Italian Prune Plums
Inventory, 30 lbs : 0
This item was last sold on : 10/29/16
The Italian plum is a petit, egg-shaped fruit with a deep purple, often powdered blueberry colored smooth thin skin and an amber lime green, tender firm and dense flesh full of rich, complex and appropriately confectionary sweet flavors that deepen as the fruit ripens. The fruit bears a large central inedible pit that is easily removed from the flesh. When cooked, the fruit's flesh turns fuchsia pink in color.
Prune plums are available in late summer into early fall.
Italian "Prune" Plums AKA Empress plums, botanical name Prunica domestica, are a freestone fruit that are indeed the fruit that is responsible for prunes. Italian plums are considered a multi-purpose plum. Their ability to create a high concentration of fermentable sugars makes them the ideal candidate to create prunes. In addition to direct consumption, they are also a commercial fruit crop used for the processing industry of cheeses and distilled alcohols, including brandy and wine.
Although Italian plums are most often designated for drying to prune state, they are well suited for fresh eating, using as a dessert ingredient, processing into jam and preserve form and simply adding to sweet and savory salads. Complimentary sweet flavors include vanilla, nutmeg, tropical fruits, chocolate, butter and cream. Savory pairings include mild fresh cheeses such as chevre and ricotta, herbs such as arugula, citrus, chiles, fennel and basil, bacon, lamb and grilled seafood such as shrimp and scallops. Prunes can be paired with dates, fresh and dried figs, pistachios, ice cream, soaked in brandy, added to sauces and glazes for meats, paired with salad greens and fresh cheeses, and showcased in cakes, tarts and pastries. To store fresh Italian plums, refrigerate ripe fruit for up to one week. To store prunes, keep in an airtight container in cool, dry storage.
There are three different classifications of plums: Japanese, European and American. Italian plums are a Europen plum and native to the Mediterranean coastal regions of Italy. They thrive in arid climates where winter time temperatures are cool but not cold and the summer season is long, warm and dry. Though plums adapt to a wide variety of growing regions, growing seasons require minimal humidity and rainfall to prevent disease and encourage fruit development. Dried plums have ancient heritage, with origins in Western Asia in an area near the Caucasus Mountains bordering the Caspian Sea.
Recipes that include Italian Prune Plums. One is easiest, three is harder.
|Autumn Makes and Does||Plum Lemon Verbena Jam|
|Food 52||Sausage and Italian Prune Plums Braised in Wine with Polenta|
People have spotted Italian Prune Plums using the Specialty Produce app for iPhone and Android.
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Santa Monica Farmers Market
Betty KennedyNear Santa Monica, California, United States
Harvest Pride Farm
About 215 days ago, 7/27/16
Spotter's comments : Italian Prune Plums spotted at Santa Monica Farmers Market.
Little Italy Mercato
Heritage Family FarmsNear San Diego, California, United States
Heritage Family Farm
About 520 days ago, 9/26/15
Spotter's comments : Italian Prune Plums spotted at Little Italy Mercato.
Allandale Farm Near Jamaica Plain, Massachusetts, United States
About 530 days ago, 9/15/15
Spotter's comments : Italian Prune Plums spotted at Allandale Farm.
andys produce Near Graton, California, United States
About 536 days ago, 9/09/15
Spotter's comments : Italian Prune Plums spotted at andys produce .
Central Market Near Euless, Texas, United States
About 568 days ago, 8/08/15
Pike Place Market
Frank's Quality ProduceNear Seattle, Washington, United States
About 570 days ago, 8/07/15
Spotter's comments : Italian Prune Plums spotted at Pike Place Market. Beautiful selection of fresh Italian Prune Plums ;)
J&L Produce Near E Venice Av @ Jacaranda BV, Florida, United States
About 570 days ago, 8/06/15