Produce Briefs...
Cantaloupe Melon
The cantaloupe is defined by two elements: its roughly netted stone and green colored skin and its aromatic orange-coral colored flesh. When perfectly ripe, the flesh is juicy, unctuous and sweet.
Rainbow Swiss Chard
Rainbow chard, also known a 5-color silverbeet, is a tender chard variety with multi-colored stalks of yellow, white, orange pink and red.
Grower
Seasons/Availability
Mid to Late Summer
Current Facts
The White Jalapeno is also known as the Jalapeno Guerro in Mexico, and a Bogyiszloi in Hungary. This variety is a Sante Fe type of pepper similar to a Sante Fe Grande. The two differ as the Sante Fe Grande is larger and more of a triangular pepper. The White Jalapeno Pepper was created specifically for the pepper demand in the Hungarian Market.
Description/Taste
The White Jalapeno resembles its counterpart in both shape and size. It has a milder flavor than the green variety giving off just enough heat to add spice to a dish but not overwhelm it.
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Seasons/Availability
Mid to Late Summer
Current Facts
The White Jalapeno is also known as the Jalapeno Guerro in Mexico, and a Bogyiszloi in Hungary. This variety is a Sante Fe type of pepper similar to a Sante Fe Grande. The two differ as the Sante Fe Grande is larger and more of a triangular pepper. The White Jalapeno Pepper was created specifically for the pepper demand in the Hungarian Market.
Description/Taste
The White Jalapeno resembles its counterpart in both shape and size. It has a milder flavor than the green variety giving off just enough heat to add spice to a dish but not overwhelm it.
