




Large Yellow Bell Peppers
Estimated Inventory, 25 lbs : 38.69
This item was last sold on : 07/17/25
Description/Taste
Yellow bell peppers are medium to large in size, averaging seven centimeters in length and five centimeters in diameter, and are rounded, square, and blocky in shape with 3-4 lobes and a thick green stem. The smooth skin is firm, glossy, and pale green when young, transforming to bright yellow with age. Underneath the skin, the vibrant yellow flesh is thick, crisp, and succulent, with a hollow cavity that contains very small, flat and bitter cream-colored seeds and a thin, spongy membrane. Yellow bell peppers are crunchy and juicy with a mild, sweet flavor.
Seasons/Availability
Yellow bell peppers are available year-round, with a peak season in the summer.
Current Facts
Yellow bell peppers, botanically classified as Capsicum annuum, are the sweet, edible fruits of a plant that can be grown both as an annual or perennial and belongs to the Solanaceae or nightshade family. There are several varieties of bell peppers that are grown specifically for their yellow stage of maturity, as temperatures during coloring play a major role in the uniformity and rate of color development. These varieties include Golden Belle, Golden Cal Wonder, Astro, Klondike Bell, Honey Bell, and Marengo. Yellow bell peppers are favored by chefs and home cooks for their sweet flavor, crunchy flesh, and bright color.
Nutritional Value
Yellow bell peppers are an excellent source of vitamin C and also contain vitamin A, fiber, calcium, iron, and potassium.
Applications
Yellow bell peppers are best suited for both raw and cooked applications such as roasting, baking, grilling, and sautéing. The peppers can be used fresh and chopped into salsa, sliced and served on vegetable trays with dips, layered into sandwiches, wraps, and burgers, or diced and tossed into fresh green salads. They can also be roasted and mixed into sauces for pasta or vegetable side dishes, grilled and served with roasted meats, sautéed and mixed into stir-fries, or layered in tacos. Yellow bell peppers pair well with potatoes, onions, garlic, fennel, leeks, spinach, beets, basil, bok choy, tomatoes, saffron, raisins, almonds, pine nuts, sunflower seeds, black sesame seeds, blue cheese, goat cheese, soy sauce, grapefruit vinaigrette, red wine vinegar, béchamel sauce, lentils, sausage, salmon, poultry, eggs, and cornbread. The peppers will keep up to one week when stored unwashed in the crisper drawer of the refrigerator.
Ethnic/Cultural Info
Bell peppers are often thought of as a vegetable, but they are actually a fruit because they contain seeds and grow on a flowering plant. In the United States, the month of November is considered national capsicum or national pepper month and is celebrated by chefs and home cooks to raise awareness and to promote the many different colors of the sweet peppers. Bell peppers are also the only capsicum that does not produce capsaicin, which is the chemical that causes the brain to think the pepper is hot or spicy.
Geography/History
Yellow bell peppers are native to tropical America and have been growing since ancient times. They were then introduced to Asia and Europe via Spanish and Portuguese explorers around 1493, and since then new varieties and heirloom varieties have been cultivated across the world. Today Yellow bell peppers can be found at supermarkets, farmers markets, specialty grocers, and grown in home gardens in North America, Central America, South America, Africa, Europe, Asia, and Australia.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
Bencotto Italian Kitchen | San Diego CA | 619-822-5493 |
Parisien Gourmandises | La Jolla CA | 858-352-6552 |
Madison | San Diego CA | 619-822-3465 |
Rosewood Social | San Juan Capistrano CA | 669-243-8403 |
Fresco Cocina | Carlsbad CA | 760-720-3737 |
SIE Culinary Management | San Diego CA | 858-964-8677 |
