Slender and irregularly shaped, parsley root is often double-rooted and resembles a small parsnip. Attached to feathery large parsley leaves, the flavor is somewhere between a carrot and celeriac.
The Purple mangosteen, botanical name Garcinia magostana, simply referred to as mangosteen, is an ultra-tropical slow growing evergreen tree that is cultivated for its edible fruit.
Inventory, 100 ct : 8.00
This item was last sold on : 03/29/17
Orchid MicroFlowers™ have a refreshing fragrance with nuances of cucumber and watermelon. These petite flowers have a classic orchid shape and can be red, orange, yellow, purple or white. Each flower has four or five delicate exterior petals and a column shaped center which contains the flowers stamens and pistils. The center column of the flower is caped with fringed petals which are often times splashed with yellow.
Orchid MicroFlowers™ are available year-round, reaching their peak of season in the spring.
Orchid MicroFlowers™ are a member of the family Orchidaceae, the largest family of flowering plants. Producing these flowers requires a much more intense growing process than MicroGreens™. The plant has to fully mature in order to create flower buds. Once the flowers bloom they are closely watched and harvested at their peak of beauty and freshness.
Orchid MicroFlowers™ are most often used in fresh preparations. Use as a decoration on cakes, sorbet, crème brule and delicate pastries. Sprinkle atop fruit, grain and green salads to add a pop of color. They make an attractive edible garnish on cheese boards and dessert plates. Light in weight and delicate enough to float on liquids, MicroFlower™ Orchids are perfect for serving atop chilled soups, punch and cocktails.
Restaurants currently purchasing this product as an ingredient for their menu.
|The Land & Water Company||Carlsbad CA||760-729-5263|
|Polite Provisions||San Diego CA||619-677-3784|
|Snake Oil Cocktail Company LLC||San Diego CA||858-754-9173|
|Fishery||San Diego CA||858-272-9985|
|Vi At La Jolla Village||San Diego CA||858-646-7700|
|Hotel La Jolla & CUSP||La Jolla CA||858-459-0261|
|US Grant Hotel Main||San Diego CA||619-232-3121|
|Hilton Mission Valley||San Diego CA||619-543-9000|
|Kindred Bar||San Diego CA||858-342-3609|
|Mr A's Bar||San Diego CA||619-239-1377|
|Trade Winds Tavern||San Diego CA||619-495-1120|
|Lauberge Del Mar||Del Mar CA||858-259-1515|
|West Root||San Diego CA||619-276-6700|
|University Club||San Diego CA||619-234-5200|
|Pendry SD (Nasons)||San Diego CA||619-738-7000|
|Sycamore Den Catering||San Diego CA||858-366-2586|
|Flying Pig Pub & Kitchen 2||Vista CA||760-630-4311|
|Double Standard Kitchenetta||San Diego CA||619-269-9676|
|Panama 66||San Diego CA||619-702-6373|
|Viejas Casino Grove Steakhouse||Alpine CA||800-295-3172|
|Local Tap House & Kitchen||Oceanside CA||760-547-1469|
|Michele Coulon Dessertier||San Diego CA||858-456-5098|
|Brigantine Del Mar||Del Mar CA||858-481-1166|
|The Highdive||San Diego CA||619-275-0460|
|Addison Del Mar||Del Mar CA||858-350-7600|
|Tasting Room Del Mar||Del Mar CA||562-756-1170|
|Lodge at Torrey Pines Main||San Diego CA||858-453-4420|
|Dolce Pane & Vino||Del Mar CA||858-832-1518|
|Salvatore's||San Diego CA||619-544-1865|
|Bahia Resort Hotel||San Diego CA||858-488-0551|
|Mr A's Pastry||San Diego CA||619-239-1377|
|Marriott Coronado||Coronado CA||619-435-3000 x6335|
|Wrench and Rodent||Oceanside CA||760-840-1976|
|Rancho Valencia||Del Mar CA||858-756-1123|
|Sheraton La Jolla||San Diego CA||858-453-5500|
|Harvest by The Patio (Bar)||San Diego CA||619-550-1262|
|The Country Club Of Rancho Bernardo||San Diego CA||858-451-9100|
|Inn at Rancho Santa Fe||Rancho Santa Fe CA||858-381-8289|