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Produce Briefs...
Ramps
The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
Calamondin Limes
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Description/Taste
Jicama is an oval-shaped root vegetable, related to legumes. The size of this tuber can range from one to five pounds and some can reach up to fifty pounds. It has a rough brown skin and a juicy, crisp, white flesh. Jicama has a texture similar to an uncooked potato, yet crunchier and juicy. The taste is somewhat sweet, with a texture and taste similar to a water chestnut.
Seasons/Availability
Jicama is available year-round with a peak season in the fall.
Current Facts
Jicama, pronounced HIK-ka-ma, is botanically classified as Pachyrhizus erosus. It is also known by various other names such as Sweet Turnip in Singapore, and as a Mexican potato or Mexican turnip because of its shape, appearance and country of origin.
Applications
The outer skin of the Jicama is too thick to peel; its rough brown exterior should be cut away with a sharp knife. Often diced or julienned, Jicama is added to salads or side dishes for additional texture and flavor. Jicama can be eaten both raw and cooked. Sliced thinly, a large disc of Jicama can be used as a “tortilla” for tacos or as rolls for hors d’oeuvres. A popular way to heat it in Mexico is sliced, chilled and sprinkled with chili powder, salt and lime juice. The color and crispness of this root vegetable doesn’t diminish over time, and refrigerated, it will keep for long periods of time as well. Jicama is high in protein and low in fat, so it can often be found as an ingredient in Paleo and Raw diets.
Ethnic/Cultural Info
In Mexico, Jicama is recognized as one of the four elements used in the Day of the Dead celebration on November 1st. The other festival “elements” are sugar cane, tangerines and peanuts. During the festival, ‘Jicama dolls’ are made from strips of paper. In Spain, "Jicama" refers to any type of root vegetable.
Geography/History
Jicama is native to Mexico and South America. It has been called a yambean, though it is not related to the yam. The tuberous legume has been eaten throughout Central America for centuries. The Greek meaning for its scientific name, Pachyrhizus erosus, means thick root. Jicama doesn’t grow well in areas with frost, so you will find it thriving in more tropical and warm areas. In the United States, Jicama is grown in Florida, Hawaii and in Puerto Rico.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
| Cal A Vie | Vista CA | 760-945-2055 |
| Peace Pies | San Diego CA | 619-618-6960 |
| Luce | San Diego CA | 619-275-2094 |
| Solterra Winery + Kitchen | Encinitas CA | 858-245-6146 |
| 264 Fresco (Deck Kitchen) | Carlsbad CA | 760-720-3737 |
| Open Gym-Craft Meals | San Diego CA | 619-799-3675 |
| Le Papagayo (Encinitas) | Encinitas CA | 760-944-8252 |
| Home and Away Encinitas | Encinitas CA | 619-886-1358 |
| Addison Del Mar | Del Mar CA | 858-350-7600 |
| Wheat & Water | La Jolla CA | 858-291-8690 |
| Brigantine La Mesa | La Mesa CA | 619-465-1935 |
| Catamaran | San Diego CA | 858-488-1081 |
| Waters Catering | San Diego CA | 619-276-8803 x4 |
| Rabbit Hole | San Diego CA | 619-255-4653 |
| Barleymash | San Diego CA | 619-276-6700 x304 |
| Saffron Thai LLC | San Diego CA | 619-574-7737 |
| Mitch's Seafood | San Diego CA | 619-316-7314 |
| Paradise Point Resort Main Kitchen | San Diego CA | 858-490-6363 |
| Beach Plum Kitchen | Carlsbad CA | 760-688-8682 |
| Cucina Sorella | San Diego CA | 858-232-7808 |
| Swagyu Chop Shop-PB | San Diego CA | 858-758-0357 |
| Continental Catering Inc | La Mesa CA | 907-738-9264 |
| Brigantine Escondido | Escondido CA | 760-743-4718 |
| Farm Fresh Meals | San Diego CA | 760-707-2383 |
| Miss B's Coconut Club | San Diego CA | 858-381-0855 |
| Brigantine Pt Loma | San Diego CA | 619-224-2871 |
| Olivewood Gardens & Learning Center-Donation | National City CA | 619-434-4281 |
| Casero Taqueria | Carlsbad CA | 760-533-4997 |
| Lodge at Torrey Pines Grill | San Diego CA | 858-453-4420 |
| JRDN Restaurant | San Diego CA | 858-270-5736 |
| Coasterra | San Diego CA | 619-814-1300 |
| Supernatural Sandwich (Miramar) | San Diego CA | 858-831-7835 |
| La Jolla Country Club | San Diego CA | 858-454-9601 |
| Parkhouse Eatery | San Diego CA | 619-295-7275 |
| Wine Vault & Bistro | San Diego CA | 619-295-3939 |
| Saiko Sushi-North Park | San Diego CA | 619-886-6656 |
| Beeside Balcony | Del Mar CA | 858-880-8105 |
