Slender and irregularly shaped, parsley root is often double-rooted and resembles a small parsnip. Attached to feathery large parsley leaves, the flavor is somewhere between a carrot and celeriac.
The Purple mangosteen, botanical name Garcinia magostana, simply referred to as mangosteen, is an ultra-tropical slow growing evergreen tree that is cultivated for its edible fruit.
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This item was last sold on : 12/29/16
The most commonly recognized and consumed part of a yellow onion plant is the cured root bulb. The root forms a layered paper-like, copper-hued skin wrapped around its creamy white translucent, firm and succulent ringed flesh. The Yellow onion’s high sulfur content makes it robust both in aroma and flavor.
Yellow onions are available year-round.