Green Onions
Estimated Inventory, 48 ct : 132.95
This item was last sold on : 05/07/25
Description/Taste
Green onions vary in size, depending on the specific variety, and are generally comprised of elongated, cylindrical pseudostems with tubular leaves. Each onion is firm, straight, and narrow, and the leaves grow directly from the base. The leaves range in color from light to dark green and are mostly hollow at the top with a striated, thick, and fibrous feel. The onion’s base is white, smooth, crisp, and lightly aqueous, made up of compact, tight layers. There are also tufts of white to light brown roots extending from the base. Green onions are crunchy, subtly chewy, and succulent when raw. If cooked, they soften in texture and become crisp and tender. One of the defining characteristics of Green onions is their versatility. The entire onion is edible, and the leaves will contribute different flavors and textural elements compared to the plump, white bases. Green onions release a faintly savory, onion-like aroma and have a refreshing, grassy, vegetal, sweet, and slightly pungent flavor. The white portions of the onion will have a sharper taste than the milder green leaves. Cooking the onions will also mellow their overall flavor and enhance sweetness.
Seasons/Availability
Green onions are available year-round, with a peak season in the spring and early summer.
Current Facts
Green onions are botanically part of the Allium genus and the Amaryllidaceae family. Many varieties are encompassed under the Green onion moniker, and these onion types belong to the species Allium cepa and Allium fistulosum. Some varieties of Green onions are harvested young before a bulb appears, while other cultivars are selectively bred to never produce a bulb. Green onions have been utilized as a culinary and medicinal crop since ancient times, and the herbaceous plants are traditionally harvested by hand. Worldwide, Green onions are also known as Scallions, Salad onions, and Bunching onions and the young, tender onions are favored for their versatility, mild flavor, and textural characteristics. Green onions are a widely grown commercial crop and are sold as a common ingredient for cuisines around the world. Chefs and home cooks seek the onions for use in fresh and cooked culinary preparations.
Nutritional Value
Green onions are a source of fiber to regulate the digestive tract and potassium to balance fluid levels within the body. Onions also provide vitamins A, B, C, and K to maintain healthy organs, strengthen the immune system, and aid in faster wound healing. Other nutrients include iron to develop the protein hemoglobin for oxygen transport through the bloodstream, magnesium to control nerve functions, calcium and phosphorus to support bones and teeth, zinc, manganese, and folate. Green onions are used in natural medicines for their anti-inflammatory and antioxidant properties.
Applications
Green onions have a mildly pungent, green, and vegetal flavor suited for fresh and cooked preparations. Each variety of Green onion will vary in intensity, but most young onions have a mellower taste than mature onions, allowing them to be used in a wide array of culinary dishes. Green onions can be used in their entirety, and it is recommended that the exterior layer be peeled and the leaves gently washed before use. Once prepped, Green onions can be chopped and added to salads or used as a fresh topping. Green onion garnishes add texture, color, and flavor, and their mild onion-like taste enhances savory dishes. Try mincing Green onions into dips, sauces, dressings, and relishes. Salsa and pesto are two popular condiments that incorporate Green onions. In addition to fresh preparations, Green onions can also be gently cooked. Adding Green onions towards the end of the cooking process is recommended to preserve their crisp texture. Green onions can be stirred into noodle and rice dishes or minced into fillings for wontons, dumplings, and rolls. In Asia, green onions are often added to fried pancakes as a snack. The flavorful leaves are also simmered into soups, curries, and stews. Beyond cutting Green onions into smaller pieces, the greens can be sauteed whole in olive oil or grilled for a smokier flavor. Green onions can be used in any preparation calling for onions, like omelets, cornbread recipes, or pasta dishes. They can also be cooked into legume-based meals, finely chopped into meatballs, or pickled as a tangy condiment. Green onions pair well with snow peas, chard, broccoli, radishes, carrots, herbs such as basil, parsley, and cilantro, and meats such as pork, poultry, beef, and turkey. Whole, unwashed Green onions will last 3 to 7 days when wrapped in a paper towel and stored in the refrigerator’s crisper drawer.
