Slender and irregularly shaped, parsley root is often double-rooted and resembles a small parsnip. Attached to feathery large parsley leaves, the flavor is somewhere between a carrot and celeriac.
The Purple mangosteen, botanical name Garcinia magostana, simply referred to as mangosteen, is an ultra-tropical slow growing evergreen tree that is cultivated for its edible fruit.
Organic Green Chard
This product is organically grown.
Specialty Produce is certified to handle organics.
Our California registration number is: 37-1293 Organically grown.
Inventory, 24 ct : 22.50
This item was last sold on : 03/23/17
Green chard, also known as Swiss chard, is a leafy vegetable that has robust sized leaves that are a vivid green. Named after the Swiss botanist that classified the vegetable, Green chard has a central stalk that gives rise to large, slightly wrinkled leaves. Green chard offers a mild green flavor, with a tender texture.
Green chard is available year-round.
Restaurants currently purchasing this product as an ingredient for their menu.
|The Land & Water Company||Carlsbad CA||760-729-5263|
|Earth Equals||San Diego CA||8586637829|
|Chef V||San Marcos CA||760-835-9912|
|Optimum Health Institute of San Diego||Lemon Grove CA||619-589-4022|