Coin-Op Game Room (Downtown) | San Diego CA | 619-255-8864 |
Cocina de Barrio NP | San Diego CA | 858-349-2313 |
Coral Del Mar | Del Mar CA | 858-449-6679 |
Cutwater Spirits | San Diego CA | 619-672-3848 |
Salt and Lime | Del Mar CA | 858-926-8582 |
Hotel La Jolla - Sea & Sky | La Jolla CA | 858-459-0261 |
Hash House A Go Go | San Diego CA | 951-764-0605 |
The Crossings | Carlsbad CA | 760-444-1800 |
Miguel's Old Town | San Diego CA | 619-298-9840 |
Jo's Mission Hills Diner | San Diego CA | 619-417-3801 |
Trust Restaurant | San Diego CA | 609-780-7572 |
Sugar Bear Enterprises | San Diego CA | 925-383-3623 |
Scion Health | Escondido California | 442-277-6167 |
Sandpiper Wood Fired Grill & Oysters | La Jolla CA | 858-228-5655 |
Sensations Salud | San Diego CA | 619-933-3489 |
Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
Del Mar Country Club | Rancho Santa Fe CA | 858-759-5995 |
Portside Pier (Miguels) | San Diego CA | 858-268-1030 |
The Harvest Honey | San Marcos CA | 616-914-0124 |
Ciccia Osteria | San Diego CA | 619-674-4069 |
Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
Golden Door | San Marcos CA | 760-761-4142 |
Redwing Bar & Grill | San Diego CA | 619-281-8700 |
Inn at Rancho Santa Fe (Banquet) | Rancho Santa Fe CA | 858-381-8289 |
Mavericks Beach Club | San Diego CA | 858-999-0348 |
Third Corner Encinitas | Encinitas CA | 760-942-2104 |
Tartine | Coronado CA | 619-435-4323 |
Carolines Seaside Cafe | La Jolla CA | 619-646-1481 |
Blue Ocean Sushi & Grill (UTC) | San Diego CA | 858-886-9909 |
Parkhouse Eatery | San Diego CA | 619 295 7275 |
insideOUT | San Diego CA | 619-888-8623 |
Home & Away - Old Town | San Diego CA | 619-886-1358 |
C 2 C | San Diego CA | 619-972-9345 |
Blue Ocean | Carlsbad CA | 760-434-4959 |
LANA | Solana Beach CA | 602-758-2596 |
Bali Hai Restaurant | San Diego CA | 619-222-1181 |
Common Theory | San Diego CA | 858-384-7974 |
Viejas Casino TMDR | Alpine CA | 619-659-1774 |
Callie | San Diego CA | 619-947-9036 |
Red Tail Catering | San Marcos CA | 858-605-8219 |
Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
BFD-Big Front Door | San Diego CA | 619-723-8183 |
Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
Campfire | Carlsbad CA | 760-637-5121 |
Farm Fresh Meals | Vista CA | 760-707-2383 |
Margaritaville Hotel SD (Kitchen) | San Diego CA | 619-819-9500 |
Rancho Valencia | Del Mar CA | 858-756-1123 |
Toast Catering | San Diego CA | 619-795-9135 |
Nobu | San Diego CA | 619-814-4124 |
The Market by Buon Appetito | San Diego CA | 619-237-1335 |
Bar Ella | San Diego CA | 858-808-2286 |
Belmont Park Draft | San Diego CA | 858-228-9283 |
Bang on 5th | San Diego CA | 619-677-5650 |
PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
Extraordinary Desserts Union St. | San Diego CA | 619-294-7001 |
Sheraton Carlsbad (7 Mile) | Carlsbad CA | 760-827-2400 |
Food by Chef Ty | Vista CA | 424-278-8626 |
Sisters Pizza | San Diego CA | 858-228-6822 |
Searcher Sportfishing | San Diego CA | 619-861-4640 |
Shogun Sportfishing | San Diego CA | 619-226-8030 |
WineSellar & Brasserie | San Diego CA | 858-450-9557 |
US Grant Hotel Main | San Diego CA | 619-232-3121 |
Reata Glen | Ladera Ranch CA | 949-545-2250 |
Elks Lodge 2698 -Donation | Lakeside CA | 619-390-4949 |
Pacific Terrace Hotel | San Diego CA | 858-581-3500 |
Hotel Republic San Diego | San Diego CA | 951-756-9357 |
Crown Point Catering | San Diego CA | 619-223-1211 |
The Switchboard Restaurant 2024 | Oceanside CA | 760-279-6300 |
Bishop School | San Diego CA | 858-459-4021 |
Cork & Stem LLC | San Diego CA | 619-354-0308 |
UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-761-1269 |
Hane | San Diego CA | 619-339-6438 |
PureTaco | Carlsbad CA | 760-845-3346 |
Cocina de Barrio Point Loma | San Diego CA | 858-349-2313 |
The Haven (Pizzeria) | San Diego CA | 619-964-3778 |
Alila Marea Beach Resort | Encinitas CA | 805-539-9719 |
Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
