Produce Briefs...
Sweet Gem Artisan
Sweet Gem lettuce is a variety called Sucrine. It is a lettuce that was developed from a butterhead type and a romaine lettuce. This hybridization gives Sweet Gem lettuce the qualities of two very different lettuces
Cantaloupe Melon
The cantaloupe is defined by two elements: its roughly netted stone and green colored skin and its aromatic orange-coral colored flesh. When perfectly ripe, the flesh is juicy, unctuous and sweet.
Grower
Seasons/Availability
Red Thumb Fingerling Potatoes are available year round.
Current Facts
Red thumb fingerling potatoes are one of hundreds of varieties of red potatoes. Their fingerling status simply defines them as a small potato variety. They are late-season heirloom variety that is highly regarded for their uniform size, disease resistance and storage qualities.
Description/Taste
The red thumb potato is defined primarily by its shape, size and texture. Measuring about two to three inches in length and tubular in shape, its given name suggests it has the appearance of a thumb. its skin is ruby hued and semi smooth. Its flesh, marbled with pink and creamy white coloring, is waxy and firm. This is a trademark texture of nearly all red potato varieties.
Applications
The red thumb potato is considered best for roasting and grilling, though it can also be boiled and fried. It is not recommended to eat the potato raw, but the entire potato is edible. Store in a cool dry location. Do not refrigerate raw potatoes.
Geography/History
The first red potato to be cultivated originated in Peru. Its lifeline is thousands of years deep. Having hundreds of varieties to rely on for culinary purposes has allowed red potatoes to adapt to different growing conditions throughout centuries. Hybrid varieties of red potatoes, including red thumb have been created to improve upon their wild ancestors' ability to survive.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
Recipe Ideas
Recipes that include Red Thumb Fingerling Potatoes. One
is easiest, three is harder.
| Weiser Family Farms | Homepage |
Seasons/Availability
Red Thumb Fingerling Potatoes are available year round.
Current Facts
Red thumb fingerling potatoes are one of hundreds of varieties of red potatoes. Their fingerling status simply defines them as a small potato variety. They are late-season heirloom variety that is highly regarded for their uniform size, disease resistance and storage qualities.
Description/Taste
The red thumb potato is defined primarily by its shape, size and texture. Measuring about two to three inches in length and tubular in shape, its given name suggests it has the appearance of a thumb. its skin is ruby hued and semi smooth. Its flesh, marbled with pink and creamy white coloring, is waxy and firm. This is a trademark texture of nearly all red potato varieties.
Applications
The red thumb potato is considered best for roasting and grilling, though it can also be boiled and fried. It is not recommended to eat the potato raw, but the entire potato is edible. Store in a cool dry location. Do not refrigerate raw potatoes.
Geography/History
The first red potato to be cultivated originated in Peru. Its lifeline is thousands of years deep. Having hundreds of varieties to rely on for culinary purposes has allowed red potatoes to adapt to different growing conditions throughout centuries. Hybrid varieties of red potatoes, including red thumb have been created to improve upon their wild ancestors' ability to survive.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Sea Rocket Bistro | San Diego CA | 619-255-7049 |
| Cirque Du Soleil Totem | Del Mar CA | 702-513-2146 |
| Martinis above Fourth | San Diego CA | 619-400-4500 |
| Haggo's Organic Taco | Encinitas CA | 760-753-6000 |
Recipe Ideas
Recipes that include Red Thumb Fingerling Potatoes. One
is easiest, three is harder.
