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Ramps
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SalanovaĀ® Lettuces
SalanovaĀ® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Description/Taste
Red Kuri squash is small to medium in size, averaging eighteen centimeters in diameter and 3-7 pounds, and has a pear or teardrop-like shape with a thick, rough, light-brown stem. The skin is smooth, firm, and thin with a vibrant red-orange hue and faint light orange to tan vertical ridging. The flesh is dense, thick, dry, and gold to yellow, and encases a large central cavity with stringy pulp and many flat, cream-colored seeds. When cooked, Red Kuri squash has a smooth and tender texture with a sweet, nutty flavor reminiscent of chestnuts.
Seasons/Availability
Red Kuri squash is available from summer into mid-winter.
Current Facts
Red Kuri squash, botanically classified as Cucurbita maxima, is a member of the Cucurbitaceae family along with pumpkins and gourds. Also known as Climbing Onion squash, Hokkaido squash, Baby Red hubbard, Uchiki Kuri squash in Japan, and Potimarron squash in France, Red Kuri squash is well-adapted to many climates across the world and is valued for its unusual shape, bright color, and sweet, nutty flavor. The word ākuriā translates from Japanese to mean chestnut and is a descriptor of the main flavor profile of the squash. Red Kuri squash is extremely popular in Japan but is only cultivated in limited areas, so the majority of the squash grown in California and New Zealand is exported to meet the market demand in Japan.
Nutritional Value
Red Kuri squash is a good source of vitamin A, vitamin C, calcium, potassium, and iron.
Applications
Red Kuri squash is best suited for cooked applications such as roasting, boiling, baking, and sautƩing. The hard-skinned squash can be difficult to peel and is most easily cooked with the skin on and when cooked, the skin is tender enough to consume. Red Kuri squash can be added to soups, risotto, stews, and curries, grated and baked into gratins or casseroles, and is ideally sized to be halved, hollowed, stuffed, and baked. Pureed squash can also be used in sweet preparations such as bread pudding, pies, bread, muffins, and tarts. Red Kuri squash pairs well with onion, bay leaf, fresh herbs, leeks, dried cranberries, white beans, mustard greens, maple syrup, curry powder, roasted fennel, pecans, cinnamon, nutmeg, goat cheese, parmesan cheese, and olive oil. The squash will keep 3-6 months when stored whole in a cool and dry place.
Ethnic/Cultural Info
The Red Kuri squash is known by many different names around the world. In France, the Red Kuri squash is known as Potimarron which is a combination of the French words "potiron," meaning "pumpkin," and "marron," meaning "chestnut" which is a nod to the squashās chestnut-like flavor. In Germany, the Red Kuri is known as Hokkaido, a name given after the Japanese island where the squash is grown. Prior to the arrival of the Red Kuri squash in Germany, winter squash was relatively unknown in German cookery, but since its introduction, winter squash has become an important part of the culinary culture.
Geography/History
Red Kuri squash is native to Japan and was first grown on the island of Hokkaido and in Kanazawa city in the Ishikawa prefecture in the early 1920s. The squash is believed to be a descendant of the hubbard squash which was introduced to Japan in 1878, recently after Japan opened to international trade. The Red Kuri squash is considered to be an improved variety that was bred to be smaller, have thinner skin, and have a nuttier flavor than the hubbard. Today Red Kuri squash is harvested in limited areas of Kanazawa city in Japan and can be found at farmers markets, specialty grocers, and through online seed catalogs in Asia, Europe, New Zealand, and the United States.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| The Good Seed Food Company | San Diego CA | 818-800-6935 |
