Armenian Striped Cucumbers
Inventory, lb : 0
Description/Taste
The Armenian cucumber is thin, elongated, curved and often irregularly curled with a dark green to creamy pistachio colored skin that is textured with smooth longitudinal furrows. Its flesh is crisp, succulent and mildly flavored, similar to a common cucumber. Ideal sized Armenian cucumbers will range in length from 10-15 inches. Longer cucumbers will tend to be not just over-sized, but also overly mature with less moisture content. The Armenian cucumber is entire edible.
Seasons/Availability
Summer
Geography/History
Armenian striped cucumbers are locally grown in California. Located just east of Paso Robles, Windrose Farm specializes in Fruits, Roots, Beans and Greens. Fortunately finding fifty fertile acres in 1990 that soon would flourish with premium garlic, onions, leeks, winter squash, potatoes, dry beans, greens, melons and heirloom apples, by 1995 Windrose Farm's thriving crops were in full swing. This successful farm contributes a compatible climate for its outstanding produce.