 855-634-7664 |
You & Yours Distilling Co. | San Diego CA | 214-693-6619 |
Hilton Harbor Island | San Diego CA | 619-291-6700 |
Brigantine Poway | Poway CA | 858-486-3066 |
Farmer and The Seahorse | San Diego CA | 619-302-3682 |
Vista Valley | Vista CA | 760-758-2800 |
Herb & Sea (Bar) | Encinitas CA | 858-587-6601 |
Cape Rey Carlsbad, a Hilton Resort | Carlsbad CA | 760-602-0800 |
Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
Bellamy's Restaurant | Escondido CA | 760-747-5000 |
Tap Room Beer Co. | San Diego CA | 619-539-7738 |
Q&A Oyster Bar & Restaurant | Oceanside CA | 858-245-3780 |
Pitchers | San Diego CA | 858-472-1251 |
Lauberge Del Mar | Del Mar CA | 858-259-1515 |
Santo Placer Mexican Cuisine | San Diego CA | 619-500-5655 |
Manhattan of La Jolla | La Jolla CA | 858-459-0700 |
Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
Artifact at Mingei | San Diego CA | 619-846-2164 |
Books and Records | San Diego CA | 619-310-5298 |
WineSellar & Brasserie | San Diego CA | 858-450-9557 |
La Costa Glen South | Carlsbad CA | 760-704-1000 |
Piatti | San Diego CA | 858-454-1589 |
Toast Cafe | San Diego CA | 858-208-9422 |
Kairoa Brewing Company | San Diego CA | 858-735-0051 |
Belmont Park Draft | San Diego CA | 858-228-9283 |
The Islander (Bar) | Coronado CA | 619-522-6890 |
Rosewood Social | San Juan Capistrano CA | 669-243-8403 |
Kinme Omakase | San Diego CA | 619-231-0700 |
Menya Ultra (La Jolla) | San Diego CA | 619-632-2704 |
Little Lion | San Diego CA | 619-519-4079 |
Paradise Point Resort BQT Kitchen | San Diego CA | 858-490-6363 |
Palmys | San Diego CA | 858-886-7111 |
Raised By Wolves | San Diego CA | 916-207-1076 |
Glenbrook Health Center | Carlsbad CA | 760-704-1000 |
Ridgeview Health Center | San Diego CA | 858-293-3950 |
Kettner Exchange | San Diego CA | 909-915-9877 |
Venissimo Cheese Del Mar | Del Mar CA | 858-847-9616 |
Marriott Courtyard - Broadway | San Diego CA | 619-446-3008 |
Miguel's 4S Ranch Bar | San Diego CA | 858-924-9200 |
Portside Pier (Brigantine) | San Diego CA | 858-268-1030 |
Azucar | San Diego CA | 619-523-2020 |
Spill the Beans (Seaport) | San Diego CA | 619-276-6700 |
Adobo House | San Diego CA | 619-990-8340 |
Polite Provisions | San Diego CA | 619-677-3784 |
US Grant Hotel Grill | San Diego CA | 619-232-3121 |
The Whaling Bar (Bar) | La Jolla CA | 858-355-9218 |
Little Frenchie | Coronado CA | 619-522-6890 |
El Pueblo Mex Carmel Valley, Inc. | San Diego CA | 858-925-7129 |
Craft House Sky Deck | San Diego CA | 619-948-4458 |
Poseidon on the Beach | Del Mar CA | 858-755-9345 |
Brigantine Imperial Beach | Imperial Beach CA | 619-591-1350 |
C 2 C | San Diego CA | 619-972-9345 |
insideOUT | San Diego CA | 619-888-8623 |
Blue Whale | La Jolla CA | 808-868-8639 |
Red Tail Catering | San Marcos CA | 858-605-8219 |
The Pearl Hotel (Brunch) | San Diego CA | 877-732-7573 |
Orfila Vineyards & Winery | Oceanside CA | 760-738-6500 |
Urban Kitchen Catering | San Diego CA | 619-276-8803 |
Third Corner Encinitas | Encinitas CA | 619-417-9251 |
The Monsaraz | San Diego CA | 858-760-6228 |
Shogun Sportfishing | San Diego CA | 619-226-8030 |
Georges at the Cove | San Diego CA | 858-454-4244 |
California Center for the Arts | Escondido CA | 760-839-4107 |
Kitchens For Good | San Diego CA | 619-450-4040 |
The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
US Grant Hotel Main | San Diego CA | 619-232-3121 |
Noble Experiment | San Diego CA | 619-446-0002 |
Paradisaea Restaurant | La Jolla CA | 732-915-6669 |
The Whaling Bar | La Jolla CA | 858-355-9218 |
Viejas Casino Buffett | Alpine CA | 760-845-9931 |
Crafted @ Minerva's Cafe | La Jolla CA | 858-699-4129 |
