Roselle may be used raw, dried or juiced. The fruit's tart flavor requires a sweetener of some kind, and it is successfully used like a cranberry in recipes for jam, jelly, chutney and even wine.
Barrel Cactus Fruit
The fruit of the Barrel cactus is best prepared in sweet applications, since its natural tartness lends itself well to a hint of sugar. Cook the fruit down with agave syrup to make a jam, jelly or a sweet and sour chutney.
Yellow Creamer Potatoes
Inventory, 50 lbs : 3.51
This item was last sold on : 09/18/17
Yellow creamer potatoes are the grape-sized tubers prematurely harvested from many different varieties of yellow potatoes. The Yellow creamer potato has thick skin that is moist and buff in color. Its flesh is a warm yellow with a creamy texture.
Yellow creamer potatoes are available year-round.
Yellow creamer potatoes are botanically known as Solanum tuberosum. Though often harvested from the common Yukon Gold, Yellow creamers can also be harvested from any other yellow potato as long as they sized, typically 1” in diameter or less. This miniature potato’s tender texture and flavor is largely due to its reduced starch content.
While Yellow creamer potatoes are typically prepared by roasting, boiling, or grilled, and then incorporated into potato salads, or cut into chowders. Yellow creamers airy texture and mild flavor can be paired well with a bit of fat, such as bacon or olive oil. Garden herbs such as rosemary, thyme and fresh chives, are another wonderful compliments to the Yellow creamer.
The potato is native to the Andes where is was spiritually revered and depended upon as a food staple by the ancient Incas. The potato was brought to Spain the 16th century, and from there the potato spread throughout the globe.
Potatoes evolved in the Andes Mountains. Worldwide there are over 7,000 different varieties, including 4,000 native types, and more than 180 wild species.
Restaurants currently purchasing this product as an ingredient for their menu.
|Panama 66||San Diego CA||619-702-6373|
|Lodge at Torrey Pines Main||San Diego CA||858-453-4420|
|Bleu Boheme||San Diego CA||619-255-4167|
|Herb & Wood||San Diego CA||619-955-8495|
|Culinary Specialties||San Marcos CA||760-744-8220|
|Ballast Point Restaurant - Miramar||San Diego CA||858-790-6900|
|Searsucker Del Mar||San Diego CA||858-369-5700|
|Sheraton Carlsbad Resort & Spa||Carlsbad CA||760-827-2400|
|Zeetogroup||San Diego CA||619-955-8558|
|La Costa Glen North||Carlsbad CA||760-704-1436|
|Sheraton Carlsbad (20/20)||Carlsbad CA||760-827-2400|
|The Patio on Goldfinch (Mission Hills)||San Diego CA||619-501-5090|
|The Pearl Hotel||San Diego CA||877-732-7573|
|Galaxy Taco||La Jolla CA||858-228-5655|
|California Center for the Arts||Escondido CA||760-839-4107|
|Rustic Root||San Diego CA||619-232-1747|
Recipes that include Yellow Creamer Potatoes. One is easiest, three is harder.
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the american academy in rome
Near Rome, Italy
About 525 days ago, 4/16/16
Spotter's comments : foccacia with potatoes and thyme