Ethnic/Cultural Info
Green onions are a traditional element incorporated into Passover Seder among the Jewish community of Iranian and Persian descent. Passover Seder is held on the first and sometimes second night of Passover, typically in the spring, and commemorates the story of the Israelites' freedom and exodus from Egypt. Seder is a meal comprised of six symbolic items that are acknowledged and consumed at specific times. During the Dayenu, which is a song recited during the Passover Seder, it is customary for Persian and Iranian Jews to playfully hit their friends and families with Green onions. Dayenu translates from Hebrew to mean “it would have been enough” and is a time to remember the historical and spiritual importance of Passover while also being mindful of how life is being lived in the present. The history of using Green onions in Seder is unknown, but it is said that the onions symbolize the whips that the Egyptians used to control the Israelites. Hitting other Seder participants is meant to enforce the ideal of never longing for the past and times of afflictions. It is also a physical way for the Jews to understand the suffering that their ancestors experienced in Egypt. Despite the solemn symbolism, the custom of throwing Green onions is a favorite element of Passover Seder, and Jews of all ages participate and enjoy the activity.
Geography/History
Green onions have a widespread history, as many varieties are broadly categorized under this name. Most varieties sold under the Green onion descriptor belong to Allium cepa and Allium fistulosum. Allium cepa types are thought to be native to Central Asia, while Allium fistulosum varieties are descendants of wild plants native to Eastern Asia. The exact history of Green onions is unknown, but it is hypothesized that young onions have been utilized in culinary and medicinal preparations since ancient times. Onions were an early cultivated crop in history, and as different varieties were selectively bred for improved traits, the versatility of the plants also increased. The movement of Green onions worldwide mirrors the history of onions in general. Several Green onion varieties were created and widely used in cuisines across Asia, and over time, their presence in cooking appeared throughout Europe and the Americas. New hybrid varieties were also eventually bred between Allium cepa and Allium fistulosum to create tender onions that do not form bulbs. Today, Green onions are extensively cultivated in Asia, primarily in China, Korea, Japan, Taiwan, and parts of Southeast Asia. They are also commercially grown worldwide in the Americas, Europe, Africa, and Australia. Green onions thrive in tropical, subtropical, and temperate climates and are sown multiple times to produce year-round availability. The tender onion varieties are sold in bunches through fresh markets, retailers, grocers, and distributors worldwide.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| The Roxy Encinitas | Encinitas CA | 760-230-2899 |
| Bleu Boheme | San Diego CA | 619-255-4167 |
| The Harvest Honey | San Marcos CA | 616-914-0124 |
| Shootz Fish X Beer (Carlsbad) | Carlsbad CA | 760-450-8070 |
| SIE Culinary Management | San Diego CA | 858-964-8677 |
| Green Dragon Tavern & Museum | Carlsbad CA | 760-797-5579 |
| Joya Kitchen | San Diego CA | 619-255-5979 |
| Copper Kings | San Marcos CA | 323-810-1662 |
| Shogun Sportfishing | San Diego CA | 619-226-8030 |
| Olivewood Gardens and Learning Center | National City CA | 619-434-4281 |
