Green Serrano Chile Peppers
Inventory, 38 lbs : 215.42
This item was last sold on : 03/27/24
Description/Taste
Green Serrano chile peppers are slender, straight to slightly curved pods, averaging 2 to 10 centimeters in length and 1 to 2 centimeters in diameter, and have a uniform, conical shape that tapers to a rounded point on the non-stem end. The skin is glossy, smooth, and firm, appearing dark green when young. If allowed to ripen fully, the skin will mature into a dark red. Underneath the thin skin, the flesh is crisp, thick, pale green, and aqueous, encasing a central cavity filled with membranes and small, round, and flat, cream-colored seeds. Fresh Green Serrano chile peppers have a bright, grassy, and acidic flavor followed by a sharp, pungent heat. When cooked, the peppers develop an earthy, smoky flavor with green undertones.
Seasons/Availability
Green Serrano chile peppers are available year-round with a peak season in the summer through fall.
Current Facts
Green Serrano chile peppers, botanically classified as Capsicum annuum, are young, moderately hot pods that belong to the Solanaceae or nightshade family. The green peppers are harvested early in their immature state to capture a sharp, grassy flavor with some heat, averaging 10,000-25,000 SHU on the Scoville scale. The name Serrano is a derivation of the word sierra to mean “from the mountains” in Spanish and refers to the mountainous region where the pepper was first cultivated, located in the Mexican states of Puebla and Hidalgo. Green Serrano chile peppers are one of the most utilized peppers in Mexican cuisine, and there are many different varieties developed over time that fall under the general Serrano name. Green Serrano chile peppers have also become a highly exported pepper to the United States, with Mexico producing over 180,000 pods a year, mainly for fresh consumption and some commercial processing.
Nutritional Value
Green Serrano chile peppers are an excellent source of vitamins A and C, which are antioxidants that can help boost the immune system, repair cell damage, and increase collagen production within the body. The peppers are also a good source of vitamin B6 and contain some copper, fiber, folate, potassium, and manganese.
Applications
Green Serrano chile peppers are best suited for both raw and cooked applications such as boiling, baking, roasting, frying, and sautéing. When raw, the peppers can be consumed fresh, out-of-hand as a spicy snack, sliced and tossed into salads, minced into marinades for cooked meats, or chopped and mixed into guacamole, pico de gallo, salsa verde, and chutney. Green Serrano chile peppers can also be baked into enchiladas, bread, or casseroles, roasted and layered on burgers and sandwiches, infused into oils, tossed into soups, chilis, and stews, or lightly cooked into pasta and egg dishes. In addition to cooked applications, Green Serrano chile peppers can be stirred into cocktails or pickled for extended use. The peppers can also be used as a substitute for jalapenos in recipes if more spice is desired. Green Serrano chile peppers pair well with tomatillos, avocadoes, onions, tomatoes, corn, herbs such as cilantro and oregano, cream-based sauces, cheeses such as cotija and feta, and tequila-based cocktails. The fresh peppers will keep 1-2 weeks when stored whole and unwashed in a paper or plastic bag in the crisper drawer of the refrigerator.
Ethnic/Cultural Info
Throughout Mexico, there are over sixty-four varieties of chile peppers that are cultivated and used in regional cuisine. Despite the country’s diversity, jalapeno and Serrano chile peppers have steadily remained as two of the most popular cultivars. Both peppers are well-known for their use in chiles en escabeche, which are pickled chile peppers preserved in vinegar with carrots and onions. The practice of preserving the peppers in vinegar can be traced back to the Ottoman Empire, where they would also traditionally pickle meats and other vegetables. This practice was transferred to other cultures over many years, eventually reaching the Moors who lived in Spain, and when the Spanish colonized the New World, they used their pickling knowledge to preserve the abundant pepper harvest. In the modern-day, Serrano en escabeche is used throughout Mexico as a table condiment and is spread over eggs, sandwiches, soups, grilled meats, rice, guacamole, and tacos, or it can be blended as a base flavoring in sauces.
