The Lobster mushroom is actually a parasitic hybrid of the fluorescent red-orange fungal parasite, Hypomyces lactifluorum, and the brittle white mushroom, Russula brevipes.
The largest of all tree-borne fruits, jack fruit is oval-shaped and knobbly-skinned. This fruit can weigh up to eighty or ninety pounds.
Kaffir Lime Leaves
Inventory, lb : 11.35
This item was last sold on : 07/27/17
|Four Corners Growers||Homepage|
The leaves of the kaffir lime tree are two-toned and with a dual textural finish as well. The upper side of the leaves are a glossy deep green while the underside of the leaves are a matte green. The leaves grow in pairs from stem to stem. Sizes can vary from leaf to leaf, though they each have a teaspoon shape with pointed ends that can also be sharp, certainly a natural defense mechanism. The fragrance and essence of the kaffir lime leaf is incomparable. It has an abundant sweet citrus bouquet that lingers to the nose and the touch. Mature darker green leaves are preferred for use over the younger, less aromatic leaves.
Kaffir Lime Leaves are available year-round.
The kaffir lime tree is a tropical citrus valued for its fragrant leaves and its fruit's peel. The kaffir lime tree has other common names, including kieffer lime, Thai makrut and limau puru. The leaves are known as bai magrood.
Kaffir lime leaves are widely used in Thai (dishes such as tom yum) and Laotian cuisine (for the base paste "Krueng"). The sturdy leaves are never eaten whole, but rather steeped and later removed, or sliced very thinly. Their mildly herbal citrus flavor can be used to infuse desserts such as custard and ice cream. The leaves can be used fresh or dried, and can be stored frozen to extend their shelf life.
Kaffir limes are an indispensible ingredient in the Thai kitchen. Simply referencing the use of citrus leaves essentially means kaffir lime leaves. Kaffir plants are so common that the majority of rural households have their own kaffir lime trees.
The kaffir lime tree is native to landlocked Laos, Myanmar, Thailand and other parts of south Asia. The trees thrive in warm, humid climates and like other citrus varieties are extremely sensitive to cold and frost. The tree bears fruit in the winter months and flowers throughout the spring and summer.
Restaurants currently purchasing this product as an ingredient for their menu.
|Smoothie Rider||San Diego CA||858-208-0774|
|SuperNatural Sandwich||San Diego CA||619-356-1992|
|Half Door Brewing||San Diego CA||619-232-9845|
|Monarch School||San Diego CA||619-651-6604|
|Rustic Root Bar||San Diego CA||619-702-5595|
|Kai Foods||Imperial Beach CA||619-254-8996|
|B Bar - Vista||Vista CA||619-419-8019|
|Kettner Exchange||San Diego CA||312-415-5455|
|Chef Drew Mc Partlin||San Diego CA||619-990-9201|
|Grass Skirt||San Diego CA||858-412-5237|
|ProActive Nutrition||Chula Vista CA||508-527-9237|
|Californias Table||San Diego CA||619-869-0004|
|West Steak and Seafood||Carlsbad CA||760-930-9100|
|Pacifica Del Mar||Del Mar CA||858-792-0505|
|Toronado San Diego||San Diego CA||619-719-6924|
|Inn at Rancho Santa Fe||Rancho Santa Fe CA||858-381-8289|
|Jake's Del Mar||Del Mar CA||858-755-2002|
|The Craftsman New American Tavern||Encinitas CA||760-415-2380|
|Lena Craft Mexican||La Jolla CA||858-263-4190|
|Prepkitchen Little Italy||San Diego CA||619-247-0394|
|The Lion Share||San Diego CA||619-564-6924|
|Fishery||San Diego CA||858-272-9985|
|Casa de las Campanas Sur||San Diego CA||858 376 1522|
|Stone Brewing-Liberty Station||San Diego CA||619-269-2100|
|Wine Vault & Bistro||San Diego CA||619-295-3939|
|Hotel La Jolla & CUSP||La Jolla CA||858-459-0261|
|Gaslamp Union Kitchen & Tap||San Diego CA||619-795-9463|
|The Cork and Craft||San Diego CA||858-618-2463|
|Tasting Room Del Mar||Del Mar CA||562-756-1170|
|Saint Mark Golf and Resort, LLC||San Marcos CA||858-273-8440|
|Urban Kitchen||San Diego CA||619-239-2222|
|Venissimo Cheese Liberty Station||San Diego CA||619-719-5359|
|Saffron Thai LLC||San Diego CA||619-574-7737|
|The Oceanaire Seafood Room||San Diego CA||619-858-2277|
|You & Yours Distilling Co.||San Diego CA||214-693-6619|
|Prepkitchen Del Mar||Del Mar CA||858-792-7737|
|Nomad Donuts||San Diego CA||619-431-5000|
|Cardiff Seaside Market||Cardiff CA||760-753-5445|
|Kitchens For Good||San Diego CA||619-851-4091|
|Open House||Encinitas CA||760-452-2000|
|Toast Catering||san diego CA||858-208-9422|
|Leroy's Bar||Coronado CA||619-522-6890|
|Venissimo Cheese Hillcrest||San Diego CA||619-491-0708|
|Ballast Point Brewing Co.||San Diego CA||858-695-2739|
|Crown Point Catering||San Diego CA||619-223-1211|
|Solterra Winery + Kitchen||Encinitas CA||760-230-2970|
|Duke's La Jolla||La Jolla CA||858-454-1999|
|Distribuidora Larcarr||San Diego CA||619-295-3173|
|Miho Gastrotruck||San Diego CA||619-867-4295|
Recipes that include Kaffir Lime Leaves. One is easiest, three is harder.
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