Fresh english peas are rich in vitamin A and vitamin B (particularly folic acid), calcium, iron, zinc, and potassium -
Baby Chioggia Beets
Baby Chioggia beets are entirely edible: roots, stems and leaves. The swollen dusty magenta globular root is topped with variegated pink and pistachio colored mid ribs and broad wavy green leaves.
Inventory, 24 ct : 0
This item was last sold on : 05/30/16
Purple kale produces serrated vibrant purple variegated ruffled leaves. This attractive vegetable offers a mild cabbage flavor and a chewy semi-crisp texture.
Purple kale is available year-round with a peak season during winter.
Tender Purple kale greens are a great intense addition to mixed green salads. They are great carriers for peanuts, almonds, tamari, chiles and other Asian ingredients like sesame oil and ginger. The leaves can be eaten raw, braised, grilled and added to soups and stews.
Since kale survives well in cold climates, it is a favorite mealtime entree served in Scandinavia, Germany, Holland and Scotland. it is also popular in a Portugese soup titled caldo verde, a hearty broth of potatoes, savories and sausage.
Beautiful ornamental purple kale, Brassica oleracea, is cultivated from the dwarf variety of kale and looks like a giant ruffled flower. Although it will grow in warmer climates, cooler weather suits flowering kale much better, but it isn't quite as cold hardy as common kale.
Restaurants currently purchasing this product as an ingredient for their menu.
|Saint Mark Golf and Resort, LLC||San Marcos CA||858-273-8440|
|Bite SD||San Diego CA||410-446-3404|
|Lena Craft Mexican||La Jolla CA||858-263-4190|
|MCRD-Marine Corps Recruit Dept||San Diego CA||619-725-6478|
|Elegant Events||San Diego CA||858-278-5691|
|Crab Catcher La Jolla||San Diego CA||858-454-9587|
|Kettner Exchange||San Diego CA||312-415-5455|
|Root Cellar Catering Co.||San Diego CA||760-846-2092|
|Soda & Swine Liberty Station||San Diego CA||619-501-9989|
|Handlery Hotel & Resort||San Diego CA||619-298-0511|
|Bahia Resort Hotel||San Diego CA||858-488-0551|
|Stone Brewing-Liberty Station Banquets||San Diego CA||619-269-2100|
|Four Seasons Foods Catering||San Diego CA||619-876-6986|
|Jake's Del Mar||Del Mar CA||858-755-2002|
|Green Dragon Tavern & Museum||Carlsbad CA||760-797-5579|
|The Market by Buon Appetito||San Diego CA||619-237-1335|
|Chateau La Jolla||San Diego CA||858-459-4451|
|Chef V||San Marcos CA||760-835-9912|
|Hilton Garden Inn||San Diego CA||858-720-9500|
|Et Voilà! French Bistro||San Diego CA||619-209-7759|
|Bernard'O Restaurant||San Diego CA||858-487-7171|
|Nutmeg Café & Bakery||San Diego CA||858-405-2401|
|La Jolla Country Club||San Diego CA||858-454-9601|
|Horizon School-Rancho Santa Fe||Rancho Santa Fe CA||858-756-5599|
|Olive Tree Marketplace||San Diego CA||619-962-7345|
|Bahia Resort Kitchen||San Diego CA||858-488-0551|
|Bernardo Heights Country Club||San Diego CA||858-487-4022|
|The Joint||San Diego CA||619-222-8272|
|Barrio Star||San Diego CA||619-501-7827|
|Crush||Solana Beach CA||858-481-2787|
Recipes that include Kale Purple. One is easiest, three is harder.
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