Indigo Cherry Tomatoes
At first glance, the Indigo Rose cherry tomato strikes a curios chord. Its skin is glossy and smooth and the fruit has the quintessential cherry tomato shape and size
Pineapple are ripe when they are slightly soft to the touch and give off a sweet aroma. To prepare pineapple, cut off top and leaves, then slice skin off. Slice thick pieces from the core or cut horizontally into discs and core
Inventory, 12 ct : 15.16
This item was last sold on : 04/19/14
|Concord Farms Inc.||Homepage|
Enoki mushrooms are available year round.
The enoki mushroom, scientifically known as Flammulina velutipes, is also known as enokitake, velvet foot, golden needle, winter mushroom and enoko-take. Today enoki mushrooms are both cultivated and found growing in the wild, though the cultivated variety are more commonly used in culinary applications.
Cultivated enoki mushrooms are recognized by their almost pure white color and long stems topped with petite, convex caps. They are also grown in bouquets and fitted with a tight collar at their base to encourage the growth of their signature long, thin delicate stems which can grow up to five inches in length. Their texture is tender yet firm with a crunchy bite and mild, refreshing flavor. Wild enoki mushrooms are significantly different in appearance from the cultivated form as they have larger caps and shorter stems and their coloring is orange to brown.
Enoki mushrooms offer dietary fiber and protein as well as a significant amount of niacin, calcium, potassium, selenium and iron. They also provide antioxidants and are being studied for their ability to lower the risk of developing certain types of cancer. Enoki mushrooms are also known to have anti-inflammatory properties and are excellent immune system boosters.
Enoki mushrooms are commonly used in Asian cuisine. They will complement soups, salads, stir-fries and noodle dishes. Add to omelets, risottos, hot pot and curries. Enoki mushrooms look great rolled up in spring rolls and sushi or wrapped with bacon or thin slices of beef and grilled. Their flavor and texture pair well with soba noodles, soy, ginger, bacon, lemongrass, fresh herbs, seafood and butter.
Wild enoki mushrooms grow in clusters on trees, preferring the Chinese hackberry tree, persimmon and mulberry trees. Enoki mushrooms have been cultivated for hundreds of years and are prized in Chinese, Japanese and Korean cuisine. When harvesting wild enoki mushrooms be sure to consult a mushroom expert and conduct a spore test prior to consuming as the enoki has an appearance similar to that of some highly poisonous varieties including the deadly galerina mushroom.
Restaurants currently purchasing this product as an ingredient for their menu.
|San Diego Culinary Institute Inc.||La Mesa CA||619-644-2100|
|Marine Room||San Diego CA||858-551-4676|
|Fishery||San Diego CA||858-272-9985|
|Art Institute of San Diego||San Diego CA||858-598-1200|
|Bernard'O Restaurant||San Diego CA||858-487-7171|
|J six||San Diego CA||619-531-8744|
|UCSD Food & Nutrition Department Hillcrest||San Diego CA||619-543-2764|
|Crab Catcher La Jolla||San Diego CA||858-454-9587|
|The Joint||San Diego CA||619-222-8272|
|Bali Hai Restaurant||San Diego CA||619-222-1181|
|Blue Ocean||Carlsbad CA||415-305-0399|
|Gang Kitchen||San Diego CA||619-550-1600|
|Grossmont-Cuyamaca Community College District||El Cajon CA||619-644-7585|
|Golden Door||San Marcos CA||760-761-4142|
|Marble Room||San Diego CA||619-702-5595|
|Herringbone||La Jolla CA||858-459-0221|
|Zeetogroup||San Diego CA||619-955-8558|
|Stone Brewing-Liberty Station||San Diego CA||619-269-2100|
|Sushi on a Roll||San Diego CA||619-702-1468|
|Chef Luis||Chula Vista CA||619-395-6532|
|Bahia Resort Hotel / Catamaran Hotel||San Diego CA||858-488-0551|
|The Wild Thyme Company||San Diego CA||858-527-0226|
|Urban Solace||San Diego CA||619-295-6464|
|La Jolla Country Club||San Diego CA||858-454-9601|
|The Land & Water Company||Carlsbad CA||760-729-5263|
|Gossip Grill||San Diego CA||619-260-8023|
|Under Belly||San Diego CA||619-269-4626|
|Rancho Santa Fe Golf Club||Rancho Santa Fe CA||858-756-1582|
|Blue Ribbon Hillcrest Rustic Kitchen||San Diego CA||760-415-2380|
|Knotty Barrel||San Diego CA||619-269-7156|
|Nobu||San Diego CA||619-814-4124|
|Saiko Sushi||Coronado CA||619-435-0868|
|JRDN Restaurant||San Diego CA||858-270-5736|
|Brasserie||San Diego CA||858-450-9576|
|Cal A Vie||Vista CA||760-945-2055|
|Convivial Catering||San Diego CA||760-828-8762|
|Zeca Trading Co.||San Diego CA||619-410-1576|
|The Bier Garden||Encinitas CA||760-632-2437|
|Hilton Carlsbad Oceanfront & Spa||Carlsbad CA||760-602-0800|
|US Grant Hotel Main||San Diego CA||619-232-3121|
|Bahia Resort Kitchen||San Diego CA||858-488-0551|
|Sheraton La Jolla||San Diego CA||858-453-5500|
|Aztec Shops Catering||San Diego CA||619-594-7641|
|Roy's La Jolla||San Diego CA||858-455-1616|
|Aztec 806 University Towers||619-594-5742|
Recipes that include Enoki Mushrooms. One is easiest, three is harder.
|The Taste Space||Enoki Somen|
|Kirsten's Recipes||Roasted Enoki Mushrooms Izakaya Style|
|Just One Cookbook||Sukiyaki すきやき|
People have spotted Enoki Mushrooms using the Specialty Produce app for iPhone and Android.
Produce Spotting allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.