Stringless Sugar Snap Peas
The curved shell of the sugar snap pea is bright green with thick walls that encase a row of petite green peas.
Borage flowers grow on hollow stems that are covered in fine white hairs. The tiny flowers are star like in shape and can be blue, lavender or purple in color. From the center of the flower protrudes five stamens and black anthers.
Inventory, 100 ct : 0
This item was last sold on : 03/27/15
Ooba leaves are available year-round with peak season in spring and summer.
Ooba carries many names as its been naturalized throughout many different regions. Its scientific name is perilla. It is also widely known by the vernacular, shiso. It is a member of the mint family, Lamiaceae, which contains many other aromatic and herbaceous plants including basil, mint, sage and lavender.
Ooba leaves are oval with serrated edges that point toward their tip. The leaves can grow up to five to seven inches wide, though they are most often harvested at a younger, more delicate age, to prevent the plant from flowering. When the ooba plant flowers, it produces erect flowering stems that have a similar appearance to flowering purple (Thai) basil. The leaves have a mint-anise and citrus flavor and aroma that is best revealed when they are torn or crushed.
Ooba is most commonly associated with Japanese cuisine where it is a common garnish and accoutrement to sushi, sashimi and noodle dishes. The seeds of the ooba plant are used to create cooking oil and the foliage is used to create an essential oil for flavoring. It has also been used to enhance the flavor of beverages: in 2009, Pepsi Japan introduced Pepsi Shiso to mixed reviews.
Ooba is native to East China where it is both cultivated and grows wild. It is also a traditional crop of India, Japan, Korea and Thailand. As ooba is self-pollinating, it can escape cultivation and grow wild in a wide variety of warm habitats and spreads at an invasive pace. In American agriculture it is considered a poisonous weed as the plant has toxins that can be lethal to cattle and horses.
Restaurants currently purchasing this product as an ingredient for their menu.
|Sushi Lounge on Market||San Diego CA||888-811-6436|
|Roy's La Jolla||San Diego CA||858-455-1616|
|Sabuku Sushi||San Diego CA||619-281-9700|
|Under Belly-Uptown||San Diego CA||619-269-4626|
|Brooklyn Girl||San Diego CA||619-296-4600|
|Harney Sushi Old Town||San Diego CA||619-295-3272|
|Jake's Del Mar||Del Mar CA||858-755-2002|
|Belmont Park Cannonball||San Diego CA||858-228-9283|
|Roy's San Diego||San Diego CA||619-239-7697|
Recipes that include Ooba Green. One is easiest, three is harder.
|I Nom Things||Beef Shiso Wraps|
People have spotted Ooba Green using the Specialty Produce app for iPhone and Android.
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Near Singapore, Singapore
About 73 days ago, 1/15/15
Spotter's comments : Grown in Japan...
Takashimaya Near Shinjuku, Tokyo, Japan
About 398 days ago, 2/24/14
Spotter's comments : Green Ooba Leaves spotted at Takashimaya. 1 pckg for 105yen from #Aichi! Eat them w/sashimi