Geography/History
Serrano chile peppers are native to the mountainous regions of northern Puebla and Hidalgo, which are states within Mexico, and have been cultivated since ancient times. Today the majority of the Green Serrano chile pepper production comes from the Mexican states of Sinaloa, Veracruz, Nayarit, and Tamaulipas, and the peppers are highly exported to the United States and into Central and South America. Green Serrano chile peppers are also grown on a smaller scale in the southwestern United States through farms and in home gardens and are found at local supermarkets, specialty grocers, and farmer’s markets.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
Urbana Mexican Gastronomy | San Diego CA | 949-413-3352 |
Shake and Muddle | Chula Vista CA | 619-816-5429 |
Sheraton Carlsbad (7 Mile) | Carlsbad CA | 760-827-2400 |
Ironside Bar Inc. | San Diego CA | 619-269-3033 |
Le Papagayo (Encinitas) Bar | Encinitas CA | 760-944-8252 |
Coin-Op Game Room (Downtown) | San Diego CA | 619-255-8864 |
Fish & Things Poke Bar | San Diego CA | 916-995-1555 |
Saint Mark Golf and Resort, LLC | San Marcos CA | 508-320-6644 |
Hane | San Diego CA | 619-339-6438 |
Pretty Pickled, Pretty Sauced | National City CA | 619-869-9921 |
Single Fin Surf Grill | San Diego CA | 619-948-7873 |
Park Commons - ARE | San Diego CA | 619-295-3172 |
HiroNori Ramen | San Diego CA | 619-446-9876 |
Kitchens For Good | San Diego CA | 619-450-4040 |
Sorority Cuisine - Kappa Delta | San Diego CA | 510-512-2213 |
Monarch (Bar) | Del Mar CA | 619-308-6500 |
Secret Sister | San Diego CA | 619-281-0718 |
The Mission EV | San Diego CA | 619-232-7662 |
Mothership | San Diego CA | 858-342-3609 |
Cantina Mayahuel | San Diego CA | 619-283-6292 |
Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
Smoking Gun | San Diego CA | 619-276-6700 |
Coin-Op Game Room (North Park) | San Diego CA | 818-448-0129 |
Alejandra's Cocina (Bar) | Carlsbad CA | 858-500-5075 |
Tribute Pizza | San Diego CA | 858-220-0030 |
Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
Great Maple Hillcrest | San Diego CA | 619-255-2282 |
Black Radish | San Diego CA | 619-775-7412 |
The Loma Club | San Diego CA | 619-222-4653 |
Burning Beard | El Cajon CA | 619-884-4716 |
Coco Maya by Miss Bs | San Diego CA | 858-245-3780 |
Lafayette Hotel - Mississippi Kitchen | San Diego CA | 619-296-2101 |
The Remy | San Diego CA | 619-886-1358 |
Crown Point Catering | San Diego CA | 619-223-1211 |
Carnitas Snack Shack Harbor Dr. | San Diego CA | 619-295-3173 |
Flying Pig Pub & Kitchen | Oceanside CA | 619-990-0158 |
Piatti | San Diego CA | 858-454-1589 |
Camino Riviera | San Diego CA | 619-685-3881 |
Golden Door Bakery | San Marcos CA | 760-761-4142 |
KI's | Encinitas CA | 760-586-8289 |
Boy Drinks World | San Diego CA | 858-717-0454 |
Palmys | San Diego CA | 858-886-7111 |
Fish Guts | San Diego CA | 619-888-0081 |
Dija Mara 2021 | Oceanside CA | 760-231-5376 |
Top of the Market | San Diego CA | 619-234-4867 |
Harney Sushi Oceanside | Oceanside CA | 760-967-1820 |