| Rubicon Deli India Street | San Diego CA | 619-200-4201 |
| The Bowl | San Diego CA | 619-813-5865 |
| Panama 66 | San Diego CA | 619-206-6352 |
| Blue Ocean Sushi & Grill (UTC) | San Diego CA | 858-886-9909 |
| Cloak and Petal | San Diego CA | 626-319-6878 |
| Sbicca Del Mar | Del Mar CA | 619-417-2587 |
| Happy Medium SD | San Diego CA | 509-869-2279 |
| Leu Leu | Leucadia CA | 619-316-5807 |
| Leucadia Pizza Scripps Ranch | San Diego CA | 858-530-2222 |
| Alila Marea Beach Resort (Banquets) | Encinitas CA | 805-539-9719 |
| Under Belly-Little Italy Kitchen | San Diego CA | 619-269-4626 |
| Casa | San Diego CA | 619-581-3003 |
| The Local-Pacific Beach | San Diego CA | 858-263-7475 |
| Hane | San Diego CA | 619-339-6438 |
| Hawaiian Fresh Seafood | San Diego CA | 858-299-8862 |
| South O Brewing Catering | Oceanside CA | 925-381-5392 |
| Scion Health | Escondido California | 442-277-6167 |
| Hilton Garden Inn | San Diego CA | 858-720-9500 |
| Ridgeview Health Center | San Diego CA | 858-293-3950 |
| Kitchens For Good | San Diego CA | 619-450-4040 |
| The Country Club Of Rancho Bernardo | San Diego CA | 858-487-1134 |
| Sago | Encinitas CA | 858-382-4047 |
| Blue Whale | La Jolla CA | 808-868-8639 |
| Hawaiian Fresh Seafood - LS | San Diego CA | 858-299-8862 |
| Jo's Mission Hills Diner | San Diego CA | 619-417-3801 |
| Under Belly-Uptown | San Diego CA | 619-269-4626 |
| Extraordinary Desserts Union St. | San Diego CA | 619-294-7001 |
| Tipsy Crow | San Diego CA | 619-338-9300 |
| Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
| The Remy | San Diego CA | 619-886-1358 |
| Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
| Blue Ocean | Carlsbad CA | 760-434-4959 |
| Bayhill Tavern | San Diego CA | 858-288-6923 |
| The Joint | San Diego CA | 619-222-8272 |
| The Plot | Oceanside CA | 422-266-8200 |
| Boujiemana (TCW) | San Diego CA | 415-710-0510 |
| BFD-Big Front Door | San Diego CA | 619-723-8183 |
| Harumama Noodles & Buns (Carlsbad) | Carlsbad CA | 760-637-5737 |
| Bica | San Diego CA | 619-669-5725 |
| Fortunate Son | San Diego CA | 619-806-6121 |
| Ballast Point Rest. - Miramar | San Diego CA | 858-790-6900 |
| Tom Hams Light House | San Diego CA | 619-291-9110 |
| Azuki Sushi Lounge | San Diego CA | 619-238-4760 |
| Crest Cafe | San Diego CA | 619-295-2510 |
| Manhattan of La Jolla | La Jolla CA | 858-459-0700 |
| Botanica | San Diego CA | 619-310-6320 |
| Ju-Ichi | San Diego CA | 619-800-2203 |
| Savory Moment (1) | Carlsbad CA | 619-633-8863 |
| HiroNori Ramen | San Diego CA | 619-446-9876 |
| La Jolla Beach & Tennis Club | San Diego CA | 619-816-8319 |
| The Switchboard Restaurant 2024 | Oceanside CA | 760-279-6300 |
| Gravity Heights Mission Valley | San Diego CA | 619-384-5993 |
| Vista Valley | Vista CA | 760-758-2800 |
| KI's | Encinitas CA | 760-586-8289 |
| American Pizza Manufacturing | La Jolla CA | 858-246-6756 |
| Mesa College | San Diego CA | 619-388-2240 |
| PureTaco | Carlsbad CA | 760-845-3346 |
| Animae | San Diego CA | 619-925-7908 |
| Cody's La Jolla | La Jolla CA | 858-459-0040 |
| Elks Lodge 2698 -Donation | Lakeside CA | 619-390-4949 |
| Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
| Sandbar Sports Grill | San Diego CA | 858-488-1274 |
| Gold Finch | San Diego CA | 619-804-2051 |
| Wildland | Carlsbad CA | 619-385-0914 |
| Sepulveda Meats & Provisions | San Diego CA | 619-501-1878 |
| The Crack Shack PB | San Diego CA | 619-450-7978 |
| Justin Weiss | Bonsall CA | 760-724-9875 |
| insideOUT | San Diego CA | 619-888-8623 |
