Green Cabbage
Inventory, 45 lbs : 7.17
This item was last sold on : 04/24/24
Description/Taste
Green cabbage has numerous pale green leaves that are thick and broad with prominent veins and a slightly waxy finish. They overlap to form a dense round to oblate ball and can measure 15 to 18 centimeters in diameter and may weigh up to 10 pounds or 3.6 kilograms each. The leaves are firm when raw and tender when cooked. Green cabbage offers a sweet, grassy flavor with a mustardy finish referred to as ‘cruciferous,’ a trademark characteristic of Brassicas.
Seasons/Availability
Green cabbage is available year-round.
Current Facts
Green cabbage is botanically classified as Brassica oleracea var. capitata and is a member of the mustard family. It is one of three distinct cabbage types within the Brassica family (sometimes called 'white' cabbage) in addition to red-leaf and savoy. The word ‘cabbage’ is an Anglicized form of the French caboche, meaning ‘head.’ Cabbage was one of the first plants to be cultivated and was one of the first European plants brought to the New World. The cruciferous vegetable is featured in various national dishes.
Nutritional Value
Green cabbage is a great source of dietary fiber, vitamins C, K and B-complex vitamins. It is also a good source of potassium and folate, and the minerals calcium, iron, magnesium and phosphorus. Cruciferous vegetables like Green cabbage are also a rich source of polyphenols and sulfur compounds, providing beneficial antioxidant and antibacterial properties.
Applications
Green cabbage can be eaten raw, cooked and pickled. It is often showcased in coleslaws, braising greens and salad mixes. Green cabbage can be juiced, wilted, braised, roasted, stir-fried and grilled. It pairs well with rich ingredients such as pork, cream, aged and blue cheeses, butter, eggs, olive oil avocados and nuts. Other companion ingredients include citrus, mango, chiles, garlic, shelling beans, faro, sausages, mushrooms, ginger, fennel, shallots and light-bodied vinegars. Green cabbage is used to make sauerkraut and in Asia is often pickled. Large leaves are used as wrappers for cabbage rolls or as bread alternatives for sandwich wraps. The head can be cut into slices, coated with oil, salt and pepper and then grilled. Store heads of Green cabbage in the refrigerator for up to a month. Cut pieces can be refrigerated for up to 5 days.
Ethnic/Cultural Info
The Celts of central and western Europe played a direct role in the distribution and popularization of cabbage as a food plant. Although the evidence points to the eastern Mediterranean and Asia Minor as the place of origin of the species, Celtic knowledge of it was so ancient as to have influenced the Latin name, Brassica (from the Celtic word bresic, meaning "cabbage"). The rounded, hard-head cabbage was further developed by people in what is now the Netherlands.
Geography/History
Green cabbage is believed to be native to southeastern Europe and central Asia and it was first domesticated during the time of ancient Rome and Egypt. Wild forms of cabbage were brought to Europe around 600 B.C.E. by Celtic travelers and can still be found growing in parts of Northern Europe, Greenland and Canada. The oldest of the hard-head types was first recorded during the 12th century by St Hildegard of Bingen, the abbess who wrote about medicinal plants in her book, Physica. There are several cultivated varieties of Green cabbage which allow both commercial and small farms to produce a year-round harvest. The plants are naturally cold-hardy and tolerate frost and some cultivars will grow well in areas with mild winters. Green cabbage is found in temperate to sub-tropical regions all over the world.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