The Joint | San Diego CA | 619-222-8272 |
Beaumont's | San Diego CA | 858-459-0474 |
Voltaire Beach House | San Diego CA | 619-997-8792 |
Belmont Park Draft | San Diego CA | 858-228-9283 |
Edgewater Grill | San Diego CA | 619-232-7581 |
Tahona (Kitchen) | San Diego CA | 619-573-0289 |
Smokin J's BBQ | San Diego CA | 703-314-1486 |
Moniker Cocktail Co. | San Diego CA | 619-203-5610 |
Mitch's Seafood | San Diego CA | 619-316-7314 |
Bali Hai Restaurant | San Diego CA | 619-222-1181 |
Third Corner Ocean Beach | San Diego CA | 619-223-2700 |
Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
Pacific Coast Spirits | Oceanside CA | 925-381-5392 |
Lafayette Hotel | San Diego CA | 619-296-2101 |
Born & Raised | San Diego CA | 619-944-1631 |
Salt and Lime | Del Mar CA | 858-926-8582 |
The Switchboard Restaurant and Bar | Oceanside CA | 442-266-2781 |
Waverly | Cardiff CA | 619-244-0416 |
Kappa Sushi | San Diego CA | 858-566-3388 |
Echale | Encinitas CA | 303-210-2892 |
Monarch School (Nutrition Lab) | San Diego CA | 619-804-1766 |
Portside Pier (Miguels) | San Diego CA | 858-268-1030 |
Compa Coffee Roasters | San Diego CA | 858-205-8048 |
Pendry SD (Pool House) | San Diego CA | 619-738-7000 |
Yummy Sushi | Coronado CA | 619-435-2771 |
Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
Parkhouse Eatery | San Diego CA | 619 295 7275 |
Alila Marea Beach Resort | Encinitas CA | 805-539-9719 |
Bitchin' Sauce 1 | Carlsbad CA | 760-443-0616 |
The Roxy Encinitas | Encinitas CA | 760-230-2899 |
Shimbashi Izakaya | Del Mar CA | 858-523-0479 |
The Country Club Of Rancho Bernardo | San Diego CA | 858-487-1134 |
Chateau La Jolla | San Diego CA | 858-459-4451 |
Juniper & Ivy | San Diego CA | 858-481-3666 |
InterContinental Banquet Kitchen | San Diego CA | 619-501-9400 |
Luce | San Diego CA | 619-275-2094 |
Not Not Tacos | San Diego CA | 619-696-7675 |
Barbusa | San Diego CA | 619-297-6333 |
Kettner Exchange | San Diego CA | 909-915-9877 |
The Pearl Hotel | San Diego CA | 877-732-7573 |
La Jolla Beach & Tennis Club | San Diego CA | 858-454-7126 |
Fairmont Grand Del Mar | San Diego CA | 858-314-1975 |
Urban Kitchen Catering | San Diego CA | 619-276-8803 |
Shore Rider | La Jolla CA | 858-412-5308 |
UCSD Food & Nutrition Department Hillcrest | San Diego CA | 619-380-9840 |
Carte Hotel | San Diego CA | 619-365-1858 |
Blue Water Estate Services | Rancho Santa Fe CA | 858-720-9831 |
Sushi Nekosan | La Jolla CA | 858-999-0999 |
Lumi | San Diego CA | 619-955-5750 |
Casero Taqueria | Carlsbad CA | 760-533-4997 |
El Sueno | San Diego CA | 619-972-6286 |
Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
SB Del Mar | Del Mar CA | 858-350-3735 |
Louisiana Purchase | San Diego CA | 619-255-8278 |
Bang Bang | San Diego CA | |
La Dona | San Diego CA | 858-352-8134 |
The Guild Kitchen | San Diego CA | 619-573-0289 |
Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
Fishery | San Diego CA | 858-272-9985 |
Oyster and Pearl Bar Restaurant | La Mesa CA | 619-303-8118 |