| Sushi Freak-Middle Town | San Diego CA | 619-296-2500 |
| Shore Rider | La Jolla CA | 858-412-5308 |
| Sushi Kami | San Diego CA | 858-451-7799 |
| San Diego Yacht Club | San Diego CA | 619-758-6334 |
| Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
| Cocina de Barrio NP | San Diego CA | 858-349-2313 |
| Harumama Noodles & Buns (Encinitas) | Encinitas CA | 858-886-9909 |
| Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
| Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
| The Crack Shack Costa Mesa | Costa Mesa CA | 951-808-7790 |
| Ketch Grill and Taps | San Diego CA | 858-268-1030 |
| Tribute Pizza | San Diego CA | 858-220-0030 |
| InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
| Park Hyatt Aviara | Carlsbad CA | 760-448-1234 |
| Seasoned Catering and Events | San Diego CA | 619-246-4909 |
| The Besta-Wan Pizza House | Cardiff CA | 805-231-2515 |
| Stone Brewing-Liberty Station | San Diego CA | 619-269-2100 |
| US Grant Hotel Main | San Diego CA | 619-232-3121 |
| El Sueno (TAKO) | San Diego CA | 619-972-6286 |
| Blue Water Estate Services | Rancho Santa Fe CA | 858-720-9831 |
| Harumama Noodles & Buns (Vista) | Vista CA | 858-886-9909 |
| Born & Raised | San Diego CA | 619-944-1631 |
| Menya Ultra (La Jolla) | San Diego CA | 619-632-2704 |
| Harmony Cuisine 2B1 | San Diego CA | 858-737-4777 |
| Bar Same Same (Kitchen) | Carlsbad CA | 760-470-9143 |
| Alexander's on 30th | San Diego CA | 858-774-3062 |
| Seneca | San Diego CA | 619-588-2411 |
| Nunu's Tavern | San Diego CA | 619-756-4009 |
| Comedor Nishi | La Jolla CA | 619-549-9919 |
| Beaumont's | San Diego CA | 858-459-0474 |
| Mission Ave Bar and Grill | Oceanside CA | 760-717-5899 |
| Bar Ella | San Diego CA | 858-808-2286 |
| Harumama Sushi & Ramen (Ocean Beach) | San Diego CA | 858-886-9909 |
| Public House 131 | San Diego CA | 858-537-0890 |
| Dan Gonzales Inc. | San Diego CA | |
| Camino Riviera | San Diego CA | 619-685-3881 |
| Tap Room Beer Co. | San Diego CA | 619-539-7738 |
| The Seabird Resort | Oceanside CA | 951-704-9703 |
| Eddie V's La Jolla - EV# 8511 | La Jolla CA | 858-459-5500 |
| MCRD-Marine Corps Recruit Dept | San Diego CA | 619-725-6478 |
| Javier Plascencia | Bonita CA | 619-295-3172 |
| Brigantine Pt Loma | San Diego CA | 619-224-2871 |
| Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
| Flora Cafe | Bonita CA | 619-339-6604 |
| The Shout House | San Diego CA | 619-231-6700 |
| Bayside Landing | San Diego CA | 858-270-9200 |
| Nobu | San Diego CA | 619-814-4124 |
| Tartine | Coronado CA | 619-435-4323 |
| Pendry SD (Pendry Banquets) | San Diego CA | 619-738-7000 |
| Farmer and The Seahorse | San Diego CA | 619-302-3682 |
| Park Commons - ARE | San Diego CA | 619-295-3172 |
| Crust Pizzeria Solana Beach | Solana Beach CA | 858-212-8751 |
| The Bower | Coronado CA | 619-606-8424 |
| Miguel's Old Town | San Diego CA | 619-298-9840 |
| Urbn Pizza Kitchen | San Diego CA | 619-255-7300 |
| WineSellar & Brasserie | San Diego CA | 858-450-9557 |
| Shimbashi Izakaya | Del Mar CA | 858-523-0479 |
| Peace Pies (Encinitas) | Encinitas CA | 619-618-6960 |
| Donna Jean | San Diego CA | 619-392-0052 |
| Herb & Wood | San Diego CA | 520-205-1288 |
| Starlite Kitchen | San Diego CA | 619-358-9766 |
| Miss B's Coconut Club | San Diego CA | 858-381-0855 |
| The Promiscuous Fork-La Jolla Blvd | La Jolla CA | 858-776-3246 |
| Institutes of Health LLC | San Diego CA | 800-270-5016 |
| Sandpiper Wood Fired Grill & Oysters | La Jolla CA | 858-228-5655 |
| Waverly | Cardiff CA | 619-244-0416 |
