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Resembling tiny scallions, pencil-thin baby leeks are smaller and more tender than the regular size leek. The tasty, juicy stem offers a sweetly mild, yet complex onion flavor and a crisp texture.
Recipes that include Baby Leeks. One is easiest, three is harder.
|Gutsy by Nature||Pork Chops with Leek Sauce|
|Rooting the Sun||Braised Leeks, White Beans, Black Olives & Dilled Breadcrumbs|
|Give Recipe||Oven-Baked Leek Frittata|