Taproom Collective | San Diego CA | 760-518-4242 |
Sheraton Carlsbad (Distribution Center) | Carlsbad CA | 760-827-2400 |
Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
Casero Taqueria | Carlsbad CA | 760-533-4997 |
The Guild Bar- Banquet | San Diego CA | 619-573-0289 |
The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
The Seabird Resort | Oceanside CA | 951-704-9703 |
Cal A Vie | Vista CA | 760-945-2055 |
Margaritaville Hotel SD (Kitchen) | San Diego CA | 619-819-9500 |
Moxy San Diego Gaslamp | San Diego CA | 619-376-1850 |
Alila Marea Beach Resort | Encinitas CA | 805-539-9719 |
Searcher Sportfishing | San Diego CA | 619-861-4640 |
Jensens Finest Foods - Produce | San Diego CA | 619-550-2097 |
Giuseppe Restaurants & Fine Catering | San Diego CA | 619-436-7006 |
Great Maple Hillcrest | San Diego CA | 619-255-2282 |
Shake and Muddle | Chula Vista CA | 619-816-5429 |
Addison Del Mar | Del Mar CA | 858-350-7600 |
The Loma Club | San Diego CA | 619-222-4653 |
Extraordinary Desserts | San Diego CA | 619-294-2132 |
Not Not Tacos | San Diego CA | 619-696-7675 |
Eddie V's La Jolla - EV# 8511 | La Jolla CA | 858-459-5500 |
West Brew | Del Mar CA | 858-412-4364 |
Armonia LLC | San Diego CA | 619-724-7210 |
Cove House | La Jolla CA | 858-999-0034 |
Pendry SD | San Diego CA | 619-738-7000 |
Mothership | San Diego CA | 858-342-3609 |
Wolfies Carousel | San Diego CA | 909-477-1291 |
La Costa Glen North | Carlsbad CA | 760-704-1436 |
Tartine | Coronado CA | 619-435-4323 |
Avant | San Diego CA | 858-675-8505 |
Lafayette Hotel - Beginners Diner | San Diego CA | 619-296-2101 |
Ketch Grill and Taps | San Diego CA | 858-268-1030 |
One Door North | San Diego CA | 858-232-4220 |
Madam Bonnies | San Diego CA | 619-432-1383 |
Cutwater Spirits (Bar) | San Diego CA | 619-672-3848 |
La Clochette Du Coin-Pacific Beach | San Diego CA | 619-402-7911 |
Toast Catering | San Diego CA | 619-795-9135 |
Coronado Yacht Club | Coronado CA | 619-435-1848 |
Olivewood Gardens and Learning Center | National City CA | 619-434-4281 |
The Compass Bar | Carlsbad CA | 760-434-1900 |
Fish Guts | San Diego CA | 619-888-0081 |
Sepulveda Meats & Provisions | San Diego CA | 619-501-1878 |
Barleymash | San Diego CA | 619-276-6700 x304 |
Park Hyatt Aviara | Carlsbad CA | 760-448-1234 |
Nobu | San Diego CA | 619-814-4124 |
Misadventure & Co. | Vista CA | 413-668-6895 |
Oliver & Rose | San Diego CA | 619-300-3395 |
Saint Mark Golf and Resort, LLC | San Marcos CA | 508-320-6644 |
RoVino Rotisserie + Wine | San Diego CA | 619-972-6286 |
Parisien Gourmandises | La Jolla CA | 858-352-6552 |
Lafayette Hotel | San Diego CA | 619-296-2101 |
Tavern at the Beach | San Diego CA | 858-272-6066 |
Eddie V's Prime Seafood - EV# 8514 | San Diego CA | 619-615-0281 |
UCSD Food & Nutrition Department Hillcrest | San Diego CA | 619-380-9840 |
El Pueblo Mex | Del Mar CA | 858-523-9831 |
Black Raill Kitchen + Bar | Carlsbad CA | 619-454-9182 |
Miguel's Old Town Bar | San Diego CA | 619-298-9840 |
Continental Catering Inc | La Mesa CA | 907-738-9264 |
Harbor Breakfast | San Diego CA | 619-888-6586 |
Marriott Gaslamp | San Diego CA | 619-696-0234 x6051 |
Convention Center Shell | San Diego CA | 619-954-3063 |
La Costa Resort & Spa Main Kitchen | Carlsbad CA | 760-930-7063 |
Town & Country San Diego | San Diego CA | 619-291-7131 |
Ranch Catering | San Diego CA | 858-491-9100 |
The Shores | La Jolla CA | 858-459-8271 |
The Santaluz Club Inc - Bistro Kitchen | San Diego CA | 858-759-3150 |
Waverly | Cardiff CA | 619-244-0416 |
Carte Hotel (Bar) | San Diego CA | 619-365-1858 |
Recipe Ideas
Recipes that include Raspberries. One is easiest, three is harder.