| Dot to Dot Academy | San Diego CA | 858-485-1978 |
| Duke's La Jolla | La Jolla CA | 858-454-1999 |
| Mission Bay Yacht Club | San Diego CA | 858-488-0501 |
| The Lion Share | San Diego CA | 619-564-6924 |
| The Monsaraz | San Diego CA | 858-760-6228 |
| Nishiki Ramen - Mira Mesa | San Diego CA | 808-561-1090 |
| Firefly Beach | San Diego CA | 619-222-6440 |
| Local Greens | Solana Beach CA | 858-504-0332 |
| Boujiemana (La Maison) | San Diego CA | 415-710-0510 |
| The Kitchen at Torrey View | San Diego CA | 702-489-2129 |
| Marriott Courtyard Old Town | San Diego CA | 619-260-8500 |
| Rustic Root Solana | Solana Beach CA | 619-955-5750 |
| Continental Catering Inc | La Mesa CA | 907-738-9264 |
| Southwestern Yacht Club | San Diego CA | 619-222-0438 |
| Maderas Golf Club | Poway CA | 858-451-8100 |
| Richard Walkers Pancake House (Carls.) | Carlsbad CA | 619-306-2999 |
| Rancho Bernardo Inn (Avant) | San Diego CA | 858-675-8505 |
| Fish & Things Poke Bar | San Diego CA | 916-995-1555 |
| Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
| Louisiana Purchase | San Diego CA | 619-255-8278 |
| Roppongi IB | Imperial Beach CA | 858-456-8018 |
| Storyhouse Spirits Bar | San Diego CA | 801-949-5955 |
| Top of the Market | San Diego CA | 619-234-4867 |
| Leucadia Pizza Point Loma | San Diego CA | 619-295-2222 |
| Coral Del Mar | Del Mar CA | 858-449-6679 |
| Kensington Cafe | San Diego CA | 619-684-0044 Fausto |
| Catamaran | San Diego CA | 858-488-1081 |
| Hotel Republic San Diego | San Diego CA | 951-756-9357 |
| Prey Brewing Company | Vista CA | 760-822-4226 |
| Mavericks Beach Club | San Diego CA | 858-999-0348 |
| Far Corner | San Diego CA | 6195490838 |
| Plant Based Meals | San Diego CA | 858-255-0590 |
| Fishery | San Diego CA | 858-272-9985 |
| Junkyard Sports Bar and Grill | Oceanside CA | 760-407-8500 |
| Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
| Harney Poway Sushi | Poway CA | 760-533-0051 |
| Sisters Pizza | San Diego CA | 858-228-6822 |
| Addison Del Mar | Del Mar CA | 858-350-7600 |
| Golden Door | San Marcos CA | 760-761-4142 |
| Harumama (Little Italy) | San Diego CA | 619-269-7122 |
| California Center for the Arts | Escondido CA | 760-839-4107 |
| Half Door Brewing | San Diego CA | 619-655-7459 |
| Tahona (Kitchen) | San Diego CA | 619-573-0289 |
| Palmys | San Diego CA | 858-886-7111 |
| Kingfisher | San Diego CA | 619-861-8074 |
| Cove House | La Jolla CA | 858-999-0034 |
| Pete's Seafood and Sandwich | San Diego CA | 619-852-1493 |
| Chateau La Jolla | San Diego CA | 858-459-4451 |
| Harney Sushi | San Diego CA | 619-295-3272 |
| Stone Brewing World Bistro & Gardens | Escondido CA | 915-861-2297 |
| Lil Piggy's | Coronado CA | 619-522-6890 |
| Paradisaea Restaurant | La Jolla CA | 732-915-6669 |
| Crown Point Catering | San Diego CA | 619-223-1211 |
| Artifact at Mingei | San Diego CA | 619-846-2164 |
| Kappa Sushi | San Diego CA | 858-566-3388 |
| Bread & Cie Café | San Diego CA | 619-683-9322 |
| Jujus Kitchen | San Diego CA | 619-471-5342 |
| Coco Maya by Miss Bs | San Diego CA | 858-245-3780 |
| Wrench and Rodent | Oceanside CA | 760-840-1976 |
| 31ThirtyOne by Deckman | San Diego CA | 619-495-9814 |
| The Mission EV | San Diego CA | 619-232-7662 |
| Crust Pizzeria-Carmel | San Diego CA | 858-212-8751 |
| Mothership | San Diego CA | 858-342-3609 |
| Sheraton Carlsbad (Banquets) | Carlsbad CA | 760-827-2400 |
| Peace Pies | San Diego CA | 619-618-6960 |
| Vinya: Vino & Vinyasa | San Diego CA | 858-703-8101 |