| Del Mar Country Club | Rancho Santa Fe CA | 858-759-5500 x207 |
| Le Papagayo (Carlsbad) | Carlsbad CA | 949-235-5862 |
| Pacifica Del Mar | Del Mar CA | 858-792-0505 |
| Monarch School | San Diego CA | 619-651-6604 |
| Lil Piggy's | Coronado CA | 619-522-6890 |
| Brigantine Coronado | Coronado CA | 619-435-4166 |
| Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
| Eddie V's La Jolla | La Jolla CA | 858-459-5500 |
| Our Green Affair | San Diego CA | 858-337-9196 |
| Ebullition Brew Works & Gastronomy | Carlsbad CA | 760-504-4492 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| Chateau Lake San Marcos | San Marcos CA | 760-670-5807 |
| UCSD La Jolla (Pritikin Intensive) | San Diego CA | 858-657-6473 |
| Rancho Bernardo Inn | San Diego CA | 877-517-9340 |
| Thyme for Something Homemade | Rancho Santa Fe CA | 858-245-1004 |
| Hyatt Islandia | San Diego CA | 619-224-1234 |
| The Joint | San Diego CA | 619-222-8272 |
| Supernatural Sandwich (Little Italy) | San Diego CA | 619-230-5976 |
| The Bier Garden | Encinitas CA | 760-632-2437 |
| Home & Away - Old Town | San Diego CA | 619-886-1358 |
| Sensations Salud | San Diego CA | 619-933-3489 |
| Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
| Firefly Beach | San Diego CA | 619-222-6440 |
| Paradise Point Resort Barefoot | San Diego CA | 858-490-6363 |
| AToN Center Inc. | Encinitas CA | 858-759-5017 |
| Marriott Del Mar | San Diego CA | 858-369-6029 |
| Galaxy Taco | La Jolla CA | 858-228-5655 |
| Viejas Casino Baron Long's | Alpine CA | 619-863-9033 |
| Border X Brewing | San Diego CA | 858-405-0528 |
| Baja Betty's | San Diego CA | 619-269-8510 |
| Great Maple Hillcrest | San Diego CA | 619-255-2282 |
| Beaumont's | San Diego CA | 858-459-0474 |
| La Costa Glen South | Carlsbad CA | 760-704-1000 |
| Brockton Villa Restaurant | San Diego CA | 858-454-7393 |
| Truluck's Seafood Steak and Crab House | San Diego CA | 858-453-2583 |
| Cocina Calavera | San Diego CA | 213-435-4893 |
| Volcano Rabbit | San Diego CA | 619-232-8226 |
| Reata Glen | Ladera Ranch CA | 949-545-2250 |
| Brigantine Poway | Poway CA | 858-486-3066 |
| Sublime Ale House-San Marcos | San Marcos CA | |
| Olivewood Gardens and Learning Center | National City CA | 619-434-4281 |
| UPAC Enterprise Center | San Diego CA | 619-255-7644 |
| The Local-Pacific Beach | San Diego CA | 858-263-7475 |
| KI's | Encinitas CA | 760-586-8289 |
| Hotel Del ENO Produce | Coronado CA | 619-435-6611 |
| PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
| Graze | San Diego CA | 619-839-9852 |
| Municipal Taco | Oceanside CA | 760-231-1999 |
| Ketch Grill and Taps | San Diego CA | 858-268-1030 |
| Loving Hut | San Diego CA | 619-855-5674 |
| Brigantine Imperial Beach | Imperial Beach CA | 619-591-1350 |
| Crown Point Catering | San Diego CA | 619-223-1211 |
| Lafayette Hotel | San Diego CA | 619-296-2101 |
| Urban Kitchen | San Diego CA | 619-239-2222 |
| Tomahawk Sportfishing | San Diego CA | 619-909-6079 |
| Bleu Boheme | San Diego CA | 619-255-4167 |
| Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
| Harvest Kitchen | Vista CA | 619-709-0938 |
| Barrel Republic Oceanside | Oceanside CA | 760-435-0042 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| The Wild Thyme Company | San Diego CA | 858-527-0226 |
| Miho | San Diego CA | 619-365-5655 |
| Four Seasons Residence Club | Carlsbad CA | 760-603-6360 |
Recipe Ideas
Recipes that include Jicama. One
is
easiest, three is harder.Recently Shared
People have shared Jicama using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
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Total Buah Segar
Near Ciputat, Banten, IndonesiaAbout 137 days ago, 3/10/21 Sharer's comments : bangkuang 
Specialty Produce
Near San Diego, California, United StatesAbout 227 days ago, 12/10/20 Sharer's comments : Jicama from Kong Thao is in Season Now 
Specialty Produce
Near San Diego, California, United StatesAbout 323 days ago, 9/05/20 Sharer's comments : Jicama from King Thao 
Specialty Produce
Near San Diego, California, United StatesAbout 335 days ago, 8/24/20 Sharer's comments : The real deal jicama from Kong Thao Farms! 
Virginia Park Farmer's Market
Fresno Evergreen
Near Santa Monica, California, United StatesAbout 337 days ago, 8/22/20 
Barn Fresh Produce
Barn Fresh Produce
Near Moss Landing, California, United States8850 CA-1 Moss Landing CA 95039 About 653 days ago, 10/11/19 
Central market of Athens Greece
Near Athens, Attiki, GreeceAbout 689 days ago, 9/05/19 Sharer's comments : Jicama 👌🏻 |
