The Kishu tangerine is a seedless, easy to peel variety. Measuring about two inches in diameter, the skin is very loose and the flesh is bright orange with a mild, sweet flavor.
Monterrey pears are a large variety from northern Mexico, botanically a cultivar of Pyrus pyrifolia. The Asian pear hybrid was selected from the tree of a popular southern Texas variety. Monterrey pears are a cross of European pear and a Japanese pear.
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Large attractive fruit are green and white-striped, or green with green stripes with a sweet light orange flesh. A native cushaw-type that is bell-shaped and quite prolific. The seeds were collected at the bottom of Batopilas Canyon in the Sierra Tarahumara.
Recipes that include Chinese Zucchini. One is easiest, three is harder.
|Modern Beet||Oaxacan Pipian with Zucchini and Onions|