Produce Briefs...
Banana Flowers
Exotic banana flowers are the red-orange to deep purple, pointed, compact heads at the tip end of a forming bunch of bananas. Each bud has large outer petals that protect groups of small white flowers
Green Shishito Chile Peppers
Japanese peppers are mildly spicy and most often prepared cooked. Saute peppers in olive oil, over high heat, until they just begin to blister- serve hot, sprinkled with sea salt.
Grower
Sun Daisy MicroFlowers™ are available year round.
Sun Daisy MicroFlowers™ are a perennial flower and a member of the Asteraceae (Aster) family along with dahlias and sunflowers. There are over 20,000 different species within the Aster family, it is the second largest family of flowering plants next to the orchid (Orchidaceae) family.
Sun Daisy MicroFlowers™ are a delicate flower with a look reminiscent of a sunflower. Their five bright yellow petals center around a yellow to brown colored core known as the capitulum or floral head. Sun Daisy MicroFlowers™ have an herbal flavor with a slightly bitter tang.
Sun Daisy MicroFlowers™ are perfect for use in fresh preparations. Use to make decorative borders on wedding and birthday cakes. Sun Daisy MicroFlowers™ can be added to fruit and green salads or used as an edible garnish on cold soups, ice cream and delicate pastries. Try adding to the brine when making pickled spring vegetables. Add whole flowers to lemonade, white wine sangria and spritzers or freeze flowers in ice cubes to add a colorful pop to lightly hued cocktails.
The daisy has long been a popular flower in literature. Mention of the flower appear in writings by Shakespeare, Charles Dickens, John Keats and Robert Burns to name a few. In Faust by Johann Wolfgang von Goethe the daisy is the famous flower plucked to the now famous phrase, "He loves me. He loves me not."
Native to Northern and Central Europe, Daisy's are believed to have got their name from the Anglo Saxon word "dads eage" meaning "day's eye" and the way they close their petals at night then open them again in the morning.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Fresh Origins | Homepage |
Seasons/Availability
Sun Daisy MicroFlowers™ are available year round.
Current Facts
Sun Daisy MicroFlowers™ are a perennial flower and a member of the Asteraceae (Aster) family along with dahlias and sunflowers. There are over 20,000 different species within the Aster family, it is the second largest family of flowering plants next to the orchid (Orchidaceae) family.
Description/Taste
Sun Daisy MicroFlowers™ are a delicate flower with a look reminiscent of a sunflower. Their five bright yellow petals center around a yellow to brown colored core known as the capitulum or floral head. Sun Daisy MicroFlowers™ have an herbal flavor with a slightly bitter tang.
Applications
Sun Daisy MicroFlowers™ are perfect for use in fresh preparations. Use to make decorative borders on wedding and birthday cakes. Sun Daisy MicroFlowers™ can be added to fruit and green salads or used as an edible garnish on cold soups, ice cream and delicate pastries. Try adding to the brine when making pickled spring vegetables. Add whole flowers to lemonade, white wine sangria and spritzers or freeze flowers in ice cubes to add a colorful pop to lightly hued cocktails.
Ethnic/Cultural Info
The daisy has long been a popular flower in literature. Mention of the flower appear in writings by Shakespeare, Charles Dickens, John Keats and Robert Burns to name a few. In Faust by Johann Wolfgang von Goethe the daisy is the famous flower plucked to the now famous phrase, "He loves me. He loves me not."
Geography/History
Native to Northern and Central Europe, Daisy's are believed to have got their name from the Anglo Saxon word "dads eage" meaning "day's eye" and the way they close their petals at night then open them again in the morning.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| The Country Club Of Rancho Bernardo | San Diego CA | 858-451-9100 |
| Alchemy Restaurant | San Diego CA | 619-255-0616 |
| Beaumont's | San Diego CA | 858-459-0474 |
| Tapenade | San Diego CA | 858-551-7500 |
| Leroy's Bar | Coronado CA | 619-522-6890 |
| Culinary Concepts | San Diego CA | 858-530-1885 |
| Aztec Shops Catering | San Diego CA | 619-594-7641 |
| Sapori | Coronado CA | 619-319-5696 |
| The Australian Grill | Carlsbad CA | 858-222-9328 |
| La Costa Resort & Spa | Carlsbad CA | 760-930-7063 |
