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Basil relies on warm soil to grow, hence it thrives in the summer months.
Thai Basil, "Siam Queen" has a spicy-sweet flavor with a licorice, basil aroma. It is a compact plant with green leaves and beautiful pink and purple flowers on red-purple stems. A distinct improvement over older varieties of Thai Basil, Siam Queen's yields are impressive, because the leaves are twice the size.
Recipes that include Thai Basil. One is easiest, three is harder.
|Stephen Cooks||Calamari with Thai Basil, Onions and Ginger|
|The Kitchn||Coconut and Thai Basil Ice Cream|
|Viet World Kitchen||Vegan Green Papaya Salad with Thai Basil|
|Honestly Yum||Buddha’s Hand and Thai Basil Cocktail|