
Cantaloupe Melon
The cantaloupe is defined by two elements: its roughly netted stone and green colored skin and its aromatic orange-coral colored flesh. When perfectly ripe, the flesh is juicy, unctuous and sweet.
Rainbow Swiss Chard
Rainbow chard, also known a 5-color silverbeet, is a tender chard variety with multi-colored stalks of yellow, white, orange pink and red.
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Seasons/Availability
Available year round.
Description/Taste
MiniCrown™ Sweet Red Spinach boasts beautiful rich green and vivid red jagged-edged leaves that offer a nutty flavor.
Applications
Acid-free, this gorgeous MiniCrown™ especially reveals its outstanding lovely look paired with savory creations. Ideal bed for grilled meat, chicken and veal entrées. Stuff in pita bread sandwiches. Egg dishes and omelets welcome its fresh flavor.


