




Green Serrano Chile Peppers
Estimated Inventory, 38 lbs : 10.98
This item was last sold on : 07/11/25
Description/Taste
Green Serrano chile peppers are slender, straight to slightly curved pods, averaging 2 to 10 centimeters in length and 1 to 2 centimeters in diameter, and have a uniform, conical shape that tapers to a rounded point on the non-stem end. The skin is glossy, smooth, and firm, appearing dark green when young. If allowed to ripen fully, the skin will mature into a dark red. Underneath the thin skin, the flesh is crisp, thick, pale green, and aqueous, encasing a central cavity filled with membranes and small, round, and flat, cream-colored seeds. Fresh Green Serrano chile peppers have a bright, grassy, and acidic flavor followed by a sharp, pungent heat. When cooked, the peppers develop an earthy, smoky flavor with green undertones.
Seasons/Availability
Green Serrano chile peppers are available year-round with a peak season in the summer through fall.
Current Facts
Green Serrano chile peppers, botanically classified as Capsicum annuum, are young, moderately hot pods that belong to the Solanaceae or nightshade family. The green peppers are harvested early in their immature state to capture a sharp, grassy flavor with some heat, averaging 10,000-25,000 SHU on the Scoville scale. The name Serrano is a derivation of the word sierra to mean “from the mountains” in Spanish and refers to the mountainous region where the pepper was first cultivated, located in the Mexican states of Puebla and Hidalgo. Green Serrano chile peppers are one of the most utilized peppers in Mexican cuisine, and there are many different varieties developed over time that fall under the general Serrano name. Green Serrano chile peppers have also become a highly exported pepper to the United States, with Mexico producing over 180,000 pods a year, mainly for fresh consumption and some commercial processing.
Nutritional Value
Green Serrano chile peppers are an excellent source of vitamins A and C, which are antioxidants that can help boost the immune system, repair cell damage, and increase collagen production within the body. The peppers are also a good source of vitamin B6 and contain some copper, fiber, folate, potassium, and manganese.
Applications
Green Serrano chile peppers are best suited for both raw and cooked applications such as boiling, baking, roasting, frying, and sautéing. When raw, the peppers can be consumed fresh, out-of-hand as a spicy snack, sliced and tossed into salads, minced into marinades for cooked meats, or chopped and mixed into guacamole, pico de gallo, salsa verde, and chutney. Green Serrano chile peppers can also be baked into enchiladas, bread, or casseroles, roasted and layered on burgers and sandwiches, infused into oils, tossed into soups, chilis, and stews, or lightly cooked into pasta and egg dishes. In addition to cooked applications, Green Serrano chile peppers can be stirred into cocktails or pickled for extended use. The peppers can also be used as a substitute for jalapenos in recipes if more spice is desired. Green Serrano chile peppers pair well with tomatillos, avocadoes, onions, tomatoes, corn, herbs such as cilantro and oregano, cream-based sauces, cheeses such as cotija and feta, and tequila-based cocktails. The fresh peppers will keep 1-2 weeks when stored whole and unwashed in a paper or plastic bag in the crisper drawer of the refrigerator.
Ethnic/Cultural Info
Throughout Mexico, there are over sixty-four varieties of chile peppers that are cultivated and used in regional cuisine. Despite the country’s diversity, jalapeno and Serrano chile peppers have steadily remained as two of the most popular cultivars. Both peppers are well-known for their use in chiles en escabeche, which are pickled chile peppers preserved in vinegar with carrots and onions. The practice of preserving the peppers in vinegar can be traced back to the Ottoman Empire, where they would also traditionally pickle meats and other vegetables. This practice was transferred to other cultures over many years, eventually reaching the Moors who lived in Spain, and when the Spanish colonized the New World, they used their pickling knowledge to preserve the abundant pepper harvest. In the modern-day, Serrano en escabeche is used throughout Mexico as a table condiment and is spread over eggs, sandwiches, soups, grilled meats, rice, guacamole, and tacos, or it can be blended as a base flavoring in sauces.