| Single Fin Surf Grill | San Diego CA | 619-948-7873 |
| UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-761-1269 |
| Espadin | Temecula California | 951-383-5585 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| Reata Glen | Ladera Ranch CA | 949-545-2250 |
| Home & Away - Old Town | San Diego CA | 619-886-1358 |
| The Cottage | La Jolla CA | 858-454-8408 |
| Olive Tree Marketplace | San Diego CA | 619-224-0443 |
| The Beau Hotel | San Diego CA | 619-310-5160 |
| Coin-Op Game Room (Downtown) | San Diego CA | 619-255-8864 |
| Sushi Ota 2021 | San Diego CA | 858-270-5047 |
| Parkhouse Eatery | San Diego CA | 619 295 7275 |
| Cutwater Spirits | San Diego CA | 619-672-3848 |
| Crafted @ Minerva's Cafe | La Jolla CA | 858-699-4129 |
| Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
| Something Homemade | Vista CA | 858-245-1004 |
| Brigantine Corp | San Diego CA | 858 926 9644 |
| Red Tail Catering | San Marcos CA | 858-605-8219 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| Bishop School | San Diego CA | 858-459-4021 |
| Mission Bay Beach Club | San Diego CA | 858-201-7551 |
| Portside Pier (TopSail) | San Diego CA | 858-268-1030 |
| Inn at Rancho Santa Fe (Banquet) | Rancho Santa Fe CA | 858-381-8289 |
| Park Hyatt Aviara (Ember & Rye) | Carlsbad CA | 760-448-1234 |
| Lauberge Del Mar | Del Mar CA | 858-259-1515 |
| Humphrey's | San Diego CA | 619-224-3577 |
| Mission+Garnet | San Diego CA | 858-361-0870 |
| Campfire | Carlsbad CA | 760-637-5121 |
| Deeply Nourished | La Jolla CA | 808-489-7366 |
| Kitchens for Good (SD) | San Diego CA | 619-450-4040 |
| Cal A Vie | Vista CA | 760-945-2055 |
| A & M catering | San Diego CA | 206-802-8320 |
| The Shores | La Jolla CA | 858-459-8271 |
| Communal Coffee | San Diego CA | 619-305-9525 |
| Cardellino | San Diego CA | 619-722-3398 |
| WaterBar | San Diego CA | 619-308-6500 |
| Amalfi Gourmet LLC | San Diego CA | 619-379-3099 |
| Books and Records | San Diego CA | 619-310-5298 |
| La Jolla Country Club | San Diego CA | 858-454-9601 |
| Morning Glory | San Diego CA | 619-629-0302 |
| Toast Catering | San Diego CA | 619-795-9135 |
| Coya Peruvian Secret | Del Mar CA | 619-295-3172 |
| Fresco Cocina | Carlsbad CA | 760-720-3737 |
| 264 Fresco (Kitchen) | Carlsbad CA | 760-720-3737 |
| Little Victory Wine Market | Carlsbad CA | 310-738-3380 |
| Polaris Supreme | San Diego CA | 619-390-7890 |
| The Handmade Chef Meal Prep Co. | San Diego CA | 619-368-3705 |
| Sets Kitchen and Bar | San Marcos CA | 970-390-2148 |
| Green Acres Campus | San Diego CA | 858-450-9907 |
| Kinme Omakase | San Diego CA | 619-231-0700 |
| AToN Center Inc. | Encinitas CA | 858-759-5017 |
| Sheraton Carlsbad (Distribution Center) | Carlsbad CA | 760-827-2400 |
| Farm Fresh Meals | Vista CA | 760-707-2383 |
| Kaluu | San Diego CA | 619-338-9655 |
| Sheraton La Jolla | San Diego CA | 858-453-5500 |
| Cocina de Barrio Point Loma | San Diego CA | 858-349-2313 |
| Donation 3 | San Diego | 619-295-3172 |
| Belmont Park Cannonball | San Diego CA | 858-228-9283 |
| The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
| Pizza Kaiju | San Diego CA | 619-240-2716 |
| Portside Pier (Miguels) | San Diego CA | 858-268-1030 |
| Jake's Del Mar | Del Mar CA | 858-755-2002 |
| Hilton Mission Valley | San Diego CA | 619-543-9000 |
| Glenbrook Health Center | Carlsbad CA | 760-704-1000 |
| Wonderful Sushi Hillcrest | San Diego CA | 619-757-6634 |
| Nolita Hall | San Diego CA | 619-618-8820 |
| The Mission MB | San Diego CA | 858-488-9060 |
