Roselle may be used raw, dried or juiced. The fruit's tart flavor requires a sweetener of some kind, and it is successfully used like a cranberry in recipes for jam, jelly, chutney and even wine.
Barrel Cactus Fruit
The fruit of the Barrel cactus is best prepared in sweet applications, since its natural tartness lends itself well to a hint of sugar. Cook the fruit down with agave syrup to make a jam, jelly or a sweet and sour chutney.
Popcorn On The Cob
Inventory, lb : 0
|Jimenez Family Farm|
Popcorn on the Cob is commonly known as Yellow Dent corn and is one of the most widely grown varieties. This corn is known for its large yellow kernels and its small dimple that forms at the top of the corn when dried. The outer skin of the Popcorn on the Cob is thicker than most varieties, which does not soften when cooked. This corn is typically soaked or ground prior to use. The name "Popcorn on the Cob," is because the kernels can be popped in the microwave or stovetop.
Popcorn on the Cob is available throughout the late fall and early spring months.
Recipes that include Popcorn On The Cob. One is easiest, three is harder.
|Heartbeet Kitchen||Cashew Cauliflower Soup with Herb Popcorn|
|A Dash of Compassion||Pumpkin Spice Popcorn|
|Debbie Dishes||Strawberry Shortcake Cupcakes with Pink Popcorn|
|Foxes Love Lemons||Pizza Popcorn|
Someone spotted Popcorn On The Cob using the Specialty Produce app for iPhone and Android.
Produce Spotting allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
Santa Monica Farmers Market
Near Santa Monica, California, United States
About 70 days ago, 7/12/17
Spotter's comments : Popcorn On The Cob spotted at Santa Monica Farmers Market.