Geography/History
Serrano chile peppers are native to the mountainous regions of northern Puebla and Hidalgo, which are states within Mexico, and have been cultivated since ancient times. Today the majority of the Green Serrano chile pepper production comes from the Mexican states of Sinaloa, Veracruz, Nayarit, and Tamaulipas, and the peppers are highly exported to the United States and into Central and South America. Green Serrano chile peppers are also grown on a smaller scale in the southwestern United States through farms and in home gardens and are found at local supermarkets, specialty grocers, and farmer’s markets.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
Mister A's | San Diego CA | 619-239-1377 |
Bang on 5th | San Diego CA | 619-677-5650 |
The Bower | Coronado CA | 949-212-3192 |
Parkhouse Eatery | San Diego CA | 619 295 7275 |
Coco Maya by Miss Bs | San Diego CA | 858-245-3780 |
Solare Ristorante Lounge | San Diego CA | 619-270-9670 |
Sycuan Casino | El Cajon CA | 619-445-6002 |
Common Theory Chula Vista | Chula Vista CA | 619-495-3689 |
Fortunate Son | San Diego CA | 619-806-6121 |
Craft House Fashion Valley | San Diego CA | 619-948-4458 |
Espadin | Temecula California | 951-383-5585 |
Beaumont's | San Diego CA | 858-459-0474 |
Farmer and The Seahorse | San Diego CA | 619-302-3682 |
Smoking Gun (Pastry) | San Diego CA | 619-276-6700 |
Sabor a Vida Café & Deli | Vista CA | 760-536-3331 |
Mission Ave Bar and Grill | Oceanside CA | 760-717-5899 |
The Smoking Goat | San Diego CA | 858-232-4220 |
Merenda | Oceanside CA | 703-459-4145 |
Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
Ironside Bar Inc. | San Diego CA | 619-269-3033 |
Fay's Diner and Cafe | San Diego CA | 661-858-8895 |
Lafayette Hotel - Quixote | San Diego CA | 619-296-2101 |
Shootz Fish X Beer (Carlsbad) | Carlsbad CA | 760-450-8070 |
Nobu | San Diego CA | 619-814-4124 |
Herb & Wood Bar | San Diego CA | 619-955-8495 |
Starlite Kitchen | San Diego CA | 619-358-9766 |
Yaqui Coffee House | Chula Vista CA | 619-735-6155 |
The Santaluz Club Inc - Main Dining | San Diego CA | 858-759-3150 |
Temaki | Encinitas CA | 702-489-2129 |
Javier Plascencia | Bonita CA | 619-295-3172 |
Roppongi (IB) | Imperial Beach CA | 858-456-8018 |
Animae | San Diego CA | 619-925-7908 |
Pendry SD (Nasons) | San Diego CA | 619-738-7000 |
La Jolla Beach & Tennis Club | San Diego CA | 619-816-8319 |
The Field Irish Pub & Restaurant | San Diego CA | 619-232-9840 |
Tahona (Kitchen) | San Diego CA | 619-573-0289 |
Carolines Seaside Cafe | La Jolla CA | 619-646-1481 |
Golden Door Bakery | San Marcos CA | 760-761-4142 |
Stone Brewing-Liberty Station | San Diego CA | 619-269-2100 |
Joya Kitchen | San Diego CA | 619-255-5979 |
InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
The Lab Restaurant | Oceanside CA | 619-861-8299 |
Haggos Organic Tacos LLC | Encinitas CA | 760-695-8870 |
Boy Drinks World | San Diego CA | 858-717-0454 |
Dot Cafe | San Diego CA | 914-263-1424 |
Black Radish | San Diego CA | 619-775-7412 |
Boujiemana | San Diego CA | 415-710-0510 |
Boujiemana (TCW) | San Diego CA | 415-710-0510 |
Moniker Coffee Company (Bar Food) | San Diego CA | 916-945-6721 |
Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
HiroNori Ramen | San Diego CA | 619-446-9876 |
Oscars Brewing Company | Temecula CA | 619-695-2422 |
Artifact at Mingei | San Diego CA | 619-846-2164 |
Shorehouse Kitchen | La Jolla CA | 858-459-3300 |