The Spot 2021 | La Jolla CA | 958-459-0800 |
Nishiki Ramen (Hillcrest) | San Diego CA | 619-764-5416 |
MCRD-Marine Corps Recruit Dept | San Diego CA | 619-725-6478 |
The Mission EV | San Diego CA | 619-232-7662 |
La Costa Resort & Spa Main Kitchen | Carlsbad CA | 760-930-7063 |
Nomad Donuts | San Diego CA | 619-431-5000 |
My Chef | San Diego CA | 916-217-0049 |
Madison | San Diego CA | 619-822-3465 |
Yummy Sushi | Coronado CA | 619-435-2771 |
Tahona (Kitchen) | San Diego CA | 619-573-0289 |
UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-761-1269 |
La Costa Glen North | Carlsbad CA | 760-704-1436 |
Rabbit Hole | San Diego CA | 619-255-4653 |
Del Mar Country Club | Rancho Santa Fe CA | 858-759-5500 x207 |
Common Theory Chula Vista | Chula Vista CA | 619-495-3689 |
The Crack Shack-Encinitas | Encinitas CA | 858-735-3093 |
Fishery | San Diego CA | 858-272-9985 |
Ordering San Diego Tempeh | ||
Stout Public House | San Diego CA | 619-702-7933 |
Oscars Brewing Company | Temecula CA | 619-695-2422 |
Humphrey's | San Diego CA | 619-224-3577 |
The Field Irish Pub & Restaurant | San Diego CA | 619-232-9840 |
Great Maple Hillcrest | San Diego CA | 619-255-2282 |
College Cuisine-Pi Beta Phi | San Diego CA | 310-634-2371 |
Bar Ella | San Diego CA | 858-808-2286 |
Gold Finch | San Diego CA | 619-804-2051 |
Madi | San Diego CA | 320-491-1217 |
Siesel's Meats | San Diego CA | 619-275-1234 |
Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
Giuseppe Restaurants & Fine Catering | San Diego CA | 619-436-7006 |
Toast Cafe | San Diego CA | 858-208-9422 |
Bishop School | San Diego CA | 858-459-4021 |
Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
Salt and Lime | Del Mar CA | 858-926-8582 |
Luce | San Diego CA | 619-275-2094 |
Mission Ave Bar and Grill | Oceanside CA | 760-717-5899 |
The Switchboard Restaurant and Bar | Oceanside CA | 442-266-2781 |
Common Theory | San Diego CA | 858-384-7974 |
Whiskey Girl | San Diego CA | 619-236-1616 |
Beach Plum Kitchen | Carlsbad CA | 760-688-8682 |
Sushi Ota 2021 | San Diego CA | 858-270-5047 |
Cove House | La Jolla CA | 858-999-0034 |
Matsu | Oceanside CA | 760-717-5899 |
Cass Street Bar & Grill | San Diego CA | 858-414-2625 |
Brigantine Coronado | Coronado CA | 619-435-4166 |
The Islander | Coronado CA | 619-522-6890 |
Polaris Supreme | San Diego CA | 619-390-7890 |
Saiko Sushi-North Park | San Diego CA | 619-886-6656 |
Under Belly-Little Italy Kitchen | San Diego CA | 619-269-4626 |
Sorority Cuisine - Kappa Delta | San Diego CA | 510-512-2213 |
Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
Wolf In the Woods | San Diego CA | 619-851-7275 |
Menya Ultra (La Jolla) | San Diego CA | 619-632-2704 |
Zel's Del Mar | Del Mar CA | 858-755-0076 |
Tribute Pizza | San Diego CA | 858-220-0030 |
Shootz Fish X Beer (Carlsbad) | Carlsbad CA | 760-450-8070 |
The Wild Thyme Company | San Diego CA | 858-527-0226 |
Saint Mark Golf and Resort, LLC | San Marcos CA | 508-320-6644 |
Ketch Grill and Taps | San Diego CA | 858-268-1030 |
On the Crawl Concepts-Inland Tavern | San Marcos CA | 760-744-8782 |
Saiko Sushi-Coronado | Coronado CA | 619-435-0868 |
Lucky Bolt | San Diego CA | 662-832-3638 |
The Whaling Bar | La Jolla CA | 858-355-9218 |
PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
Coronado Yacht Club | Coronado CA | 619-435-1848 |
We Olive La Jolla | San Diego CA | 858-551-8250 |
La Jolla Country Club | San Diego CA | 858-454-9601 |
Gravity Heights Mission Valley | San Diego CA | 619-384-5993 |