| Chef Drew Mc Partlin | San Diego CA | 619-990-9201 |
| Stout Public House | San Diego CA | 619-702-7933 |
| The Santaluz Club Inc - Bistro Kitchen | San Diego CA | 858-759-3150 |
| Coast Catering | Escondido CA | 619-295-3173 |
| Juniper & Ivy | San Diego CA | 858-481-3666 |
| Pacific Cafe & Catering (Medical Cntr Dr.) | La Jolla CA | 619-808-4087 |
| Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
| Encontro North Park | San Diego CA | 310-955-6333 |
| The Santaluz Club Inc - Banquet | San Diego CA | 858-759-3150 |
| The Haven (Pizzeria) | San Diego CA | 619-964-3778 |
| Georges at the Cove | San Diego CA | 858-454-4244 |
| Bernini's Bistro | La Jolla CA | 858-454-5013 |
| University Club | San Diego CA | 619-234-5200 |
| Peohes | Coronado CA | 619-437-4474 |
| Piatti | San Diego CA | 858-454-1589 |
| Smoking Gun | San Diego CA | 619-276-6700 |
| Brigantine Imperial Beach | Imperial Beach CA | 619-591-1350 |
| The Original 40 Brewing | San Diego CA | 619-206-4725 |
| The Kitchen at MCASD | La Jolla CA | 619-894-2051 |
| Barleymash | San Diego CA | 619-255-7373 |
| Nishiki Ramen | San Diego CA | 858-987-0222 |
| Wolf In the Woods | San Diego CA | 619-851-7275 |
| Casero Taqueria | Carlsbad CA | 760-533-4997 |
| Coronado Yacht Club | Coronado CA | 619-435-1848 |
| Belching Beaver Brewery Tavern and Grill | Vista CA | 760-509-4424 |
| Eddie V's Prime Seafood - EV# 8514 | San Diego CA | 619-615-0281 |
| Lumi | San Diego CA | 619-955-5750 |
| The Butchery | San Diego CA | 858-345-1524 |
| Dija Mara | Oceanside CA | 760-231-5376 |
| Comma | San Diego CA | 619-802-9183 |
| Brigantine Coronado | Coronado CA | 619-435-4166 |
| Marriott Gaslamp | San Diego CA | 619-696-0234 x6051 |
| The Crack Shack-San Diego | San Diego CA | 619-795-3299 |
| Counterpoint | San Diego CA | 619-564-6722 |
| Pacific Coast Grill | Solana Beach CA | 858-794-4632 |
| The Mission NP | San Diego CA | 619-220-8992 |
| Sovereign Thai Cuisine | San Diego CA | 619-887-2000 |
| Cocina de Barrio Encinitas | Encinitas CA | 760-840-1129 |
| Kettner Exchange | San Diego CA | 909-915-9877 |
| The Lab Restaurant | Oceanside CA | 619-861-8299 |
| Belmont Park Draft | San Diego CA | 858-228-9283 |
| Choi's | San Diego CA | 858-900-1224 |
| Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
| Mister A's | San Diego CA | 619-239-1377 |
| Food by Chef Ty | Vista CA | 424-278-8626 |
| Extraordinary Desserts | San Diego CA | 619-294-2132 |
| Pokewan (Del Mar) | San Diego CA | 858-847-2881 |
| Mitch's Seafood | San Diego CA | 619-316-7314 |
| Brockton Villa Restaurant | San Diego CA | 858-454-7393 |
| Nutmeg Bakery & Cafe 1 | San Diego CA | 858-405-2401 |
| Carte Hotel | San Diego CA | 619-365-1858 |
| Lafayette Hotel - Beginners Diner | San Diego CA | 619-296-2101 |
| Communion | San Diego CA | 619-606-5568 |
| Terra Restaurant | San Diego CA | 619-293-7088 |
| Harley Gray Kitchen and Bar | San Diego CA | 619-840-7000 |
| Q&A Oyster Bar & Restaurant | Oceanside CA | 858-245-3780 |
| Matsu | Oceanside CA | 760-717-5899 |
| Grass Skirt | San Diego CA | 858-412-5237 |
| Rabbit Hole | San Diego CA | 619-255-4653 |
| Marriott Del Mar | San Diego CA | 858-369-6029 |
| Wayfarer Bread | La Jolla CA | 805-709-0964 |
| Javier Plascencia (Animalon) | Bonita CA | 619-295-3172 |
| Yoann Taboyan, Personal Chef | San Diego CA | 347-277-1958 |
| JRDN Restaurant | San Diego CA | 858-270-5736 |
| Siesel's Meats | San Diego CA | 619-275-1234 |
| Harvest Kitchen (Corp Lunch) | San Marcos CA | 619-709-0938 |
| Bali Hai Restaurant | San Diego CA | 619-222-1181 |