| Copper Kings | Oceanside CA | 323-810-1662 |
| Leroy's Kitchen & Lounge | Coronado CA | 619-522-6890 |
| Bootstrap Kombucha | San Diego CA | 619-820-6885 |
| Cal A Vie | Vista CA | 760-945-2055 |
| Bahia Resort Hotel | San Diego CA | 858-488-0551 |
| The Lion Share | San Diego CA | 619-564-6924 |
| Hotel Del ENO Produce | Coronado CA | 619-435-6611 |
| Venissimo Cheese Hillcrest | San Diego CA | 619-491-0708 |
| Herb & Sea | Encinitas CA | 858-587-6601 |
| Wheat & Water | La Jolla CA | 858-291-8690 |
| Vi At La Jolla Village | San Diego CA | 858-646-7700 |
| Luce | San Diego CA | 619-275-2094 |
| Juniper & Ivy | San Diego CA | 858-481-3666 |
| Solterra Winery + Kitchen | Encinitas CA | 760-230-2970 |
| Trust Restaurant | San Diego CA | 609-780-7572 |
| Siamo Napoli | San Diego CA | 619-300-4810 |
| Ron Oliver | San Diego | 619-295-3172 |
Recipe Ideas
Recipes that include Hard Red Kuri Squash. One
is
easiest, three is harder.Recently Shared
People have shared Hard Red Kuri Squash using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
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Santa Monica Farmers Market
Tamai family farms
Near Santa Monica, California, United StatesAbout 8 days ago, 11/21/20 
Specialty Produce
Near San Diego, California, United StatesAbout 66 days ago, 9/24/20 Sharer's comments : Red Kuri from Tutti Frutti 
Specialty Produce
Specialty Produce
Near San Diego, California, United States1929 Hancock Street San Diego, CA 92110 619-295-3172 About 80 days ago, 9/10/20 
Santa Monica Farmers Market
Gloria Tamai Farms
Near Santa Monica, California, United StatesOxnard,CA 1-805-240-6306 About 291 days ago, 2/12/20 Sharer's comments : Limited supply! 
Virginia Park Farmer's Market
Tamai family farms
Near Santa Monica, California, United StatesAbout 316 days ago, 1/18/20 
Albert Heijn
Albert Heijn Amsterdam central
Near Rotterdam, South Holland, NetherlandsAbout 372 days ago, 11/23/19 Sharer's comments : Red Kuri squash sold at Albert Heijn Amsterdam central 
Marylebone Farmers' Market
Wild Country Organics
Near Upper Woburn PlaceEuston Road (Stop L), United Kingdomhttp://www.wildco.co.uk About 385 days ago, 11/10/19 Sharer's comments : Red kuri squash !! 
Santa Monica Farmers Market
Near Santa Monica, California, United StatesAbout 389 days ago, 11/06/19 Sharer's comments : Tutti Frutti Farms Bringing the hard squash 
Santa Monica Farmers Market
Tutti Frutti Farms
Near Santa Monica, California, United StatesPaso Robles, CA 1-805-218-6122 About 396 days ago, 10/30/19 Sharer's comments : Get your squash now 
Mount Royal Foods
Mount Royal Fine Foods
Near Duluth, Minnesota, United States1600 Woodland Ave Duluth MN 55803 218-728-3665 http://mountroyalfinefoods.com About 412 days ago, 10/14/19 Sharer's comments : Locally Grown 
Queen Anne Farmers Market
Harvest Moon Hollow
Near Seattle, Washington, United StatesDuvall, WA About 416 days ago, 10/10/19 Sharer's comments : Festive and delightful roasted or baked! 
4 Seasons Bio - Organic Food Market
4SeasonsBio
Near Athens, Attiki, GreeceNikis 30 About 449 days ago, 9/07/19 Sharer's comments : Pumpkin š 
Tokyo Fish Market
Near Albany, California, United StatesAbout 484 days ago, 8/03/19 
Driver's Market
Driverās Market & Deli
Near Sausalito, California, United States200 Caledonia Street Sausalito CA 94965 415-729-9582 About 496 days ago, 7/22/19 
Ballard Farmer's Market
One Leaf Farm
Near Seattle, Washington, United States10801 Elliot Rd, Snohomish 98296 206-366-5439 About 672 days ago, 1/27/19 Sharer's comments : Hard Red Kuri Squash spotted at Ballard Farmer's Market. Awesome in breads, and pies... but i think I'll make a curried squash soup tonight ;) 
West Seattle Farmers Market
Whistling Train Farm
Near Seattle, Washington, United States27127 78th Ave S, Kent 98032 253-859-5197 About 714 days ago, 12/16/18 Sharer's comments : Hard Red Kuri Squash spotted at West Seattle Farmers Market. Colorful and delicious ;) |
