Roselle may be used raw, dried or juiced. The fruit's tart flavor requires a sweetener of some kind, and it is successfully used like a cranberry in recipes for jam, jelly, chutney and even wine.
Barrel Cactus Fruit
The fruit of the Barrel cactus is best prepared in sweet applications, since its natural tartness lends itself well to a hint of sugar. Cook the fruit down with agave syrup to make a jam, jelly or a sweet and sour chutney.
Sprouting White Cauliflower
Inventory, lb : 0
This item was last sold on : 11/06/16
Sprouting cauliflowers are small long shoots with little white clusters on the very top. Unlike, regular cauliflower these have more stalk and less white florets. Its flavor is much like full grown cauliflower with sweet, nutty nuances.
Sprouting Cauliflower is available in the early spring.
Cauliflower, botanical name Brassica oleracea var. botytis, belonging to the plant order Capparales, is a cool season biennial. Sprouting cauliflower develop from buds located in the bases of the older leaves, and share similar characteristics to mature cauliflower but on a smaller scale. Sprouting cauliflower is an underutilized culinary ingredient because it is rarely left to develop.
Recipes that include Sprouting White Cauliflower. One is easiest, three is harder.
|Pinch of Yum||Creamy Cauliflower Garlic Rice|
|Diethood...The Eating Effect||Coconut Lime Cauliflower Rice|
|Blissful Basil||Cauliflower Ricotta Stuffed Shells|
|Matters of the Belly||Cauliflower Couscous|
|My New Roots||Cauliflower Tabbouleh|
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