Fox Point Farms | Encinitas CA | 619-892-0553 |
Compa Coffee Roasters | San Diego CA | 858-205-8048 |
Harley Gray Kitchen and Bar | San Diego CA | 619-840-7000 |
Asti Ristorante | San Diego CA | 619-232-8844 |
Mabel's Gone Fishing | San Diego CA | 619-228-9851 |
Comma | San Diego CA | 619-802-9183 |
Camino Riviera | San Diego CA | 619-685-3881 |
Garbatella Osteria Bar | Chula Vista CA | 619-651-1185 |
Brigantine Escondido Bar | Escondido CA | 760-743-4718 |
Salt and Lime | Del Mar CA | 858-926-8582 |
264 Fresco (Kitchen) | Carlsbad CA | 760-720-3737 |
Jack & Giulio's | San Diego CA | 619-294-2074 |
Rustic Root | San Diego CA | 619-232-1747 |
Smoking Gun (Bar) | San Diego CA | 619-276-6700 |
Pier 32 Water Front Grill | National City CA | 619-718-6240 |
Mariahs Westwind Restaurant | San Marcos CA | 760-736-8108 |
Puesto-Downtown | San Diego CA | 619-233-8880 |
Madi | San Diego CA | 320-491-1217 |
Sandbar Sports Grill | San Diego CA | 858-488-1274 |
Cucina Enoteca (Bar) | Del Mar CA | 619-239-2222 |
31ThirtyOne by Deckman | San Diego CA | 619-495-9814 |
Casero Taqueria | Carlsbad CA | 760-533-4997 |
Under Belly-Little Italy Kitchen | San Diego CA | 619-269-4626 |
Brigantine Poway Bar | Poway CA | 858-486-3066 |
Urban Kitchen Catering | San Diego CA | 619-276-8803 |
Comedor Nishi | La Jolla CA | 619-549-9919 |
Chef Jenn | Solana Beach CA | 858-212-9054 |
Harney Sushi Oceanside | Oceanside CA | 760-967-1820 |
Toast Catering | San Diego CA | 619-795-9135 |
Trattoria I Trulli | Encinitas CA | 760-277-9826 |
Portside Pier (Miguels) | San Diego CA | 858-268-1030 |
Pizzeria Luigi | San Diego CA | 610-539-7025 |
Copper Kings | San Marcos CA | 323-810-1662 |
J & Tonys | San Diego CA | 855-634-7664 |
The Country Club Of Rancho Bernardo | San Diego CA | 858-487-1134 |
Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
Miguel's Old Town | San Diego CA | 619-298-9840 |
Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
The Seabird Resort | Oceanside CA | 442-222-9505 |
Brigantine Imperial Beach | Imperial Beach CA | 619-591-1350 |
Mavericks Beach Club | San Diego CA | 858-999-0348 |
Rustic Root Solana | Solana Beach CA | 619-955-5750 |
Catamaran | San Diego CA | 858-488-1081 |
Crust Pizzeria Carlsbad 2019 | Carlsbad CA | 760-944-1111 |
Harmony Cuisine 2B1 | San Diego CA | 858-737-4777 |
DoubleTree By Hilton San Diego | San Diego CA | 619-881-6900 |
Monarch (Bar) | Del Mar CA | 619-308-6500 |
Blind Lady | San Diego CA | 619-381-4475 |
Bar Majorette | San Diego CA | 619-323-8471 |
Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
Gold Finch | San Diego CA | 619-804-2051 |
Fish & Things Poke Bar | San Diego CA | 916-995-1555 |
Make Stuff Good | San Diego CA | 949-547-9470 |
Belmont Park Draft | San Diego CA | 858-228-9283 |
The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
Side Bar | San Diego CA | 619-348-6138 |
Tavern at the Beach | San Diego CA | 858-272-6066 |
Fresco Cocina | Carlsbad CA | 760-720-3737 |
La Jolla Country Club | San Diego CA | 858-454-9601 |
Scrimshaw Coffee | San Diego CA | 951-663-2207 |
Marriott Courtyard - Broadway | San Diego CA | 619-446-3008 |
The Mission EV | San Diego CA | 619-232-7662 |
Sheraton Carlsbad (7 Mile) | Carlsbad CA | 760-827-2400 |
JRDN Restaurant | San Diego CA | 858-270-5736 |
Cloak and Petal | San Diego CA | 626-319-6878 |
Cucina Enoteca | Del Mar CA | 619-239-2222 |
The Victorian at Hill Street | Oceanside CA | 442-266-8285 |