Whiskey Girl | San Diego CA | 619-236-1616 |
Pacifica Del Mar | Del Mar CA | 858-792-0505 |
SB Kitchen | Solana Beach CA | 610-717-7217 |
Jo's Mission Hills Diner | San Diego CA | 619-417-3801 |
Q&A Oyster Bar & Restaurant | Oceanside CA | 858-245-3780 |
Catania La Jolla | La Jolla CA | 858-551-5105 |
InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
Fish 101 | Encinitas CA | 760-943-6221 |
Miguel's Old Town | San Diego CA | 619-298-9840 |
Cutwater Spirits (Bar) | San Diego CA | 619-672-3848 |
Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
Himitsu | La Jolla CA | 858-345-0220 |
Artifact at Mingei | San Diego CA | 619-846-2164 |
Farmer and The Seahorse | San Diego CA | 619-302-3682 |
Hawaiian Fresh Seafood | San Diego CA | 858-299-8862 |
264 Fresco (Kitchen) | Carlsbad CA | 760-720-3737 |
Golden Door | San Marcos CA | 760-761-4142 |
Mister A's | San Diego CA | 619-239-1377 |
Sabor a Vida Café & Deli | Vista CA | 760-536-3331 |
Amalfi Gourmet LLC | San Diego CA | 619-379-3099 |
Grass Skirt | San Diego CA | 858-412-5237 |
Margaritaville Hotel SD (Kitchen) | San Diego CA | 619-819-9500 |
Sago | Encinitas CA | 858-382-4047 |
WineSellar & Brasserie | San Diego CA | 858-450-9557 |
Cloak and Petal | San Diego CA | 626-319-6878 |
Paradisaea Restaurant | La Jolla CA | 732-915-6669 |
Harney Sushi | San Diego CA | 619-295-3272 |
Azuki Sushi Lounge | San Diego CA | 619-238-4760 |
Barbarella La Jolla | La Jolla CA | 858-454-7373 |
The Santaluz Club Inc - Main Dining | San Diego CA | 858-759-3150 |
Two Ducks (Deliver Lion Share) | San Diego CA | 619-564-6924 |
Snake Oil Cocktail Company LLC | San Diego CA | 619-754-4041 |
Polaris Supreme | San Diego CA | 619-390-7890 |
Monarch School | San Diego CA | 619-804-1766 |
Side Bar | San Diego CA | 619-348-6138 |
Rancho Valencia | Del Mar CA | 858-756-1123 |
Herb & Wood | San Diego CA | 520-205-1288 |
The Mission NP | San Diego CA | 619-220-8992 |
Firefly Beach | San Diego CA | 619-222-6440 |
The Kitchen at Torrey View | San Diego CA | 702-489-2129 |
Grossmont-Cuyamaca Community College District | El Cajon CA | 619-644-7585 |
The Lab Restaurant | Oceanside CA | 619-861-8299 |
Coast Catering | Escondido CA | 619-295-3173 |
Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
PureTaco | Carlsbad CA | 760-845-3346 |
Nolita Hall | San Diego CA | 619-618-8820 |
Wolf In the Woods | San Diego CA | 619-851-7275 |
Sandbar Sports Grill | Mission Beach CA | 858-488-1274 |
American Pizza Manufacturing | La Jolla CA | 858-246-6756 |
The Plot | Oceanside CA | 422-266-8200 |
Wormwood | San Diego CA | 619-573-0289 |
Peohes | Coronado CA | 619-437-4474 |
Joya Kitchen | San Diego CA | 619-255-5979 |
Home & Away - Old Town | San Diego CA | 619-886-1358 |
Brigantine Corp | San Diego CA | 858 926 9644 |
La Costa Glen North | Carlsbad CA | 760-704-1436 |
The Smoking Goat | San Diego CA | 858-232-4220 |
Shelter / Saloon | Encinitas CA | 858-382-4047 |
The Shout House | San Diego CA | 619-231-6700 |
Humphrey's | San Diego CA | 619-224-3577 |