Kairoa Brewing Company | San Diego CA | 858-735-0051 |
Edgewater Grill | San Diego CA | 619-232-7581 |
Green Acres Campus | San Diego CA | 858-450-9907 |
Fish & Things Poke Bar | San Diego CA | 916-995-1555 |
Continental Catering Inc | La Mesa CA | 907-738-9264 |
UCSD Health East campus | San Diego CA | 619-578-3373 |
Toast Catering | San Diego CA | 619-795-9135 |
Brigantine Corp | San Diego CA | 858 926 9644 |
The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
Voltaire Beach House | San Diego CA | 619-997-8792 |
Farmer and The Seahorse | San Diego CA | 619-302-3682 |
Pizza Cassette | San Diego CA | 802-310-5601 |
Nunu's Tavern | San Diego CA | 619-756-4009 |
Not Not Tacos | San Diego CA | 619-696-7675 |
One Door North | San Diego CA | 858-232-4220 |
Mesa College | San Diego CA | 619-388-2240 |
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The Lab Restaurant | Oceanside CA | 619-861-8299 |
SIE Culinary Management | San Diego CA | 858-964-8677 |
Harney Sushi | San Diego CA | 619-295-3272 |
Manhattan of La Jolla | La Jolla CA | 858-459-0700 |
Searcher Sportfishing | San Diego CA | 619-861-4640 |
Jake's Del Mar | Del Mar CA | 858-755-2002 |
Tom Hams Light House | San Diego CA | 619-291-9110 |
The Compass | Carlsbad CA | 760-434-1900 |
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Wonderful Sushi Hillcrest | San Diego CA | 619-757-6634 |
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Hawaiian Fresh Seafood | San Diego CA | 858-299-8862 |
Sorority Cuisine - Gamma Phi Beta | San Diego CA | 310-634-2371 |
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Chateau La Jolla | San Diego CA | 858-459-4451 |
Sandpiper Wood Fired Grill & Oysters | La Jolla CA | 858-228-5655 |
Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
Dija Mara 2021 | Oceanside CA | 760-231-5376 |
Brigantine Escondido | Escondido CA | 760-743-4718 |
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Miguel's Old Town | San Diego CA | 619-298-9840 |
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Hane | San Diego CA | 619-339-6438 |
Brigantine Pt Loma | San Diego CA | 619-224-2871 |
Sepulveda Meats & Provisions | San Diego CA | 619-501-1878 |
Waverly | Cardiff CA | 619-244-0416 |
Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
Azuki Sushi Lounge | San Diego CA | 619-238-4760 |
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La Costa Resort & Spa Diversions & Edge Pool | Carlsbad CA | 760-930-7063 |
Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
The Mission NP | San Diego CA | 619-220-8992 |
Vista Valley | Vista CA | 760-758-2800 |
University Club | San Diego CA | 619-234-5200 |
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Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
The Original 40 Brewing | San Diego CA | 619-206-4725 |
Nishiki Ramen - Mira Mesa | San Diego CA | 808-561-1090 |
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Love Boat Sushi-Oceanside | Oceanside CA | 760-721-3737 |
Harumama Noodles & Buns (Vista) | Vista CA | 858-886-9909 |
Cloak and Petal | San Diego CA | 626-319-6878 |
Born & Raised | San Diego CA | 619-944-1631 |
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The Crack Shack Costa Mesa | Costa Mesa CA | 951-808-7790 |
Burning Beard | El Cajon CA | 619-884-4716 |
Harmony Cuisine 2B1 | San Diego CA | 858-737-4777 |
Bar Same Same (Kitchen) | Carlsbad CA | 760-470-9143 |
Reata Glen | Ladera Ranch CA | 949-545-2250 |
Margaritaville Hotel SD (Kitchen) | San Diego CA | 619-819-9500 |
Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
Harumama (Little Italy) | San Diego CA | 619-269-7122 |
The Privateer Coal Fire Pizza | Oceanside CA | 760-310-1535 |
