The Purple mangosteen, botanical name Garcinia magostana, simply referred to as mangosteen, is an ultra-tropical slow growing evergreen tree that is cultivated for its edible fruit.
Producing a rich, golden-yellow flesh with excellent texture, Butternut squash is one of the most popular varieties of hard winter squash. Butternuts are a smooth, long-necked bowling pin- or bell-shaped squash, encased with a pinkish-tan, hard rind.
Mung Beans Sprouts
Inventory, 24 ct : 4.54
This item was last sold on : 04/25/17
|Sun Grown Organic||Homepage|
Bean sprouts are the young shoots of the mung bean. They have petite pale yellow leaves attached to a silvery bright white shoot. Bean sprouts offer crunch and a subtle nutty flavor with a high water content. Care and consideration should be taken when growing and preparing sprouts as to prevent contamination, consult the FDA website for further details.
Bean sprouts are available year-round.
Bean sprouts, also known as mung bean sprouts are scientifically known as Vigna radiate and are a member of the Fabaceae or legume family. Any seed that germinates becomes a sprout and even though a variety of them are suitable to sprout for culinary purposes, mung bean sprouts are one of the most popularly used.
One of the most nutritionally dense foods, bean sprouts provide an excellent source of vitamins, minerals, proteins and enzymes. Bean sprouts are low in calories and high in vitamin K, vitamin C, iron, folate and fiber. Sprouted seeds have the potential to carry bacteria and therefore should be avoided by pregnant women, the elderly and those with weakened immune systems.
Bean sprouts are popularly used in Asian cuisine. Add to meat, vegetable or tofu stir-fries. Serve atop noodle soups or rice preparations. Use as a filling when making spring rolls and sushi. Add fresh bean sprouts raw to salads or tuck into sandwiches and wraps to add texture and moisture. To prevent wilting, stir-fry sprouts no longer than thirty seconds to maintain crunch and texture. Cooking sprouts will help kill any potential bacterial that may be in the sprouts as well.
Bean sprouts are also known as moyashi in Japan, yar tsai in Mandarin China and ngar choy in Cantonese Chinese.
The mung bean is believed to be native to Northeastern India where it has been grown since ancient times. Today it is cultivated in parts of Australia, Thailand, India and other Asian Countries. In 1830 it was first grown in the United States where it was originally known as the Chickasaw pea. Commercial production of bean sprouts in the United States today takes place predominately in Oklahoma, Texas and California. When growing sprouts pick seeds that are whole and bright green in color for best results.
Restaurants currently purchasing this product as an ingredient for their menu.
|Salad Style||San Diego CA||619-255-6731|
|Surf Side Cuisine||San Diego CA||619-507-0891|
|Barrio Star||San Diego CA||619-501-7827|
|Trade Winds Tavern||San Diego CA||619-495-1120|
|Lodge at Torrey Pines Grill||San Diego CA||858-453-4420|
|The Flavor Chef||Vista CA||619-295-3172|
|JSIX American restaurant & Bar||San Diego CA||619-531-8744|
|Bistro West||Carlsbad CA||760-431-9195|
|Morgan Run Resort and Club||Rancho Sante Fe CA||858-756-2471|
|Red Tail Catering||San Marcos CA||858-605-8219|
|Vista Valley||Vista CA||760-758-2800|
|Milton's Delicatessen, Grill & Bakery||Del Mar CA||858-792-2225|
|Ronald McDonald House||San Diego CA||858-467-4750|
|Sorority Cuisine - Achio||San Diego CA||310-402-6195|
|Rabbit Hole||San Diego CA||619-255-4653|