The Roxy Encinitas | Encinitas CA | 760-230-2899 |
Piatti | San Diego CA | 858-454-1589 |
Sheraton Carlsbad (Banquets) | Carlsbad CA | 760-827-2400 |
Residence Inn Downtown Gaslamp | San Diego CA | 619-487-1200 |
Pendry SD (5th & Rose) | San Diego CA | 619-738-7000 |
Top of the Market | San Diego CA | 619-234-4867 |
Barbarella La Jolla | La Jolla CA | 858-454-7373 |
Monarch School | San Diego CA | 619-804-1766 |
The Cottage Encinitas | Encinitas CA | 858-454-8409 |
Solana Beach Kitchen | Solana Beach CA | 610-717-7217 |
Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
Himitsu | La Jolla CA | 858-345-0220 |
PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
Spirit of Adventure Sportfishing | San Diego CA | 619-454-9711 |
Books and Records | San Diego CA | 619-310-5298 |
Pretty Pickled, Pretty Sauced | National City CA | 619-869-9921 |
Juniper & Ivy | San Diego CA | 858-481-3666 |
Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
Georges at the Cove | San Diego CA | 858-454-4244 |
Smoking Gun | San Diego CA | 619-276-6700 |
Hotel Indigo | San Diego CA | 619-295-3172 |
Coast Catering | Escondido CA | 619-295-3173 |
Hane | San Diego CA | 619-339-6438 |
Rosemary Trattoria | Coronado CA | 619-669-8435 |
Whiskey Girl | San Diego CA | 619-236-1616 |
Paradisaea Restaurant | La Jolla CA | 732-915-6669 |
Reata Glen | Ladera Ranch CA | 949-545-2250 |
Shore Rider | La Jolla CA | 858-412-5308 |
The Joint | San Diego CA | 619-222-8272 |
Home & Away - Old Town | San Diego CA | 619-886-1358 |
Culinary Kitchen Catering and Events | Coronado CA | 619-798-8477 |
Park 101 | Carlsbad CA | 760-434-2217 |
Belmont Park Cannonball | San Diego CA | 858-228-9283 |
Belching Beaver Brewery Tavern and Grill | Vista CA | 760-509-4424 |
Kappa Sushi | San Diego CA | 858-566-3388 |
Sepulveda Meats & Provisions | San Diego CA | 619-501-1878 |
Mission Pacific | Oceanside CA | 760-450-7864 |
Carte Hotel (Bar) | San Diego CA | 619-365-1858 |
Dolce Pane & Vino | Del Mar CA | 858-832-1518 |
Good News Bar | San Diego CA | 541-233-7604 |
Lumi | San Diego CA | 619-955-5750 |
Inn at Rancho Santa Fe (Banquet) | Rancho Santa Fe CA | 858-381-8289 |
Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
La Dona | San Diego CA | 858-352-8134 |
Shogun Sportfishing | San Diego CA | 619-226-8030 |
Mister A's Bar | San Diego CA | 619-239-1377 |
Birdseye Rooftop | San Diego CA | 619-206-7220 |
Cove House | La Jolla CA | 858-999-0034 |
Burning Beard | El Cajon CA | 619-884-4716 |
Catania La Jolla | La Jolla CA | 619-884-5350 |
Leila (Bar) | San Diego CA | 619-550-5412 |
Bali Hai Restaurant | San Diego CA | 619-222-1181 |
Ketch Grill and Taps | San Diego CA | 858-268-1030 |
Sushi Nekosan | La Jolla CA | 858-999-0999 |
The Barista Botanist | San Diego CA | 808-868-8639 |
OB Noodle House Bar 1502 | San Diego CA | 619-255-9858 |
Craft House Sky Deck | San Diego CA | 619-948-4458 |
Gravity Heights Mission Valley | San Diego CA | 619-384-5993 |
Olivewood Gardens and Learning Center | National City CA | 619-434-4281 |
Chef Drew Mc Partlin | San Diego CA | 619-990-9201 |
Richard Walkers Pancake House (LJ) | La Jolla CA | 858-459-8800 |
Brigantine Del Mar | Del Mar CA | 858-481-1166 |
Nomad Donuts | San Diego CA | 619-431-5000 |
Firefly Beach | San Diego CA | 619-222-6440 |
Crown Point Catering | San Diego CA | 619-223-1211 |
Sago | Encinitas CA | 858-382-4047 |
