Producing a rich, golden-yellow flesh with excellent texture, Butternut squash is one of the most popular varieties of hard winter squash. Butternuts are a smooth, long-necked bowling pin- or bell-shaped squash, encased with a pinkish-tan, hard rind.
Blue Lake Beans
In the early 1980´s blue lake beans replaced the old fashioned KY (Kentucky) bean as the standard variety sold in super markets in the United States.Florida is the leading producer of green beans in the US.
Inventory, 20 lbs : 0
This item was last sold on : 05/17/17
The Sugar plum is a petite, egg-shaped fruit with a deep purple, often powdered blueberry colored smooth thin skin and an amber lime green, tender firm flesh full of rich, complex and appropriately confectionery sweet flavors that deepen as the fruit ripens. The fruit bears a large central inedible pit that mimics the skin's coloring.
Sugar plums are available during the summer.
The Sugar plum is plum is a stone fruit cultivar within the genus, Prunus, which includes cherries, apricots, peaches and almonds. Sugar plum is the given name to a variety of self-pollinating Italian plums. The Italian plum, botanical name Prunica domestica, is the freestone fruit that is responsible for prunes. The name given to the sugar plum essentially is an indicator of its sugar content. Its ability to create a high concentration of fermenting sugars makes the sugar plum the ideal candidate to create prunes. In addition to direct consumption, it is also a commercial fruit crop used for the processing industry of cheeses and distilled alcohols, including brandy and wine.
Although most Sugar plums are dried to a prune state, they are considered a multi-purpose plum. They are great for fresh eating, for using as a dessert ingredient, processed into jam and preserve form and simply added to sweet and savory salads. Complimentary sweet flavors include vanilla, nutmeg, tropical fruits, chocolate, butter and citrus. Savory pairings include mild fresh cheeses such as chevre and ricotta, herbs such as arugula, chiles, fennel and basil, bacon, lamb and grilled seafood such as shrimp and scallops. To store, refrigerate ripe fruit for up to one week.
There are three different classifications of plums: Japanese, European and American. Italian plums are a European plum and native to the Mediterranean coastal regions of Italy. They thrive in arid climates where winter time temperatures are cool but not cold and the summer season is long, warm and dry. Though plums adapt to a wide variety of growing regions, growing seasons require minimal humidity and rainfall to prevent disease and encourage fruit development.
Restaurants currently purchasing this product as an ingredient for their menu.
|JSIX American restaurant & Bar||San Diego CA||619-531-8744|
Recipes that include Sugar Plums. One is easiest, three is harder.
Someone spotted Sugar Plums using the Specialty Produce app for iPhone and Android.
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Near Austin, Texas, United States
About 475 days ago, 3/10/16
Spotter's comments : Sugar Plums spotted at Central Market.