The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
The Vidalia onion was first cultivated during the Great Depression in 1931 by Moses Coleman in Toombs County Georgia.
Inventory, 12 ct : 19.00
This item was last sold on : 05/26/15
|Fuji Natural Foods|
Kaiware sprouts are typically available year round.
A member of the Brassicaceae or mustard family, Kaiware sprouts also known as daikon radish sprouts are the three to six day old shoots of the white daikon radish.
Pronounced ki-WAHR-ay, Kaiware sprouts consist of thin white stems capped with petite vibrant green leaves. These delicate sprouts have a crunchy texture and pack a peppery bite, similar to that of the full grown daikon radish. Around the third day of sprouting the roots will have tiny hairs on them, these hairs are often mistaken for mold but are actually part of the sprout and will collapse against the sprout once washed.
Kaiware sprouts are rich in glucoraphenin and other enzymes which studies have shown have anti-cancer properties.
Kaiware sprouts are perfect for adding texture and a peppery kick to a variety of different preparations. Add to meat and veggie sandwiches or wraps. Use in fresh summer rolls or spring rolls. Their slightly spicy flavor complements sushi rolls and sashimi. Serve atop soups and stir-fries.
Kaiware sprouts have long been a popular ingredient in Asian cuisine.
Kaiware sprouts are easy to grow needing only water, light and a container in which to sprout them in.
Restaurants currently purchasing this product as an ingredient for their menu.
|Milton's Delicatessen, Grill & Bakery||Del Mar CA||858-792-2225|
|Brigantine La Mesa||La Mesa CA||619-465-1935|
|Blue Ocean||Carlsbad CA||415-305-0399|
|Lafayette Hotel||San Diego CA||619-296-2101|
|Pamplemousse Grill||Solana Beach CA||858-792-9090|
|Blush Ice Bar||San Diego CA||858 888-5151|
|Solterra Winery +Kitchen||Encinitas CA||760-230-2970|
|Convivial Catering||San Diego CA||760-828-8762|
|Four Seasons Residence Club||Carlsbad CA||760-603-3700|
|Harley Gray Kitchen and Bar||San Diego CA||619-840-7000|
|Industry||San Diego CA||619-719-6924|
|Sabuku Sushi||San Diego CA||619-281-9700|
|Paradise Point Resort Barefoot||San Diego CA||858-490-6363|
|La Jolla Beach & Tennis Club||San Diego CA||858-454-7126|
|Hotel Del Coronado Banquets||Coronado CA||619-435-6611|
|Gelato Vero Café||San Diego CA||619-295-9269|
|The Wild Thyme Company||San Diego CA||858-527-0226|
|Harney Sushi Old Town||San Diego CA||619-295-3272|
|The Greenspot Salad-4sRanch||San Diego CA||619-865-0386|
|Saiko Sushi-North Park||San Diego CA||619-886-6656|
|The Shores||La Jolla CA||858-459-8271|
|Marriott Coronado||Coronado CA||619-435-3000 x6335|
|Akinori||San Diego CA||619-220-4888|
|Bang Bang Sushi||San Diego CA||619-677-2264|
|La Costa Resort & Spa||Carlsbad CA||760-930-7063|
|Sushi Freak-Middle Town||San Diego CA||619-296-2500|
|The Compass||Carlsbad CA||760-419-8343|
|Point Loma Seafood||San Diego CA||619-223-1109|
|Pacific Coast Grill||Solana Beach CA||858-794-4632|
|Mission Bay Yacht Club||San Diego CA||858-488-0501 x14|
|Belmont Park Cannonball||San Diego CA||858-228-9283|
|Bang Bang||San Diego CA||619-677-2264|
|Bahia Resort Hotel||San Diego CA||858-488-0551|
|Rabbit Hole||San Diego CA||619-255-4653|
|Kat's Kitchen Collective||San Diego CA||619-742-4562|
|Fishery||San Diego CA||858-272-9985|
|Sushi Lounge on Market||San Diego CA||888-811-6436|
|Kensington Cafe||San Diego CA||619-640-0494|
|Bernardo Heights Country Club||San Diego CA||858-487-4022|
|Gaslamp Tavern & Grill||San Diego CA||619-239-1344|
|Sushi Freak-Downtown||San Diego CA||6198083838|
|La Jolla Country Club||San Diego CA||858-454-9601|
|Brockton Villa Restaurant||San Diego CA||858-454-7393|
|Under Belly-Uptown||San Diego CA||619-269-4626|
|West Steak and Seafood||Carlsbad CA||760-930-9100|
|Stone Brewing-Liberty Station||San Diego CA||619-269-2100|
|La Costa Glen South||Carlsbad CA||760-704-1000|
|Rancho La Puerta||Tecate CA||619-478-9100|
|Georges at the Cove||San Diego CA||858-454-4244|
|The Greenspot Salad Co.||San Diego CA||858-587-2585|
|The Joint||San Diego CA||619-222-8272|
|Under Belly-Little Italy||San Diego CA||619-269-4626|
|Harney Sushi Oceanside||Oceanside CA||760-967-1820|
|Brigantine Pt Loma||San Diego CA||619-224-2871|
|Jeff Grad||La Jolla CA||858-248-0984|
|Lauberge Del Mar||Del Mar CA||858-259-1515|
|San Diego Culinary Institute Inc.||La Mesa CA||619-644-2100|
Someone spotted Kaiware Sprouts using the Specialty Produce app for iPhone and Android.
Produce Spotting allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
Green skies vertical farm, 739 Channing way, Berke
Near Berkeley, California, United States
About 647 days ago, 8/18/13
Spotter's comments : I spotted Kaiware Sprouts at Green skies vertical farm, 739 Channing way, Berkeley, 94710. Wednesdays 3-7 pm. www. gsvfarm.com