|Zeetogroup||San Diego CA||619-955-8558|
|Trilogy Sanctuary||La Jolla CA||858-633-3893|
|Ballast Point Brewing - Temecula||Temecula CA||619-295-3173|
|Local Greens Liberty Station||San Diego CA||619-487-9346|
|Pacific Athletic Club||San Diego CA||858-509-0700|
|Sorority Cuisine - Delta Gamma||San Diego CA||916-847-9896|
|Bahia Resort Kitchen||San Diego CA||858-488-0551|
|Cal A Vie||Vista CA||760-945-2055|
|The Farm Golf Club||Rancho Santa Fe CA||858-756-5585|
|Root Cellar Catering Co.||San Diego CA||760-846-2092|
|Con Pane Rustic Breads & Cafe (Liberty Station)||San Diego CA||619-224-6136|
|LPM Master Tenant, LLC- Mess Hall||San Diego CA||619-522-6890|
|Catamaran||San Diego CA||858-488-1081|
|San Diego Culinary Institute Inc.||La Mesa CA||619-644-2100|
|Ceviche House||San Diego CA||619-454-0699|
|West Steak and Seafood||Carlsbad CA||760-930-9100|
|US Grant Hotel Main||San Diego CA||619-232-3121|
|Surf Side Cuisine (Deli)||San Diego CA||619-507-0891|
|Monarch School||San Diego CA||619-651-6604|
|The Shores||La Jolla CA||858-459-8271|
|PFC Fitness Camp||Carlsbad CA||888-488-8936|
|Grass Skirt||San Diego CA||858-412-5237|
|Inn at Rancho Santa Fe||Rancho Santa Fe CA||858-381-8289|
|Farmers Fix||San Diego CA||619-792-5169|
|Voltaire Beach House||San Diego CA||619-574-6878|
|Under Belly-Uptown||San Diego CA||619-269-4626|
|Kettner Exchange||San Diego CA||312-415-5455|
|The Waldorf School of San Diego||San Diego CA||619-280-8016|
|Lumberyard Tavern & Grill||Encinitas CA||760-479-1657|
|Lil Farmers Cafe||San Diego CA||858-430-6553|
|Lil Farmers Cafe (PB)||San Diego CA||858-652-1535|
|Four Seasons Foods Catering||San Diego CA||619-876-6986|
|The Bellows||San Marcos CA||619-395-6325|
|Searsucker Downtown||San Diego CA||619-233-7327|
|Brigantine La Mesa||La Mesa CA||619-465-1935|
|Bali Hai Restaurant||San Diego CA||619-222-1181|
|The Wild Thyme Company||San Diego CA||858-527-0226|
|Beaumont's||San Diego CA||858-459-0474|
|Wrench and Rodent||Oceanside CA||760-840-1976|
|Love Boat Sushi-Rancho Bernardo||San Diego CA||858-451-7799|
|Terra Restaurant||San Diego CA||619-293-7088|
|Waters Catering||San Diego CA||619-276-8803 x4|
|Prepkitchen Little Italy||San Diego CA||619-247-0394|
|Prepkitchen La Jolla||San Diego CA||858-875-7737|
|Fireside by The Patio||San Diego CA||858-270-9900|
|Rustic Root||San Diego CA||619-232-1747|
|Bahia Resort Hotel||San Diego CA||858-488-0551|
|Sorority Cuisine - Kappa Delta||San Diego CA||510-512-2213|
|Art Institute of San Diego||San Diego CA||858-598-1200|
|AToN Center Inc.||Encinitas CA||858-759-5017|
|Rubicon Deli India Street||San Diego CA||619-200-4201|
|Lafayette Hotel||San Diego CA||619-296-2101|
|Blue Ocean||Carlsbad CA||760-434-4959|
|Kat's Kitchen Collective||San Diego CA||619-742-4562|
|Izakaya Pacific Beach||San Diego CA||858-274-2742|
|Marriott Del Mar||San Diego CA||858-369-6029|
|Kappa Sushi||San Diego CA||858-566-3388|
|Coast Catering||Escondido CA||619-295-3173|
|Saiko Sushi-North Park||San Diego CA||619-886-6656|
Recipes that include Mung Beans Sprouts. One is easiest, three is harder.
|Eat and Dust||Phut, Avocado and Beansprout Salad|
|Crazy Vegan Kitchen||Vegan Korean Bibimbap|
Someone spotted Mung Beans Sprouts using the Specialty Produce app for iPhone and Android.
Produce Spotting allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
Fruteria El FaroNear Tijuana, Baja California, Mexico
Fco. Javier Mina #9350 Interior 31 Zona Urbana Rio, Tijuana
About 682 days ago, 6/14/15
Spotter's comments : Mung Beans Sprouts spotted at Mercado Hidalgo.