The Lobster mushroom is actually a parasitic hybrid of the fluorescent red-orange fungal parasite, Hypomyces lactifluorum, and the brittle white mushroom, Russula brevipes.
The largest of all tree-borne fruits, jack fruit is oval-shaped and knobbly-skinned. This fruit can weigh up to eighty or ninety pounds.
On The Vine Red Tomatoes
Inventory, 11 lbs : 0
This item was last sold on : 07/25/17
|Mastronardi Produce West|
Red on the vine tomatoes are marketed and sold stem-on, with four or five tomatoes to each vine. As they are allowed to ripen to a later stage of maturity, they have a higher sugar content, are uniformly bright red, and medium-sized.
Red on the vine tomatoes are available year-round.
The attached to these tomatoes contains nutrients and continues to feed the fruits while they are ripening in cases or on the shelf. Other varieties are picked green and ripened with a poly ethylene gas which reduces the natural sugar content and sometimes results in a more mealy texture.
Red on the vine tomatoes are ideal for display and uniform slices. Use in fresh preparations; pair with fresh cow's milk cheeses, basil, oregano, melons, bread, pasta, summer squash, eggplant and peppers. Add to fruit and vegetable platters. Store at room temperature on the vine until ready to use.
Restaurants currently purchasing this product as an ingredient for their menu.
|Olivewood Gardens and Learning Center||National City CA||619-434-4281|
|Sogno Di Vino||San Diego CA||619-531-8887|
|Sushi Lounge on Market||San Diego CA||888-811-6436|
|US Grant Hotel Main||San Diego CA||619-232-3121|
|Nishiki Ramen||San Diego CA||858-227-9571|
|Spoutable||San Diego CA||619-743-7491|
|Bishop School||San Diego CA||858-459-4021 x212|
|Top of the Market||San Diego CA||619-234-4867|
|Ballast Point Brewing - Temecula||Temecula CA||619-295-3173|
|Vi At La Jolla Village||San Diego CA||858-646-7700|
|Dedieu||La Jolla CA||858-261-4343|
|The Farm Golf Club||Rancho Santa Fe CA||858-756-5585|
|Baci (Luce)||San Diego CA||619-275-2094|
|The Miller's Table||Oceanside CA||310-694-4091|
|Lucky Bolt||Mira Mesa CA||917-969-9500|
|Better Buzz Coffee (PB #2)||San Diego CA||760-542-6397|
|Tasting Room Del Mar||Del Mar CA||562-756-1170|
|Vista Valley||Vista CA||760-758-2800|
|La Clochette Du Coin||La Jolla CA||619-402-7911|
|Convivial Catering||San Diego CA||760-828-8762|
|Beaumont's||San Diego CA||858-459-0474|
|Romesco Cocina||San Diego CA||619-756-7864|
|Brandon Matzek- Blogger||San Diego CA||800-221-9730|
|Two Seven Eight||San Diego CA||619-278-0080|
|Drew Canole - Blogger||San Diego Ca||619-295-3172|
|Park 101||Carlsbad CA||619-308-6500|
|Leroy's Kitchen & Lounge||Coronado CA||619-522-6890|
|Yoann Taboyan, Personal Chef||San Diego CA||347-277-1958|
|Sababa Kitchen||San Diego CA||619-507-9734|
|San Diego Yacht Club||San Diego CA||619-758-6334|
|The Hake||La Jolla CA||619-994-7832|
|Brasserie||San Diego CA||858-450-9576|
|Leap Coffee||Carlsbad CA||760-448-6167|
|Piatti||San Diego CA||858-454-1589|
|Flying Pig Pub & Kitchen||Oceanside CA||619-990-0158|
|Better Buzz Coffee (Point Loma)||San Diego CA||619-222-2899|
|Bencotto Italian Kitchen||San Diego CA||619-450-4786|
|Salad Style||San Diego CA||619-255-6731|
|Catamaran||San Diego CA||858-488-1081|
|One Door North||San Diego CA||858-232-4220|
|Wholesome Kitchen||San Diego CA||858-634-9573|
|The Wooden Spoon||Escondido CA||760-445-2816|
|Jake's Del Mar||Del Mar CA||858-755-2002|
|Addison Del Mar||Del Mar CA||858-350-7600|
|The Market by Buon Appetito||San Diego CA||619-237-1335|
|Circa Restaurant||San Diego CA||619-269-9152|
|Dolce Pane & Vino||Del Mar CA||858-832-1518|
Recipes that include On The Vine Red Tomatoes. One is easiest, three is harder.
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