| The Pearl Hotel | San Diego CA | 877-732-7573 |
| The Wise Ox | San Diego CA | 619-851-0672 |
| Hotel Indigo | San Diego CA | 619-295-3172 |
| Hasta Manana Cantina | San Diego CA | 619-276-6700 |
| Rustic Root | San Diego CA | 619-232-1747 |
| Pitchers | San Diego CA | 858-472-1251 |
| Herb & Sea | Encinitas CA | 858-587-6601 |
| Uptown Tavern | San Diego CA | 619-683-9322 |
| All Aspects Catering and Events | San Diego CA | 855-287-7658 |
| Dolce Pane & Vino | Del Mar CA | 858-832-1518 |
| Cocina De Barrio | San Diego CA | 760-840-1129 |
| The Crack Shack-Encinitas | Encinitas CA | 877-230-1871 |
| 333 Pacific | Oceanside CA | 760-433-3333 |
| Culinary Concepts | San Diego CA | 619-865-1918 |
| Brigantine Poway | Poway CA | 858-486-3066 |
| Saint Mark Golf and Resort, LLC | San Marcos CA | 508-320-6644 |
| Drift Cafe | San Diego CA | 858-263-4298 |
| Justin Hoehn | San Diego CA | 619 326 8895 |
| Relic Bageri LLC | San Diego CA | 619-335-6328 |
| Hoover High School -Alkire | San Diego CA | 619-344-4500 |
| Rosewood Social | San Juan Capistrano CA | 669-243-8403 |
| Hawaiian Fresh Seafood - Poway | Poway CA | 858-299-8862 |
| Menya Ultra (Clairemont) | San Diego CA | 858-333-0256 |
| Nomad Donuts | San Diego CA | 619-431-5000 |
| UCSD Health East campus | San Diego CA | 619-578-3373 |
| The Field Irish Pub & Restaurant | San Diego CA | 619-232-9840 |
| Moxy San Diego Gaslamp | San Diego CA | 619-376-1850 |
| Menya Ultra (Mira Mesa) | San Diego CA | 619-889-4566 |
| Redwing Bar & Grill | San Diego CA | 619-281-8700 |
| The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
| Tavern at the Beach | San Diego CA | 858-272-6066 |
| Belching Beaver Brewery - Pub 980 | Vista CA | 760-420-7764 |
| UCSD Food & Nutrition Department Hillcrest | San Diego CA | 619-380-9840 |
| Grossmont-Cuyamaca Community College District | El Cajon CA | 619-644-7585 |
| Brigantine La Mesa | La Mesa CA | 619-465-1935 |
| Jeune Et Jolie | Carlsbad CA | 858-231-0862 |
| Steady State Roasting | Carlsbad CA | 760-908-1680 |
| Fox Point Farms (Bakery) | Encinitas CA | 619-892-0553 |
| Hilton Harbor Island | San Diego CA | 619-291-6700 |
| Saiko Sushi-Coronado | Coronado CA | 619-435-0868 |
| Solana Beach Kitchen | Solana Beach CA | 610-717-7217 |
| Coin-Op Game Room (North Park) | San Diego CA | 818-448-0129 |
| Sheraton Carlsbad (7 Mile) | Carlsbad CA | 760-827-2400 |
| Brigantine Escondido | Escondido CA | 760-743-4718 |
| Himitsu | La Jolla CA | 858-345-0220 |
| Webbcreationfood LLC | San Diego CA | 619-829-9194 |
| Kona Kai Resort and Marina | San Diego CA | 619-221-8000 |
| Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
| Fresh Sushi Catering | Carlsbad CA | 858-344-7098 |
| Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
| Haru Holdings (Bun Section) | Carlsbad CA | 619-613-7909 |
| Urban Kitchen Catering | San Diego CA | 619-276-8803 |
| Rubicon Deli-UTC | San Diego CA | 858-877-9911 |
| Marriott Courtyard Nolen | San Diego CA | 619-544-1004 |
| Harney Sushi Oceanside | Oceanside CA | 760-967-1820 |
| Sushi Nekosan | La Jolla CA | 858-999-0999 |
| Four Seasons Residence Club | Carlsbad CA | 760-603-6360 |
| Kairoa Brewing Company | San Diego CA | 858-735-0051 |
| Miho | San Diego CA | 619-365-5655 |
| Great Maple Hillcrest | San Diego CA | 619-255-2282 |
| Culinary Kitchen Catering and Events | Coronado CA | 619-798-8477 |
Recipe Ideas
Recipes that include Green Onions. One
is easiest, three is harder.
Latest in season fruits and vegetables posted from the Specialty Produce App