Brigantine Imperial Beach | Imperial Beach CA | 619-591-1350 |
333 Pacific | Oceanside CA | 760-433-3333 |
Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
Carte Hotel | San Diego CA | 619-365-1858 |
Ridgeview Health Center | San Diego CA | 858-293-3950 |
Mikami | San Diego CA | 619-780-0974 |
Hilton Garden Inn - Homewood Suites San Diego | San Diego CA | 619-696-6300 |
Brigantine La Mesa | La Mesa CA | 619-465-1935 |
Cliffhanger Cafe Menu | San Diego CA | 858-452-9858 |
Rosewood Social | San Juan Capistrano CA | 669-243-8403 |
La Costa Resort & Spa Vue | Carlsbad CA | 760-930-7063 |
Shimbashi Izakaya | Del Mar CA | 858-523-0479 |
SB Del Mar | Del Mar CA | 858-350-3735 |
Monarch School | San Diego CA | 619-804-1766 |
Georges at the Cove | San Diego CA | 858-454-4244 |
Santo Placer Mexican Cuisine | San Diego CA | 619-500-5655 |
Viejas Casino Grove Steakhouse | Alpine CA | 800-295-3172 |
Trust Restaurant | San Diego CA | 609-780-7572 |
The Pearl Hotel | San Diego CA | 877-732-7573 |
Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
Pitchers | San Diego CA | 858-472-1251 |
PureTaco | Carlsbad CA | 760-845-3346 |
The Shores | La Jolla CA | 858-459-8271 |
Fish 101 Cardiff | Cardiff CA | 619-753-7139 |
La Dona | San Diego CA | 858-352-8134 |
Harumama Sushi & Ramen (Ocean Beach) | San Diego CA | 858-886-9909 |
San Diego Freedom Ranch | Campo CA | 619-478-5696 |
Rancho Valencia | Del Mar CA | 858-756-1123 |
Sushi Nekosan | La Jolla CA | 858-999-0999 |
Blue Ocean | Carlsbad CA | 760-434-4959 |
Panama 66 | San Diego CA | 619-206-6352 |
Olive Tree Marketplace | San Diego CA | 619-224-0443 |
C 2 C | San Diego CA | 619-972-9345 |
Harumama Noodles & Buns (Carlsbad) | Carlsbad CA | 760-637-5737 |
Fish 101 | Encinitas CA | 760-943-6221 |
Kettner Exchange | San Diego CA | 909-915-9877 |
The Kitchen at Torrey View | San Diego CA | 702-489-2129 |
Casero Taqueria | Carlsbad CA | 760-533-4997 |
Coast Catering | Escondido CA | 619-295-3173 |
Pokewan (Del Mar) | San Diego CA | 858-847-2881 |
US Grant Hotel Grill | San Diego CA | 619-232-3121 |
La Jolla Beach & Tennis Club | San Diego CA | 858-454-7126 |
The Remy | San Diego CA | 619-886-1358 |
The Mission MB | San Diego CA | 858-488-9060 |
Himitsu | La Jolla CA | 858-345-0220 |
Miho | San Diego CA | 619-365-5655 |
94th Aero Squadron | San Diego CA | 858-560-6771 |
US Grant Hotel Main | San Diego CA | 619-232-3121 |
The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
Hotel La Jolla - Sea & Sky | La Jolla CA | 858-459-0261 |
Hash House A Go Go | San Diego CA | 951-764-0605 |
Thai One On | Carlsbad CA | 760-500-8674 |
Park Commons - ARE | San Diego CA | 619-295-3172 |
Joya Kitchen | San Diego CA | 619-255-5979 |
Blue Ocean La Jolla | La Jolla CA | 858-999-0323 |
Bali Hai Restaurant | San Diego CA | 619-222-1181 |
Brigantine Del Mar | Del Mar CA | 858-481-1166 |
The Bowl | San Diego CA | 619-813-5865 |
Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
The Crack Shack-San Diego | San Diego CA | 619-795-3299 |
Park Hyatt Aviara | Carlsbad CA | 760-448-1234 |
Mille Fleurs | Rancho Santa Fe CA | 858-756-3085 |
GreensPlease | Poway CA | 858-842-1001 |
Nishiki Ramen | San Diego CA | 858-987-0222 |
BFD-Big Front Door | San Diego CA | 619-723-8183 |
The Tavern | Coronado CA | 602-628-5890 |
Beaumont's | San Diego CA | 858-459-0474 |
Kappa Sushi | San Diego CA | 858-566-3388 |
Fish Guts | San Diego CA | 619-888-0081 |
Casa | San Diego CA | 619-581-3003 |
Kensington Cafe | San Diego CA | 619-684-0044 Fausto |
Vogue Tavern | Chula Vista CA | 619-371-3322 |
Recipe Ideas
Recipes that include Green Cabbage. One is easiest, three is harder.