Casero Taqueria | Carlsbad CA | 760-533-4997 |
Urban Kitchen Catering | San Diego CA | 619-276-8803 |
Kona Kai Resort and Marina | San Diego CA | 619-221-8000 |
Living Coast Discovery Center | Chula Vista CA | 619-409-5900 |
Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
Hasta Manana Cantina | San Diego CA | 619-276-6700 |
US Grant Hotel Grill | San Diego CA | 619-232-3121 |
Green Dragon Tavern & Museum | Carlsbad CA | 760-797-5579 |
Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
Lilo NA | Carlsbad CA | 619-385-0914 |
Venissimo Cheese North Park | San Diego CA | 619-376-1834 |
Tribute Pizza | San Diego CA | 858-220-0030 |
Cal A Vie | Vista CA | 760-945-2055 |
Coco Maya by Miss Bs | San Diego CA | 858-245-3780 |
American Pizza Manufacturing | La Jolla CA | 858-246-6756 |
Shoreside Support Boat | San Diego CA | 704-277-7929 |
Barbarella La Jolla | La Jolla CA | 858-454-7373 |
Sycuan Casino | El Cajon CA | 619-445-6002 |
Mission Bay Beach Club | San Diego CA | 858-201-7551 |
Cape Rey Carlsbad, a Hilton Resort | Carlsbad CA | 760-602-0800 |
Il Giardino di Lilli | La Jolla CA | 619-467-9897 |
InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
Nolita Hall | San Diego CA | 619-618-8820 |
The Guild Hotel | San Diego CA | 619-764-5108 |
Giuseppe Restaurants & Fine Catering | San Diego CA | 619-436-7006 |
Sushi Nekosan | La Jolla CA | 858-999-0999 |
Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
Herb & Wood | San Diego CA | 520-205-1288 |
Coronado Yacht Club | Coronado CA | 619-435-1848 |
Ballast Point Rest. - Miramar | San Diego CA | 858-790-6900 |
La Valle Coastal Club | Rancho Santa Fe CA | 858-759-5473 |
Piatti | San Diego CA | 858-454-1589 |
Boujiemana | San Diego CA | 415-710-0510 |
619 Spirits | San Diego CA | 509-701-9534 |
Barleymash | San Diego CA | 619-255-7373 |
Ridgeview Health Center | San Diego CA | 858-293-3950 |
Pacific Yacht Agents | Los Angeles CA | 808-214-0970 |
Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
Surf Side Cuisine | San Diego CA | 619-507-0891 |
Institutes of Health LLC | San Diego CA | 800-270-5016 |
Hotel Indigo | San Diego CA | 619-295-3172 |
Turf Supper Club | San Diego CA | 619-234-6363 |
Mille Fleurs | Rancho Santa Fe CA | 858-756-3085 |
Polaris Supreme | San Diego CA | 619-390-7890 |
Le Coq (Bar) | La Jolla CA | 858-427-1500 |
Extraordinary Desserts | San Diego CA | 619-294-2132 |
El Sueno | San Diego CA | 619-972-6286 |
Little Frenchie | Coronado CA | 619-522-6890 |
Flora Cafe | Bonita CA | 619-339-6604 |
La Bonne Table | San Diego CA | 619-887-7706 |
Chef Lance Roll | Vista CA | 760-685-2433 |
University Club | San Diego CA | 619-234-5200 |
Storyhouse Spirits Bar | San Diego CA | 801-949-5955 |
Fresh Sushi Catering | Carlsbad CA | 858-344-7098 |
Coast Catering | Escondido CA | 619-295-3173 |
Pizza Cassette | San Diego CA | 802-310-5601 |
The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
Pacific Coast Grill | Solana Beach CA | 858-794-4632 |
Cliffhanger Cafe Menu | San Diego CA | 858-452-9858 |
Trattoria I Trulli | Encinitas CA | 760-277-9826 |
Rancho Santa Fe Golf Club | Rancho Santa Fe CA | 858-756-1582 |
Cocina de Barrio Encinitas | Encinitas CA | 760-840-1129 |
Common Theory Chula Vista | Chula Vista CA | 619-495-3689 |
Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
Wormwood | San Diego CA | 619-573-0289 |
Culinary Concepts | San Diego CA | 619-865-1918 |
Sepulveda Meats & Provisions | San Diego CA | 619-501-1878 |
Kairoa Brewing Company | San Diego CA | 858-735-0051 |
Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
Bayside Landing | San Diego CA | 858-270-9200 |
Pitchers | San Diego CA | 858-472-1251 |
Chef Drew Mc Partlin | San Diego CA | 619-990-9201 |
Kettner Exchange | San Diego CA | 909-915-9877 |
Pacifica Del Mar | Del Mar CA | 858-792-0505 |
Cocina De Barrio | San Diego CA | 760-840-1129 |
Recipe Ideas
Recipes that include Large Yellow Bell Peppers. One

