The Lobster mushroom is actually a parasitic hybrid of the fluorescent red-orange fungal parasite, Hypomyces lactifluorum, and the brittle white mushroom, Russula brevipes.
The largest of all tree-borne fruits, jack fruit is oval-shaped and knobbly-skinned. This fruit can weigh up to eighty or ninety pounds.
Yellow Chile Peppers
Inventory, 30 lbs : 4.33
This item was last sold on : 07/25/17
|Triple A Produce, Inc.|
Yellow chile peppers have a smooth texture and waxy sheen. Its flesh is thick and creamy to bright yellow in hue, if allowed to become fully mature on the plant many varieties will develop a red blush. Yellow chile peppers offer a sweet pepper flavor and a heat that can vary from very mild to moderately hot, its Scoville units ranging from 100 to 15,000. Varieties that do exhibit heat will become hotter as the pepper peaks in maturity.
Yellow chile peppers are available year-round.
Botanically a member of Capsicum annuum there are several different varieties of Yellow chile peppers ranging from sweet and mild to spicy hot. Depending on variety this color change can indicate either enhanced sweetness or spice. The hot Hungarian yellow wax and sweet banana pepper are two of the most well-known varieties on the pepper market today.
Yellow peppers offer vitamin A as well as folate, one of the B vitamins. Yellow variety peppers are also known to contain more than twice the vitamin C of green variety peppers. Additionally, Yellow peppers contain a small amount of riboflavin, vitamin B6 and thiamine.
A versatile pepper the Yellow chile pepper can be utilized in a variety of both fresh and cooked applications. Larger varieties are ideal for stuffed preparations such as chile rellenos. Yellow chile peppers can be grilled, roasted, chopped and stir-fried, or cooked down to make pepper jelly and sauces. Their thicker flesh makes them ideal for slicing into rounds and pickling. They can be used raw in salads or sliced into strips and served alongside a number of dips as a crudité. Pickled yellow peppers are a classic ingredient on sandwiches, hot dogs, burgers, pizzas and salads. To store fresh Yellow peppers, keep dry and refrigerate, using within one to two weeks.
Like many peppers Yellow chile peppers are believed to be native to Central and South America where they have grown for thousands of years. In 1493 they made their way to Europe via Spanish explorers where they were quickly adopted as a garden favorite. In the 1500’s they first appeared in Hungary after they were introduced by invading Turks. In the sixteenth century the Yellow pepper would rise to popularity in Hungary and eventually lead to the development of the much loved yellow hot Hungarian variety. Yellow peppers thrive in warm to hot growing regions that receive partial to full sun exposure.
Restaurants currently purchasing this product as an ingredient for their menu.
|The Land & Water Company Bar||Carlsbad CA||760-729-5263|
|SuperNatural Sandwich||San Diego CA||619-356-1992|
|Marriott Coronado||Coronado CA||619-435-3000 x6335|
|Bar Bodega||San Diego CA||619-544-0500|
|Park 101||Carlsbad CA||619-308-6500|
|La Costa Glen North||Carlsbad CA||760-704-1436|
|Galaxy Taco||La Jolla CA||858-228-5655|
|Norte Carlsbad||Carlsbad CA||760-729-0903|
|The Curious Fork||Solana Beach CA||650-468-6195|
|Cutwater Spirits (Bar)||San Diego CA||619-672-3848|
|San Diego Yacht Club||San Diego CA||619-758-6334|
|Miguel's Eastlake||Chula Vista CA||619-656-2822|
|Fish Pit||San Diego CA||619-546-9369|
|The Shout House Bar||San Diego CA||619-231-6700|
|Miguel's Cocina Carlsbad||Carlsbad CA||760-759-1843|
|Jake's Del Mar||Del Mar CA||858-755-2002|
|Miguel's Old Town||San Diego CA||619-298-9840|
|Brigantine Poway||Poway CA||858-486-3066|
|Old Town Mexican café||San Diego CA||619-297-4330|
|Fishbone Kitchen||San Diego CA||619-643-2261|
|The Brew Project (Bar)||San Diego CA||425-268-0349|
|The Shout House||San Diego CA||619-231-6700|
|Fidel's Little Mexico Solana Beach||Solana Beach CA||858-755-5292|
|Fire Station 8||San Diego CA||619-295-3172|
|Brooklyn Girl||San Diego CA||619-296-4600|
|Brigantine Corp||San Diego CA||858 926 9644|
|Miguel's 4S Ranch||San Diego CA||858-924-9200|
|Georges at the Cove||San Diego CA||858-454-4244|
|The Brew Project||San Diego CA||425-268-0349|
|Miho Gastrotruck||San Diego CA||619-867-4295|
|Crust Pizzeria-Carmel||San Diego CA||858-350-3400|
|Miguel's Cocina Pt Loma||San Diego CA||619-224-2401|
Someone spotted Yellow Chile Peppers using the Specialty Produce app for iPhone and Android.
Produce Spotting allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
Fruteria El FaroNear Tijuana, Baja California, Mexico
Fco. Javier Mina #9350 Interior 31 Zona Urbana Rio, Tijuana
About 645 days ago, 10/20/15
Spotter's comments : Yellow Chile Peppers spotted at Mercado Hidalgo.