Roselle may be used raw, dried or juiced. The fruit's tart flavor requires a sweetener of some kind, and it is successfully used like a cranberry in recipes for jam, jelly, chutney and even wine.
Barrel Cactus Fruit
The fruit of the Barrel cactus is best prepared in sweet applications, since its natural tartness lends itself well to a hint of sugar. Cook the fruit down with agave syrup to make a jam, jelly or a sweet and sour chutney.
Young Green Coconuts
Inventory, 6 ct : 0
This item was last sold on : 09/25/17
Young green coconuts are harvested before developing the characteristic brown, fibrous outer shell and inner white pulp. Young green coconuts have a smooth, green, and very hard outer shell. Young green coconuts are specifically harvested for their high water content as they have not yet begun developing edible pulp. Fresh coconut water is drunk straight from the coconut or can be used in both cooked and raw recipes. The coconut water has a slightly sweet, very clean and refreshing taste.
Young green coconuts are available year-round.
Restaurants currently purchasing this product as an ingredient for their menu.
|JSIX American restaurant & Bar||San Diego CA||619-531-8744|
|Saffron Thai LLC||San Diego CA||619-574-7737|