Claytons Bakery & Bistro | Coronado CA | 619-435-5425 |
Bica | San Diego CA | 619-669-5725 |
The Mission MB | San Diego CA | 858-488-9060 |
Leu Leu | Leucadia CA | 619-316-5807 |
WaterBar | San Diego CA | 619-308-6500 |
Glenbrook Health Center | Carlsbad CA | 760-704-1000 |
Public House 131 | San Diego CA | 858-537-0890 |
Huntress | San Diego CA | 619-955-5750 |
The Pearl Hotel | San Diego CA | 877-732-7573 |
The Shores | La Jolla CA | 858-459-8271 |
Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
KI's | Encinitas CA | 760-586-8289 |
The Original 40 Brewing | San Diego CA | 619-206-4725 |
Azuki Sushi Lounge | San Diego CA | 619-238-4760 |
Prey Brewing Company | Vista CA | 760-822-4226 |
Small Barn | Temecula CA | 951-225-2822 |
Shelter / Saloon | Encinitas CA | 858-382-4047 |
Wormwood | San Diego CA | 619-573-0289 |
The Market by Buon Appetito | San Diego CA | 619-237-1335 |
Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
Cutwater Spirits | San Diego CA | 619-672-3848 |
El Sueno (TAKO) | San Diego CA | 619-972-6286 |
Palmys | San Diego CA | 858-886-7111 |
Lucky Bolt | San Diego CA | 662-832-3638 |
J & Tonys (Bar) | San Diego CA | 855-634-7664 |
Wolf In the Woods | San Diego CA | 619-851-7275 |
Rancho Valencia | Del Mar CA | 858-756-1123 |
Cocina De Barrio | San Diego CA | 760-840-1129 |
The Local-Pacific Beach | San Diego CA | 858-263-7475 |
Sandpiper Wood Fired Grill & Oysters | La Jolla CA | 858-228-5655 |
Botanica | San Diego CA | 619-310-6320 |
Waverly | Cardiff CA | 619-244-0416 |
Alila Marea Beach Resort | Encinitas CA | 805-539-9719 |
Fish Guts | San Diego CA | 619-888-0081 |
Herb & Wood | San Diego CA | 520-205-1288 |
C 2 C | San Diego CA | 619-972-9345 |
Great Maple Hillcrest | San Diego CA | 619-255-2282 |
Pendry SD (Lion Fish) | San Diego CA | 619-738-7000 |
Nolita Hall | San Diego CA | 619-618-8820 |
Lilo | Carlsbad CA | 619-385-0914 |
Nomade Tapas and Records | San Diego CA | 619-616-1670 |
Herb & Sea | Encinitas CA | 858-587-6601 |
Frenchy's Hideout | San Diego CA | 858-345-7379 |
Misadventure & Co. | Vista CA | 469-580-1146 |
The Remy | San Diego CA | 619-886-1358 |
Herb & Sea (Bar) | Encinitas CA | 858-587-6601 |
Golden Door | San Marcos CA | 760-761-4142 |
Kairoa Brewing Company | San Diego CA | 858-735-0051 |
Barra Oliba | San Diego CA | 610-310-5110 |
Hasta Manana Cantina | San Diego CA | 619-276-6700 |
Hilton La Jolla Torrey Pines | La Jolla CA | 858-450-4581 |
Monarch School (Nutrition Lab) | San Diego CA | 619-804-1766 |
Slowly | San Diego CA | 858-352-6080 |
Seneca | San Diego CA | 619-588-2411 |
Choi's | San Diego CA | 858-900-1224 |
Mitch's Seafood | San Diego CA | 619-316-7314 |
Flap Your Jacks | San Diego CA | 858-224-7442 |
Shimbashi Izakaya | Del Mar CA | 858-523-0479 |
Harney Sushi | San Diego CA | 619-295-3272 |
Cantina Mayahuel | San Diego CA | 619-283-6292 |
Dija Mara | Oceanside CA | 760-231-5376 |
PureTaco | Carlsbad CA | 760-845-3346 |
Sbicca Del Mar | Del Mar CA | 619-417-2587 |
Marriott Gaslamp | San Diego CA | 619-696-0234 x6051 |
Brigantine La Mesa | La Mesa CA | 619-465-1935 |
Pendry SD (Pool House) | San Diego CA | 619-738-7000 |
Coronado Yacht Club | Coronado CA | 619-435-1848 |
Barleymash | San Diego CA | 619-255-7373 |
Jalisco Cantina | Carlsbad CA | 619-204-5945 |
Polaris Supreme | San Diego CA | 619-390-7890 |
Chateau La Jolla | San Diego CA | 858-459-4451 |
Recipe Ideas
Recipes that include Green Serrano Chile Peppers. One