Fort Oak (Bar) | San Diego CA | 619-795-6901 |
Oscars Brewing Company | Temecula CA | 619-695-2422 |
Lafayette Hotel - Quixote | San Diego CA | 619-296-2101 |
West Brew | Del Mar CA | 858-412-4364 |
Fish 101 Cardiff | Cardiff CA | 619-753-7139 |
Mister A's Bar | San Diego CA | 619-239-1377 |
Sbicca Del Mar | Del Mar CA | 619-417-2587 |
Mabel's Gone Fishing | San Diego CA | 619-228-9851 |
Herb & Sea | Encinitas CA | 858-587-6601 |
Claytons Bakery & Bistro | Coronado CA | 619-435-5425 |
The Kitchen at MCASD | La Jolla CA | 619-894-2051 |
Hive Sushi Lounge | San Diego CA | 619-218-4000 |
Salt & Whiskey | San Diego CA | 619-544-1886 |
Mavericks Beach Club | San Diego CA | 858-999-0348 |
Marriott Courtyard Old Town | San Diego CA | 619-260-8500 |
Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
Continental Catering Inc | La Mesa CA | 907-738-9264 |
Isola Pizza Bar | San Diego CA | 619-564-2938 |
Rustic Root | San Diego CA | 619-232-1747 |
The Original 40 Brewing | San Diego CA | 619-206-4725 |
Cutwater Spirits | San Diego CA | 619-672-3848 |
Lauberge Del Mar | Del Mar CA | 858-259-1515 |
Craft House Sky Deck | San Diego CA | 619-948-4458 |
Olivewood Gardens and Learning Center | National City CA | 619-434-4281 |
Brigantine Pt Loma | San Diego CA | 619-224-2871 |
Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
World Famous | San Diego CA | 858-272-3100 |
Dolce Pane & Vino | Del Mar CA | 858-832-1518 |
The Shores | La Jolla CA | 858-459-8271 |
Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
Miho | San Diego CA | 619-365-5655 |
Books and Records | San Diego CA | 619-310-5298 |
The Bier Garden | Encinitas CA | 760-632-2437 |
Trattoria I Trulli | Encinitas CA | 760-277-9826 |
Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
Carolines Seaside Cafe | La Jolla CA | 619-646-1481 |
Craft House Fashion Valley | San Diego CA | 619-948-4458 |
Kona Kai Resort and Marina | San Diego CA | 619-221-8000 |
Animae | San Diego CA | 619-925-7908 |
Black Raill Kitchen + Bar | Carlsbad CA | 619-454-9182 |
Craft and Commerce (Sekscobra Inc.) | San Diego CA | 619-962-5935 |
Temaki | Encinitas CA | 702-489-2129 |
Scrimshaw Coffee | San Diego CA | 951-663-2207 |
Kairoa Brewing Company | San Diego CA | 858-735-0051 |
Boujiemana | San Diego CA | 415-710-0510 |
Casa | San Diego CA | 619-581-3003 |
Barleymash | San Diego CA | 619-276-6700 x304 |
Fresco Cocina | Carlsbad CA | 760-720-3737 |
Georges at the Cove | San Diego CA | 858-454-4244 |
Nobu | San Diego CA | 619-814-4124 |
Ketch Grill and Taps | San Diego CA | 858-268-1030 |
Belmont Park Cannonball | San Diego CA | 858-228-9283 |
Brigantine Escondido | Escondido CA | 760-743-4718 |
Sycuan Casino | El Cajon CA | 619-445-6002 |
Park 101 | Carlsbad CA | 760-434-2217 |
Haggos Organic Tacos LLC | Encinitas CA | 760-695-8870 |
Smoking Gun (Pastry) | San Diego CA | 619-276-6700 |
Jeune Et Jolie | Carlsbad CA | 858-231-0862 |
Recipe Ideas
Recipes that include Green Serrano Chile Peppers. One is easiest, three is harder.